295826 asparagus salad friseee butter lettuce Recipes

  • Morel-and-Asparagus Salad with Frisée and Butter Lettuce
    unsalted butter and
    11 More
    unsalted butter, fresh morels, rinsed , or dried morels, soaked in boiling water for 30 minutes, drained and rinsed, chicken stock or low-sodium broth, asparagus , tough ends discarded, halved lengthwise and cut into 2-inch lengths, salt, freshly ground pepper, extra-virgin olive oil, fresh lemon juice, frisee , torn into bite-size pieces, head medium butter lettuce , torn, chervil sprigs, argan oil, for drizzling (optional; see note )
    12 ingredients
  • Asparagus Salad
    asparagus spear, head romaine lettuce, pine nuts and
    1 More
    asparagus spear, head romaine lettuce, pine nuts, prosciutto, chopped
    13 min, 4 ingredients
  • Asparagus With Nutmeg Butter
    asparagus spears, trimmed, butter, lemon, juiced and
    2 More
    asparagus spears, trimmed, butter, lemon, juiced, nutmeg, freshly grated, salt & freshly ground black pepper
    11 min, 5 ingredients
  • Asparagus With Cashew Butter
    asparagus, chicken broth, butter, softened and
    1 More
    asparagus, chicken broth, butter, softened, cashews, chopped
    20 min, 4 ingredients
  • Butter Lettuce Salad With Candied Walnuts
    sugar, sugar, orange juice or 1 1/2 tbsp tangerine juice and
    6 More
    sugar, sugar, orange juice or 1 1/2 tbsp tangerine juice, walnut halves, ground cinnamon, head butter lettuce, washed and dried, canned mandarin orange segments, red onion, very thinly sliced, salad dressing (a raspberry walnut vinaigrette or similar dressing is recommended)
    22 min, 9 ingredients
  • Butter Lettuce, Chicken, and Cherry Salad
    fresh lemon juice, dijon mustard, chopped fresh dill and
    9 More
    fresh lemon juice, dijon mustard, chopped fresh dill, honey, garlic clove, minced, extra-virgin olive oil, kosher salt and freshly ground black pepper, thick slices rustic bread, crusts removed , torn into 3/4 pieces, fresh cherries, stemmed, pitted, and lightly crushed, heads butter lettuce, cored and torn into pieces, radishes, thinly sliced, chopped chives
    30 min, 12 ingredients
  • Butter Lettuce Salad With Bacon, Dried Cherries and Roquefort Vi
    bacon, diced (about 3/4 cup), mayonnaise and
    5 More
    bacon, diced (about 3/4 cup), mayonnaise, white wine vinegar, vegetable oil, crumbled roquefort cheese (about 4 oz), heads butter lettuce , outer leaves removed, remaining leaves torn into large pieces, dried cherries (preferably tart ones)
    15 min, 7 ingredients
  • Crab & Asparagus Salad With Mint-Ginger Vinaigrette Crab & Asparagus Salad With Mint-Ginger Vinaigrette
    fresh asparagus, trimmed and
    9 More
    fresh asparagus, trimmed, heads butter lettuce, washed and dried, cantaloupe, sliced into 12 thin wedges, crabmeat, fresh mint leaves, minced, fresh ginger, minced, white wine vinegar, dijon mustard, sugar, olive oil
    13 min, 10 ingredients
  • Asparagus With Parmesan Butter Asparagus With Parmesan Butter
    asparagus, trimmed, unsalted butter, melted and
    2 More
    asparagus, trimmed, unsalted butter, melted, parmesan cheese flakes, freshly ground black pepper
    10 min, 4 ingredients
  • Asparagus With Lemon Butter Asparagus With Lemon Butter
    asparagus spears, lemon, butter, olive oil, kosher salt
    10 min, 5 ingredients
  • Pasta with Peas, Asparagus, Butter Lettuce, and Prosciutto Pasta with Peas, Asparagus, Butter Lettuce, and Prosciutto
    butter and
    13 More
    butter, extra-virgin olive oil plus additional for drizzling, spring onions or green onions (dark green parts discarded); white parts cut into 1/4-inch-thick slices, pale green parts cut into 1/2-inch-thick slices, minced shallot, coarse kosher salt, dry white wine, low-salt chicken broth, asparagus , cut crosswise into 3/4-inch pieces, shelled fresh peas (from about 2 lb peas in pods), campanelle (trumpet-shaped pasta) or medium (about 1-inch) shell-shaped pasta, head of butter lettuce or boston lettuce (about 6 oz), cored, leaves cut into 3/4-inch-wide slices, grated parmesan cheese plus additional for sprinkling, chopped fresh italian parsley, sliced prosciutto , cut crosswise into 1/2-inch-wide strips
    14 ingredients
  • Pasta With Peas, Asparagus, Butter Lettuce and Prosciutto Pasta With Peas, Asparagus, Butter Lettuce and Prosciutto
    butter, extra virgin olive oil and
    12 More
    butter, extra virgin olive oil, green onion, white parts cut into 1/4 inch slices and light green cut into 1/2 inch slices, minced shallots, coarse kosher salt, dry white wine, low sodium chicken broth, asparagus , cut into 3/4 inch pieces, shelled fresh peas, campanelle pasta, head butter lettuce, leaves cut into 3/4 inch wide slices, grated parmesan cheese, chopped fresh italian parsley, sliced prosciutto , cut into 1/2 inch wide strips
    45 min, 14 ingredients
  • Asparagus Salad With Pecans Asparagus Salad With Pecans
    fresh asparagus spears, red leaf lettuce leaves and
    2 More
    fresh asparagus spears, red leaf lettuce leaves, buttermilk mayonnaise, chopped pecans
    5 min, 4 ingredients
  • Butter Lettuce, Persimmon, Feta, and Hazelnut Salad Butter Lettuce, Persimmon, Feta, and Hazelnut Salad
    sherry wine vinegar, minced shallot, dijon mustard and
    5 More
    sherry wine vinegar, minced shallot, dijon mustard, olive oil, head of butter lettuce or boston lettuce, torn into bite-size pieces, firm but ripe fuyu persimmons, peeled, halved, sliced, crumbled feta cheese, chopped toasted hazelnuts
    8 ingredients
  • Butter Lettuce and Radish Salad with Fresh Spring Herbs Butter Lettuce and Radish Salad with Fresh Spring Herbs
    extra-virgin olive oil, champagne vinegar, minced shallot and
    5 More
    extra-virgin olive oil, champagne vinegar, minced shallot, dijon mustard, heads of butter lettuce , outer leaves removed, sliced radishes, avocado, peeled, pitted, sliced 1/2 inch thick, assorted whole fresh herb leaves (such as tarragon, chervil, parsley, and cilantro)
    20 min, 8 ingredients
  • Butter Lettuce and Radicchio Salad with Strawberries Butter Lettuce and Radicchio Salad with Strawberries
    tarragon vinegar, sugar, dijon mustard, paprika, olive oil and
    4 More
    tarragon vinegar, sugar, dijon mustard, paprika, olive oil, head of radicchio , torn into 1-inch pieces (about 6 cups), head of butter lettuce , torn into 1-inch pieces (about 6 cups), basket strawberries, hulled, halved, paper-thin red onion slices
    10 min, 9 ingredients
  • Butter Lettuce Salad with Bacon, Dried Cherries, and Roquefort Vinaigrette Butter Lettuce Salad with Bacon, Dried Cherries, and Roquefort Vinaigrette
    bacon, diced (about 3/4 cup), mayonnaise and
    5 More
    bacon, diced (about 3/4 cup), mayonnaise, white wine vinegar, vegetable oil, crumbled roquefort cheese (about 4 oz), heads of butter lettuce , outer leaves removed (reserve for another use), remaining leaves torn into large pieces, dried cherries (preferably tart; about 3 oz)
    7 ingredients




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