239643 asparagus stuffed chicken bleu creamy sauce Recipes

chicken breasts, spinach, mushroom, chopped, garlic clove, crushed, bacon, chopped, boursin brand garlic & herb spreadable cheese, cream, garlic powder with parsley (if you don tsp have this mixed powder, just is fine.), butter, cream cheese, parmesan cheese, white pepper

broiler/fryer chicken (3 to 4 lb), cut up, vegetable oil, onion, halved and sliced, green pepper , julienned, sweet yellow pepper , julienned, garlic clove, minced, grated orange peel, water, cornstarch, orange juice, sherry or chicken broth, teriyaki sauce, brown sugar, butter, ground ginger, almonds, toasted

olive oil, chicken breasts, stalks celery, diced, garlic cloves, crushed, canned crab or 120 g fresh crabmeat, flaked, white wine, worcestershire sauce, butter, water, sage and onion herb seasoned stuffing mix (paxo brand, or herb stuffing mix), chicken stock powder, paprika, hollandaise sauce mix, white wine, lemon juice, gruyere cheese, milk (make up the rest of the liquid needed with )

chicken breasts (large ones ), bacon , rashers roughly chopped, onion, finely chopped, garlic cloves, crushed, breadcrumbs, butter, instant chicken bouillon granules, boiling water, grated lemon rind, lemon juice, bacon, extra to wrap round chicken, water, instant chicken bouillon granules, cornflour, basil leaves, cream, butter, egg yolks

asparagus, plain yogurt (regular, low fat , or fat free), mayonnaise (best foods or hellman s), lemon juice, diced tomato (about 2 medium size), salt, fresh ground pepper

asparagus, butter, garlic clove, minced, lemon juice, balsamic vinegar, salt and pepper, thyme, lemon zest, grated

soy sauce, rice wine or 2 tbsp sake, sesame oil, whole scallions, ends trimmed, cut into 1 inch lengths, chunk fresh ginger, peeled , then cut into 6 slices, chicken pieces, rinsed and drained, dried chinese black mushrooms , soaked in hot water for 20 minutes until soft, stems removed, caps cut into thirds, chicken broth, oyster sauce, rice wine or 3 tbsp sake, sugar, cornstarch, about, dissolved in, water

olive oil, whole chicken , cut into pieces, salt and pepper to taste, paprika, dried marjoram, white wine, chicken broth, duck sauce, apricot preserves, white vinegar, minced fresh ginger root, honey

boneless skinless chicken breasts, garlic cloves, minced, asparagus spears, olive oil, dry white wine (can be non-alcoholic), chicken broth, egg yolks, lemon juice, dry mustard, tabasco sauce, butter, melted, low-fat milk

asparagus, cut into 2-inch lengths, olive oil, boneless skinless chicken breasts , cut into strips, salt, fresh ground black pepper, red pepper , cut into strips, dry white wine, low sodium chicken broth, low-fat sour cream, ziti pasta or 12 oz penne, chopped fresh parsley

chicken, cut into 1/2-inch chunks, ham, cut into 1/2-inch chunks, swiss cheese (i used 6 deli slices), cracker crumb, butter, melted, cream , sauce for chicken cordon blue sauce for chicken cordon bleu

skinless chicken breasts, oyster sauce, olive oil, garlic cloves, minced, barbecue sauce, worcestershire sauce, brewed coffee, brown sugar

chicken stock, hot sauce (i like valentino s), butter, flour

asparagus, salt, unsalted butter, heavy cream, italian fontina cheese, diced, freshly grated parmesan cheese

asparagus, cleaned, light olive oil, dill, butter, lemon juice

asparagus, extra-virgin olive oil, white wine vinegar, rinsed and crisped red leaf lettuce (3 1/2 oz.), tomatoes (optional), rinsed, stemmed, and halved, salt and pepper, garlic, peeled and chopped, young fava beans in pods, shelled (see notes ), shredded fresh pecorino (pecorino fresca; see notes) or jack cheese (4 oz.)

olive oil, butter, chicken legs, bone in and skin on, salt and pepper, to taste, onions, thinly sliced, garlic cloves, crushed, ground cumin, fresh thyme sprigs, red wine (optional), chicken stock, worcestershire sauce

chicken breasts, ham slices (i used deli ), eggs, italian breadcrumbs, bleu cheese salad dressing (amount varies depending on personal tastes), olive oil, toothpicks, water