109 august insalata fagiolini Recipes

  • August Sunset Mocktail
    passion fruit juice, pink grapefruit juice and
    2 More
    passion fruit juice, pink grapefruit juice, cranberry juice, pink grapefruit , on a cocktail pick
    2 min, 4 ingredients
  • Insalata Caprese II
    ripe tomatoes, sliced 1/4 inch thick and
    5 More
    ripe tomatoes, sliced 1/4 inch thick, fresh mozzarella cheese, sliced 1/4 inch thick, fresh basil leaves, extra virgin olive oil, fine sea salt to taste, freshly ground black pepper to taste
    15 min, 6 ingredients
  • Insalata Tricolore
    ripe beefsteak tomato , cut into 6 slices and
    6 More
    ripe beefsteak tomato , cut into 6 slices, ripe avocado , cut into 6 slices, ball of fresh mozzarella cheese, sliced, extra virgin olive oil, for drizzling, balsamic vinegar, coarse sea salt, freshly ground pepper
    15 min, 7 ingredients
  • Insalata Caprese with Avocado
    avocados - peeled, pitted, and cubed, lemon juice and
    5 More
    avocados - peeled, pitted, and cubed, lemon juice, tomatoes, cubed, fresh mozzarella cheese, cubed, basil leaves, thinly sliced, extra-virgin olive oil, fine sea salt to taste
    15 min, 7 ingredients
  • Insalata di Puntarelle
    garlic cloves, chopped and
    7 More
    garlic cloves, chopped, anchovy fillets, rinsed, patted dry, coarse kosher salt, extra-virgin olive oil, red wine vinegar, dijon mustard, heads of belgian endive (about 1 1/3 lb), halved lengthwise, then cut lengthwise into thin strips, celery stalks (about 1/2 lb), cut into 4-inch lengths, then cut lengthwise into thin strips
    8 ingredients
  • Insalata Caprese
    vine-ripened tomatoes (about 4 large), sliced 1/4 inch th... and
    6 More
    vine-ripened tomatoes (about 4 large), sliced 1/4 inch thick, fresh mozzarella, sliced1/4 inch thick, fresh basil or arugula leaves, washed well and spun dry, dried oregano, crumbled , if using arugula instead of basil, extra-virgin olive oil, fine sea salt to taste, freshly ground black pepper to taste
    7 ingredients
  • Insalata Mista
    carrot, peeled and
    5 More
    carrot, peeled, head bibb lettuce , torn into bite-size pieces, head radicchio , torn into bite-size pieces, fennel bulb, trimmed , cut crosswise into 1/8-inch-thick slices, extra-virgin olive oil, fresh lemon juice or red wine vinegar
    6 ingredients
  • Insalata Rustica
    extra-virgin olive oil, divided, fresh lemon juice and
    8 More
    extra-virgin olive oil, divided, fresh lemon juice, thick slices prosciutto, chopped, stemmed seedless red grapes, dried tart cherries, loosely packed) greens (such as frisee , arugula, and torn radicchio), bosc pears, cored ; 1 cut into matchstick-size pieces, 1 thinly sliced, aged balsamic vinegar (for drizzling ), pine nuts, toasted, thick rectangular slices pecorino romano cheese , each slice cut on diagonal into triangles
    10 ingredients
  • August Bean Salad (Insalata Di Fagiolini) August Bean Salad (Insalata Di Fagiolini)
    tomato (preferably heirloom), yellow string bean, trimmed and
    9 More
    tomato (preferably heirloom), yellow string bean, trimmed, green string bean, trimmed, carrots , julienned, chives, cut into 2-inch lengths, summer squash , julienned, extra virgin olive oil, red wine vinegar, salt , to taste, fresh ground black pepper , to taste, parmigiano-reggiano cheese, shaved (optional)
    15 min, 11 ingredients
  • Fagiolini Con Pomedore Fagiolini Con Pomedore
    green beans, cleaned and cut, olive oil and
    3 More
    green beans, cleaned and cut, olive oil, garlic cloves, chopped, diced tomatoes, salt and pepper, to taste
    1 hour 15 min, 5 ingredients
  • Fagiolini Alla Greca Fagiolini Alla Greca
    kilo fresh green beans, garlic, very finely minced and
    3 More
    kilo fresh green beans, garlic, very finely minced, good olive oil, salt to taste, ripe tomato, seeded and diced into 1/2 or 2 cm squares
    5 min, 5 ingredients
  • August Fig Cookies August Fig Cookies
    butter, softened, white sugar, golden brown sugar, egg and
    7 More
    butter, softened, white sugar, golden brown sugar, egg, vanilla extract, all-purpose flour, baking powder, ground cinnamon, salt, fresh figs, halved, chopped walnuts
    35 min, 11 ingredients
  • August Raw Muesli August Raw Muesli
    rolled oats, sunflower seeds, pumpkin seeds, sesame seeds and
    1 More
    rolled oats, sunflower seeds, pumpkin seeds, sesame seeds, flax seeds
    5 ingredients
  • August Fruit Elixir (Smoothie) August Fruit Elixir (Smoothie)
    banana , can be frozen, peach, skinned and quartered and
    2 More
    banana , can be frozen, peach, skinned and quartered, plain yogurt, ice cube
    5 min, 4 ingredients
  • August Corn Chowder August Corn Chowder
    unsalted butter and
    13 More
    unsalted butter, onions (finely chopped ) or 2 shallots (finely chopped), garlic cloves, minced, dried whole thyme (chopped ) or 2 tsp fresh thyme (chopped), salt, pepper, reduced-sodium chicken broth, water, potatoes (like yukon gold, un-peeled and diced), ears corn , kernels scraped off, beefsteak tomatoes, chopped, red wine vinegar, sour cream, fresh tarragon (chopped, for garnish )
    1 hour 30 min, 14 ingredients
  • August Tomato Salad August Tomato Salad
    tomatoes peeled, seeded and diced and
    9 More
    tomatoes peeled, seeded and diced, garlic cloves minced to a paste, cucumber peeled and thinly sliced, yellow onion, kosher salt, fresh black pepper, balsamic vinegar (red wine will do), dijon mustard, olive oil, chopped fresh basil
    1 hour , 10 ingredients
  • Insalata Cotta e Cruda Insalata Cotta e Cruda
    artichokes, uncooked and trimmed to the heart and
    11 More
    artichokes, uncooked and trimmed to the heart, fennel, trimmed and quartered, carrots, baking potato, head romaine lettuce, head belgian endive, tomato, fontina cheese, olive oil, red wine vinegar, dijon-style prepared mustard, salt and pepper
    12 ingredients
  • Insalata Cotta e Cruda Insalata Cotta e Cruda
    artichokes, uncooked and trimmed to the heart and
    11 More
    artichokes, uncooked and trimmed to the heart, fennel bulbs, trimmed and quartered, carrots, baking potato, head romaine lettuce, head belgian endive, tomato, fontina cheese, olive oil, red wine vinegar, dijon-style prepared mustard, salt and pepper to taste
    12 ingredients




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