85310 atlantic salmon potato leek puree Recipes

  • Citrus Salmon Mixed Green Salad
    atlantic salmon fillets and
    7 More
    atlantic salmon fillets, citrus dressing of choice ( kraft s signature mandarin orange or raspberry vinaigrette works well), mix greens ( spring mix), oranges, peeled, sliced into 8 wedges each, red peppers , cut into 16 slices each, sunflower seeds, lemon cut into 4 wedges, dressing
    8 ingredients
  • Salmon and Leek Pasta
    butter, divided, leeks, thin sliced,white part only and
    9 More
    butter, divided, leeks, thin sliced,white part only, dry white wine, fresh mushrooms, sliced, clam juice, milk or 1/4 cup half-and-half, chopped fresh thyme or 1 tbsp dried thyme, salt and pepper, salmon fillet, skinned,and cut into 1/2 inch cubes, chopped fresh parsley, farfalle pasta (bow-tie)
    21 min, 11 ingredients
  • Potato Leek Soup
    butter, diced leek, white portion only (about 2-3 leeks) and
    5 More
    butter, diced leek, white portion only (about 2-3 leeks), potatoes, peeled and diced, chicken broth, carnation evaporated milk, salt and pepper, chopped fresh parsley (optional)
    30 min, 7 ingredients
  • Potato-Leek Chowder
    olive oil, chopped leek (about 4 leeks) and
    8 More
    olive oil, chopped leek (about 4 leeks), fat-free , less-sodium chicken broth, cubed peeled yukon gold or red potato, chopped cauliflower florets, fat-free milk, freshly ground black pepper, salt, cream-style corn, bacon slices, cooked and crumbled (drained )
    10 ingredients
  • Creamy Potato Leek Soup II
    potatoes, peeled and cubed, chicken broth and
    3 More
    potatoes, peeled and cubed, chicken broth, bacon , cut into 1 inch pieces, leeks, sliced, heavy cream
    1 hour , 5 ingredients
  • Potato Leek Soup III
    butter, leeks, sliced, salt and pepper to taste and
    4 More
    butter, leeks, sliced, salt and pepper to taste, chicken broth, cornstarch, yukon gold potatoes, peeled and diced, heavy cream
    1 hour 15 min, 7 ingredients
  • Potato Leek Soup I
    white potatoes, peeled and quartered, chicken broth and
    5 More
    white potatoes, peeled and quartered, chicken broth, leeks, bulb only, butter, white wine, salt to taste, freshly ground white pepper
    1 hour , 7 ingredients
  • Potato Leek Soup II
    unsalted butter, sliced leeks, chopped onion and
    6 More
    unsalted butter, sliced leeks, chopped onion, chicken broth, milk, potato flakes, salt, celery salt, chopped fresh parsley
    30 min, 9 ingredients
  • Potato, Leek, and Pea Soup
    butter and
    7 More
    butter, leeks (white and pale green parts only), thinly sliced, potato, peeled and thinly sliced, chicken broth, frozen peas, dried tarragon, milk, salt and ground black pepper to taste
    45 min, 8 ingredients
  • Potato-Leek Soup
    water, chopped leeks (white and light green parts only ) and
    5 More
    water, chopped leeks (white and light green parts only ), yukon gold potatoes, thinly sliced, sea salt , or to taste, freshly ground black pepper , or to taste, milk , or to taste (optional), drops hot sauce (such as goya salsa picante), or to taste
    1 hour 20 min, 7 ingredients
  • Potato, Leek, and Feta Tart
    olive oil and
    6 More
    olive oil, leeks (white and light green parts), cut into half-moons, zucchini , cut into half-moons, crumbled feta (about 2 oz), chopped fresh dill, red bliss potatoes (8 oz), thinly sliced, pie crusts
    7 ingredients
  • Seared Atlantic Salmon Fillets Seared Atlantic Salmon Fillets
    salmon fillets, ground white pepper, kosher salt and
    21 More
    salmon fillets, ground white pepper, kosher salt, vegetable oil, sauteed spinach with shiitakes and shallots, recipe follows, sweet corn coconut sauce with asian aromatics, recipe follows, lemongrass stalks, white parts only, minced, kaffir lime leaves , veins removed and minced, vegetable oil, minced shallots, fresh white corn kernels , cobs reserved, plus 1 cup fresh corn kernels, unsweetened coconut milk, lemongrass stalks , white parts reserved for presentation, stalks bruised with back of a knife, fresh galangal, peeled and sliced into coins, kaffir lime leaves , bruised, ground white pepper, nam pla ( fish sauce), water, kosher salt, fresh spinach, stems removed, unsalted butter, melted, minced shallots, shiitakes, stemmed and sliced, freshly ground black pepper
    15 min, 24 ingredients
  • Pan Roasted Atlantic Salmon with  Cherry Tomato Chutney Pan Roasted Atlantic Salmon with Cherry Tomato Chutney
    salmon fillets, extra virgin olive oil, low-salt butter and
    12 More
    salmon fillets, extra virgin olive oil, low-salt butter, parsley, chopped, tarragon, chopped, salt and black pepper to taste, tomatoes, diced onion, fresh bay leaf, extra virgin olive oil, garlic, chopped, white balsamic vinegar, white wine (optional), parsley, chopped, tarragon, chopped
    45 min, 15 ingredients
  • Steamed Salmon With Leeks & Lentils Steamed Salmon With Leeks & Lentils
    leeks, trimmed, washed and each cut into about 5 pieces and
    5 More
    leeks, trimmed, washed and each cut into about 5 pieces, salmon fillets, skin removed , each about 150 g, canned green lentils, drained and rinsed under hot water, french dressing, baby spinach leaves, salt & freshly ground black pepper
    20 min, 6 ingredients
  • Potato, Leek, and Bacon Ravioli Potato, Leek, and Bacon Ravioli
    yukon gold potatoes (3 small potatoes are best) and
    18 More
    yukon gold potatoes (3 small potatoes are best), extra-virgin olive oil, bacon , cut crosswise in 1/4-inch strips (about 5 oz), chopped leeks, washed and drained (2 medium leeks), salt, freshly ground black pepper, grated parmigiano-reggiano or grana padano, for the filling, fresh pasta dough, shrimp and scallion sauce, recipe follows, chopped fresh italian parsley leaves, soft butter, grated parmigiano-reggiano or grana padano, extra-virgin olive oil, sliced garlic (7 or 8 fat garlic cloves), whole tuscan-style pepperoncini in vinegar, drained, seeded and thinly sliced (about 1/4 cup), dozen) small shrimp, washed, peeled and deveined, salt, sliced scallions, soft butter
    1 hour 10 min, 19 ingredients
  • Potato Leek Fondue Soup (Sandra Lee) Potato Leek Fondue Soup (Sandra Lee)
    butter and
    8 More
    butter, leeks, white part only , clean and sliced, reserve green parts for stuffed mushrooms, crushed garlic, cream of potato soup, light cream, chicken broth, white potatoes, chopped, salt and freshly ground black pepper, chopped fresh chives, for garnish
    26 min, 9 ingredients
  • Cauliflower-Leek Puree Cauliflower-Leek Puree
    leek, head cauliflower, cut into florets, plain yogurt and
    4 More
    leek, head cauliflower, cut into florets, plain yogurt, chopped fresh parsley, salt, ground nutmeg, pepper
    20 min, 7 ingredients
  • Potato, Leek and Broccoli Soup with Curry Potato, Leek and Broccoli Soup with Curry
    margarine, leeks, stalks broccoli, potatoes, garlic cloves and
    4 More
    margarine, leeks, stalks broccoli, potatoes, garlic cloves, chicken stock, milk, curry powder, salt
    9 ingredients




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