205775 aubergine egg plant Recipes

  • Aubergine Soup
    aubergine, red bell peppers, a small cauliflower and
    6 More
    aubergine, red bell peppers, a small cauliflower, vegetable stock, an plum tomatoes, tomato puree, dried herbs, black pepper, salt
    55 min, 9 ingredients
  • Aubergines With Tomato and Pimiento
    aubergine, cubed, potato, cubed, green pimiento, sliced and
    11 More
    aubergine, cubed, potato, cubed, green pimiento, sliced, onion, chopped, ghee or 4 oz butter, garlic clove, chopped, chili powder, bay leaf, crumbled up, cinnamon stick, salt or 1 chicken stock cube, fresh ground black pepper, water, tomato puree, tomatoes , quatered
    40 min, 14 ingredients
  • Aubergine Bake
    aubergines, sliced, olive oil, onions, chopped and
    5 More
    aubergines, sliced, olive oil, onions, chopped, bell peppers, sliced, garlic, tomatoes with herbs, fresh breadcrumbs, mature cheddar cheese
    50 min, 8 ingredients
  • Aubergine (Eggplant), Tomato & Mozzarella Melts
    aubergines, salt, pepper, olive oil, mozzarella cheese and
    3 More
    aubergines, salt, pepper, olive oil, mozzarella cheese, vine tomato, crushed garlic (optional), fresh basil (garnish )
    25 min, 8 ingredients
  • Aubergine(eggplant) Romanian Salad
    aubergines, fresh tomatoes, onion, salt, mayonnaise and
    1 More
    aubergines, fresh tomatoes, onion, salt, mayonnaise, aluminium foil
    6 ingredients
  • Eggs Benedict
    egg yolks, freshly-squeezed lemon juice and
    9 More
    egg yolks, freshly-squeezed lemon juice, unsalted butter , cut into pieces, white wine, white vinegar, coarse salt and pepper to taste, toast english muffin slices under the broiler or in the oven for approximately 3 minutes or until golden brown. remove from broiler, spread with 1 tsp butter. in a large frying pan, cook ham or canadian bacon slices until lightly browned and place them on each english muffin half., if you can poach an egg read no further, use a pan that is at least 3-inches deep so there is enough water to cover the eggs and they do not stick to the bottom of the pan. note: to prevent sticking, grease the pan with a little oil before filling with water. add vinegar and salt to the poaching liquid; bring the poaching liquid to a boil and then reduce to a simmer before adding the eggs (bubbles should not break the surface). hint: when you poach eggs, adding a little vinegar and salt to the water will helps the egg to hold its shape. without it, the eggs will become skeins of protein tangling up in the water., break each egg onto a saucer or into small cups or bowls. slip eggs carefully into simmering water by lowering the lip of each egg-cup 1/2-inch below the surface of the water. let the eggs flow out. immediately cover with a lid and turn off the heat. set a timer for exactly three minutes for medium-firm yolks. adjust the time up or down for runnier or firmer yolks. cook 3 to 5 minutes, depending on firmness desired., water with slotted spoon. lift each perfectly poached egg from the with a slotted spoon, but hold it over the skillet briefly to let any clinging to the egg drain off. drain well before serving. top each english muffin half with 1 poached egg. spoon warm hollandaise sauce over eggs and garnished with a small parsley sprig or chopped chives.
    5 min, 11 ingredients
  • Egg/Egg White Scramble
    egg whites, egg, margarine, skim milk
    4 ingredients
  • Egg Whites Scrambled With Egg Sustitute
    egg whites (taken from 4 large whole eggs), egg substitute
    3 min, 2 ingredients
  • Egg Beater's Eggnog
    egg beaters egg substitute (egg substitute) and
    6 More
    egg beaters egg substitute (egg substitute), equal sugar substitute, evaporated skim milk, skim milk, vanilla, rum flavoring, ground nutmeg
    10 min, 7 ingredients
  • Aubergine and Mushroom Couscous Aubergine and Mushroom Couscous
    aubergine, cut into small dice and
    10 More
    aubergine, cut into small dice, cremini mushrooms, cut into small dice, couscous, golden raisin, salt, divided, curry powder, divided, fresh ground black pepper, divided, dried thyme, extra virgin olive oil, butter, boiling water
    15 min, 11 ingredients
  • Aubergine and Garlic Chutney (2) Aubergine and Garlic Chutney (2)
    aubergine, cubed, salt, sesame seeds, onion seeds and
    6 More
    aubergine, cubed, salt, sesame seeds, onion seeds, onions, finely sliced, heads garlic, peeled and chopped, red chilies, chopped, white vine vinegar, brown sugar, paprika
    55 min, 10 ingredients
  • Aubergine and Hommus Grills Aubergine and Hommus Grills
    aubergines , thickly sliced lengthways and
    3 More
    aubergines , thickly sliced lengthways, vegetable oil, plus extra for brushing, bread, crusts removed, any type, hummus
    30 min, 4 ingredients
  • Aubergine (Eggplant)  shoes Aubergine (Eggplant) shoes
    aubergines, ripe fresh tomatoes, dry onion, grated and
    4 More
    aubergines, ripe fresh tomatoes, dry onion, grated, chopped fresh parsley, firm cheese (not too spicy ), olive oil, salt and pepper
    1 hour 20 min, 7 ingredients
  • Aubergines With Garlic and Parsley ( Serve Warm or Cold ) Aubergines With Garlic and Parsley ( Serve Warm or Cold )
    aubergines, olive oil and
    3 More
    aubergines, olive oil, minced garlic cloves, . i like six but not the after effect, flat leaf parsley (optional), salt & freshly ground black pepper
    7 min, 5 ingredients
  • Aubergine (Eggplant) Sauteed With Miso Aubergine (Eggplant) Sauteed With Miso
    aubergines, mirin, red miso, sugar, sake and
    4 More
    aubergines, mirin, red miso, sugar, sake, rapeseed oil (for frying ), green pepper, toasted and ground sesame seeds, toasted sesame oil
    25 min, 9 ingredients
  • Aubergine (Eggplant) Salad Aubergine (Eggplant) Salad
    aubergines , cut into long strips, onions, sliced and
    4 More
    aubergines , cut into long strips, onions, sliced, tomatoes, sliced, green chilies, sliced, lime , juice of, maldive fish
    35 min, 6 ingredients
  • Aubergine And Sesame Pate Aubergine And Sesame Pate
    aubergine, crushed garlic clove, tahini, fresh lemon juice and
    2 More
    aubergine, crushed garlic clove, tahini, fresh lemon juice, olive oil, toasted sesame seeds
    30 min, 6 ingredients
  • Aubergines With Cheese Aubergines With Cheese
    aubergines, tomatoes, onion and
    3 More
    aubergines, tomatoes, onion, spoons olive oil or a really good glug for the more experienced cook, kosher dutch or cheddar cheese thinly sliced, salt and ground black pepper
    50 min, 6 ingredients




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