61973 astoria beef crock pot copycat Recipes

potatoes, carrots, onions, green peas, ground beef, tomato soup, water

beef chuck roast , trimmed of most fat, garlic cloves, sliced, pepperoncini peppers (stems removed after cooking if using whole peppers)

lean stewing beef, oil, condensed golden mushroom soup, undiluted, chopped onion, shredded carrot, burgundy wine, sliced mushrooms, dried thyme, worcestershire sauce, cold water, flour

ground beef, potatoes, peeled and cubed, baby carrots, water, dry onion soup mix, garlic clove, minced, salt, garlic powder, pepper, condensed tomato soup, undiluted, italian tomato paste

red potatoes, quartered, fresh baby carrots , halved lengthwise, chopped cabbage, corned beef brisket , with spice packet, water, caraway seed

sun-dried tomatoes , not packed in oil or 1 cup use 1 can diced tomatoes (14.5 oz) or 1 (1 1/2 oz) can stewed tomatoes, beef stew meat, potatoes, medium, cut in half (1 1/2 lbs), onion, cut into 8 wedges, baby carrots (about 30), water, seasoning salt, bay leaf, water, all-purpose flour

potatoes, cut in chunks, carrots, in 1 inch pieces, onion, sliced, salt, pepper, celery seed, parsley, basil, rump roast, beef broth

stew meat, olive oil, onion, chopped, green pepper, chopped, garlic clove, minced, salt, pepper, beef stock, crushed tomatoes, mushrooms, barbecue sauce, cornstarch, cold water

short rib of beef, vegetable oil, onions, cut into wedges, potatoes, peeled and halved, carrots, peeled and cut into 4 hunks each, water, red wine vinegar, paprika, curry powder, chili powder, dry mustard or 1/2 tsp keen s, salt, pepper, cornstarch, water

onion, diced, mushrooms, cream of mushroom soup, stew meat, sour cream substitute, white wine, worcestershire sauce, beef broth, dry mustard, milk, flour

cream of mushroom soup, cream of celery soup, onion soup mix, mushrooms (drained ), onion, cut in rings, lean stewing beef, pepper, sour cream

onion, sliced, bottom round beef roast, dry white wine (i used paul masson chablis) or 1/2 cup water, dry au jus mix, beef broth (i used 2 14 oz cans... because my family loves the au jus... and because they come in 14 oz cans...)

beef roast (i use whatever is on sale), ortega taco seasoning, diced tomatoes with green chilies (i use with jalapenos), salt, pepper

beef stew meat (or more depending on how much meat you like), cream of mushroom soup, undiluted, onion and mushroom soup mix (i use mrs. grass), ginger ale, mushroom pieces

beef round roast, garlic cloves, minced, onion, chopped , finely, jalapeno pepper, minced, beef stock, tomato paste, salt, chili powder, cumin, black pepper, corn tortillas

beef, ground, onion, chopped, tomato sauce, divided, water, divided, garlic & herb salad dressing mix, white minute rice, uncooked, green peppers, halved, garlic powder, salt & pepper

ground chuck, browned and drained, onion, chopped, garlic cloves, minced, beef gravy, creamed corn, shredded cheddar cheese, frozen hash browns, slightly thawed, cream of celery soup or 1 (10 1/2 oz) can cream of mushroom soup or 1 (10 1/2 oz) can cream of chicken soup, evaporated milk, ground nutmeg, salt & fresh ground pepper

dried great northern beans, soaked, salt, onion, chopped, ground pepper, short rib of beef, water, barbecue sauce