268 au olive oil Recipes

  • The Soupe Au Pistou
    green beans, potatoes, peeled & diced and
    16 More
    green beans, potatoes, peeled & diced, onions, peeled & diced, carrots, peeled & diced, turnips, peeled & diced, zucchini, diced, tomatoes , seeds removed, lean bacon, diced, leek, cleaned & coarsely chopped, head small cabbage,shredded, celery ribs, chopped, olive oil, bay leaves, sage, salt & freshly ground pepper, water, vegetable broth pistou, gruyere cheese, grated
    1 hour 30 min, 18 ingredients
  • Pork Chops Au Poivre
    pork chops, flour, olive oil, green onion, chopped and
    2 More
    pork chops, flour, olive oil, green onion, chopped, shots brandy, reduced fat sour cream
    6 ingredients
  • Vegetables Au Gratin
    margarine, red onions, minced, flour, celery salt, oregano and
    11 More
    margarine, red onions, minced, flour, celery salt, oregano, milk, chicken broth, lemon juice, shredded medium cheddar, olive oil, dry breadcrumbs, grated romano cheese, dried parsley, baby carrots, cauliflower florets, green beans, chopped
    25 min, 16 ingredients
  • Steak Au Poivre Vert
    beef tenderloin fillets (8 oz. each, 1 inch thick ) and
    9 More
    beef tenderloin fillets (8 oz. each, 1 inch thick ), green peppercorns (packed in brine), freshly ground black peppercorns , to taste, shallot, minced, butter, olive oil, salt and pepper, to taste, beef stock, brandy or 1/3 cup cognac, whipping cream
    1 hour 5 min, 10 ingredients
  • Roast Chicken Au Jus
    roasting chickens , cut into several pieces and
    3 More
    roasting chickens , cut into several pieces, lipton onion mushroom dry soup mix, olive oil, water
    45 min, 4 ingredients
  • Simplified Coq Au Vin
    boneless skinless chicken thighs (2 lb), salt and
    11 More
    boneless skinless chicken thighs (2 lb), salt, ground black pepper, all-purpose flour, bacon , cut into 1/2-inch pieces, unsalted butter or 3 tbsp extra virgin olive oil, divided, white mushrooms or 12 oz baby portabella mushrooms, quartered, carrots, peeled and cut into 1/2-inch pieces, onion, chopped, garlic cloves, chopped, chicken broth, merlot red wine, fresh thyme sprigs
    6 hour 30 min, 13 ingredients
  • White Wine Coq Au Vin
    flour, kosher salt, divided and
    12 More
    flour, kosher salt, divided, fresh ground black pepper, divided, herbes de provence, bacon, chopped (1/4 lb.), boneless skinless chicken thighs, olive oil, peeled baby carrots, stalks celery, onion, chardonnay wine, reduced-sodium chicken broth, lightly packed flat-leaf parsley sprig, lightly packed fresh tarragon sprig
    1 hour 30 min, 14 ingredients
  • Charlotte au Chocolat
    bittersweet chocolate, chopped fine, strong espresso and
    7 More
    bittersweet chocolate, chopped fine, strong espresso, dark rum, olive oil, eggs , seperated, whole ladyfingers (preferably homemade ), whole milk, dark rum, lightly sweetened whipped cream
    30 min, 9 ingredients
  • Cauliflower Au Gratin
    onion, garlic clove, olive oil, diced tomatoes and
    6 More
    onion, garlic clove, olive oil, diced tomatoes, italian spices, pepper, cauliflower, feta cheese, crumbled, mozzarella cheese, shredded, fresh parsley
    35 min, 10 ingredients
  • White Wine Coq au Vin
    flour, kosher salt, divided and
    12 More
    flour, kosher salt, divided, freshly ground black pepper, divided, herbes de provence, bacon (1/4 lb.), chopped, boned , skinned chicken thighs, olive oil, peeled baby carrots, stalks celery, onion, chardonnay, reduced-sodium chicken broth, loosely packed flat-leaf parsley sprigs, loosely packed fresh tarragon sprigs
    14 ingredients
  • Steak au Poivre for 2
    beef tenderloin steaks (1 inch thick and 5 oz each) and
    9 More
    beef tenderloin steaks (1 inch thick and 5 oz each), olive oil, divided, whole white or black peppercorns, crushed, salt, chopped shallot, port wine, balsamic vinegar, condensed beef consomme, undiluted, minced fresh rosemary or 1/4 tsp dried rosemary, crushed, bittersweet chocolate, chopped
    25 min, 10 ingredients
  • Classic Coq Au Vin Classic Coq Au Vin
    king arthur unbleached all-purpose flour, salt, pepper and
    13 More
    king arthur unbleached all-purpose flour, salt, pepper, roasting chicken (6 to 7 lb), cut up and skin removed, olive oil, divided, fresh mushrooms, chopped carrots, chopped celery, chopped shallots, diced plum tomatoes, dry red wine or chicken broth, chicken broth, minced fresh tarragon or 1 tsp dried tarragon, bay leaf, minced chives, hot cooked rice
    35 min, 16 ingredients
  • Asparagus Au Gratin Asparagus Au Gratin
    asparagus, butter or extra-virgin olive oil and
    5 More
    asparagus, butter or extra-virgin olive oil, salt and freshly ground black pepper to taste, grated swiss cheese, freshly grated parmesan cheese, fresh bread crumbs (i used canned and it worked out just fine), chopped fresh parsley, garnish (optional)
    10 min, 7 ingredients
  • Lightning Coq Au Vin Lightning Coq Au Vin
    potatoes, diced, olive oil and
    14 More
    potatoes, diced, olive oil, boneless skinless chicken thighs, halved, flour, seasoned with, salt and pepper, white pearl onions, quartered, smoked streaky bacon , cut into strips, button mushrooms, quartered, garlic clove, crushed, brandy, red wine, thyme or 1/2 tsp dried, tomato paste, cornstarch, parsley, chopped, salt and pepper
    40 min, 16 ingredients
  • Vegetables Au Gratin Vegetables Au Gratin
    leeks (about 1 1/4 lb), fresh brussels sprouts and
    12 More
    leeks (about 1 1/4 lb), fresh brussels sprouts, vegetable cooking spray, olive oil, garlic, minced, sliced carrot, water, margarine, all-purpose flour, low-fat milk, salt-free lemon-pepper herb and spice blend, salt, cornflake crumbs, grated parmesan cheese
    50 min, 14 ingredients
  • Artichokes Au Gratin Artichokes Au Gratin
    artichokes, chopped fresh parsley, garlic cloves minced and
    6 More
    artichokes, chopped fresh parsley, garlic cloves minced, salt & pepper, olive oil, white wine, grated parmesan cheese, fresh bread crumbs made from day old italian bread, lemon
    35 min, 9 ingredients
  • Vegetables au Gratin Vegetables au Gratin
    leeks (about 1 1/4 lb), fresh brussels sprouts and
    12 More
    leeks (about 1 1/4 lb), fresh brussels sprouts, vegetable cooking spray, olive oil, garlic, minced, sliced carrot, water, margarine, all-purpose flour, low-fat milk, salt-free lemon-pepper herb and spice blend, salt, cornflake crumbs, grated parmesan cheese
    14 ingredients
  • Scallops au Vermouth Scallops au Vermouth
    julienne-cut carrot, julienne-cut peeled turnips and
    11 More
    julienne-cut carrot, julienne-cut peeled turnips, julienne-cut celery, julienne-cut leek (about 1 large), olive oil, minced shallots, sea scallops, dry vermouth, salt, hot sauce, black pepper, chopped fresh chives, fresh lemon juice
    13 ingredients




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