257172 auberge garlic tomatoes Recipes
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walnut oil , olive oil is just fine and7 Morewalnut oil , olive oil is just fine, garlic, sliced paper thin, salt, lots black pepper, white balsamic vinegar, minced rosemary, minced basil, tomatoes (that are squeezed of excess water and seeds, quartered or cut into eights depending on size)6 hour 30 min, 8 ingredients
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garlic clove, tomatoes, fresh lemon juice, salt and6 Moregarlic clove, tomatoes, fresh lemon juice, salt, sugar (optional), black pepper, dried capellini (angel-hair pasta), chopped fresh basil, accompaniments: finely grated parmigiano-reggiano, extra-virgin olive oil for drizzling (optional)25 min, 10 ingredients
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Garlic Prawns With Squashed Tomatoes
head broccoli, egg noodles (4 small blocks), peanut oil and6 Morehead broccoli, egg noodles (4 small blocks), peanut oil, shelled prawns, raw, minced fresh garlic cloves, tomatoes (approx 400g), dry white wine, fresh ground black pepper, sea salt20 min, 9 ingredients -
Double-Garlic Tomato Sauce
tomatoes, heads garlic, onions, chopped fresh basil and5 Moretomatoes, heads garlic, onions, chopped fresh basil, olive oil, apple cider, salt, black pepper, chili powder or 1/2 tsp cayenne pepper1 hour 30 min, 9 ingredients -
Tomato Soup (Michele Urvater)
ripe tomatoes, cored and roughly chopped, chicken broth and4 Moreripe tomatoes, cored and roughly chopped, chicken broth, bouquet garni including basil leaves , 2 whole garlic cloves, tomato paste, sour cream for garnish, snipped chives30 min, 6 ingredients -
Garlic-Tomato Toasts
olive oil and3 Moreolive oil, thick) slices diagonally cut french bread baguette, garlic clove, halved, plum tomato4 ingredients
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