445440 asparagus mushroom and tomato bake with seasoned cheese sauce Recipes

tomatoes, good feta cheese, red onion, chopped, white wine vinegar or 3 tbsp champagne vinegar, olive oil, kosher salt, fresh ground black pepper, minced fresh basil leaves, minced fresh parsley

tomatoes, halved, feta cheese, cut into 1/4 inch dice, red onion, cut into 1/4 inch dice, extra virgin olive oil, white wine vinegar (or champagne vinegar), fresh basil, minced, fresh parsley, minced, salt (or to taste), fresh ground black pepper (or to taste)

tomatoes,halved, feta cheese, cut into 1/4 inch dice, red onion, cut into 1/4 inch dice, extra-virgin olive oil, white wine or champagne vinegar, minced fresh basil, minced fresh parsley, salt, freshly ground pepper

tomatoes , each cut into 6 slices (about 1 1/2 lb), fresh mozzarella cheese , cut into 12 slices, kosher salt, freshly ground black pepper, extravirgin olive oil, fresh basil leaves

plain nonfat yogurt, light mayonnaise, dijon mustard, lemon juice, salt, water, asparagus spears, rinsed and trimmed, black pepper

tomatoes, washed and stemmed, onions, peeled and chopped (preferably vidalia), head garlic, peeled, kalamata olive, pitted and halved, whole mushroom, cleaned and stemmed, fresh basil (can sub 1 tbsp dried thyme) or 1/4 cup thyme, snipped (can sub 1 tbsp dried thyme), sea salt, fresh ground black pepper , to taste, dried chili pepper flakes , pinch, olive oil, pasta , sea salt and boiling water, parmesan cheese, grated

top ramen noodles, cheese sauce, pink beans, tuna (in oil tastes better), mayonnaise, dried vegetable flakes, hot pepper, paprika, pepper

sliced leeks, onion, chopped, garlic cloves, chopped, pasta or 250 g rice, of your choice, cheese sauce, ham or 4 slices bacon, chopped, butter or oil, to stir fry

tomatoes, good feta cheese, red onion, chopped, white wine or champagne vinegar, good olive oil, kosher salt, freshly ground black pepper, minced fresh basil leaves, minced fresh parsley

bread flour unbleached, milk heated to 100, dry active yeast, water bottled really is better, eggs, tablespoond melted butter, honey, salt, cheese sauce recipe below

tomatoes, seeded and diced, salt, olive oil, logs herb-flavored goat cheese, crumbled, chopped fresh basil, pepper, french baguette, olive oil, garlic cloves, halved, chopped fresh parsley

cheese tortellini, garlic, chopped, butter, chicken broth, frozen spinach, chopped & squeezed dry, tomatoes, chopped, parmesan cheese

egg yolks, lemon juice, soy sauce, clarified butter, vegetable oil for deep-frying, green asparagus spears, about 6 inches (15 cm ) long, sea salt, egg sauce, salmon roe

frozen puff pastry, thawed, an egg wash made by beating 1 large egg yolk with 2 tsp water, cornstarch, water, chicken broth, soy sauce, scotch or medium-dry sherry, sugar, vegetable oil, fermented black beans (available at oriental markets and specialty foods shops), rinsed well and drained, fine julienne strips of orange zest, minced peeled fresh gingerroot, minced garlic, asparagus, trimmed and peeled

fresh asparagus , cut into 1 inch pieces, butter, shallot, chopped very finely, double cream, shrimp, puff pastry, thawed, salt, to tast, pepper, to tast, beaten eggs or milk to glaze, parsley sprig (to garnish )