153381 asparagus gold potato soup chive sour Recipes

peeled yukon gold potatoes, quartered, fat-free milk, salt, light cream cheese with chives and onions

yukon gold potatoes, peeled, whole milk, butter, kosher salt, freshly ground black pepper, chopped fresh chives

yukon gold potato, butter, onion (chopped0), celery (chopped ), flour, thyme, salt, fresh ground pepper, half-and-half, american cheese (shredded or diced ), chicken broth, bacon (cooked and crumbled ), green onions (sliced thin), sour cream

potatoes, asparagus, extra virgin olive oil, chopped chives, lemon juice, a tiny pinch of cayenne pepper, salt and pepper, to taste

chopped celery, chopped onion, butter, chicken broth, mashed potato flakes, milk, cubed process american cheese (velveeta), garlic salt, chili powder, sour cream

unsalted butter, yukon gold potato, canadian sharp cheddar cheese, sour cream, olive oil, garlic cloves, very finely minced, fresh thyme, salt, ground black pepper, chicken broth or 1/3 cup white wine, fresh thyme sprigs (to garnish )

minced shallots, butter, softened, chopped fresh parsley, prepared horseradish, cubed peeled yukon gold potatoes (about 2 1/2 lb), bay leaf, low-fat milk, fat-free , less-sodium chicken broth, reduced-fat sour cream, salt, freshly ground black pepper

asparagus, leeks, onion, sliced, chicken stock, butter, salt, white pepper, grating fresh nutmeg, chopped chives (to garnish )

baking potatoes, peeled, cut in 1/2 -inch cubes, onion, chopped, chicken broth, garlic cloves, minced (or pressed ), butter, salt, pepper, cream or 1 cup half-and-half, shredded sharp cheddar cheese, chopped fresh chives, sour cream (optional), bacon, fried & crumbled, cheese, for sprinkling

baking potatoes, peeled, cut in 1/2-inch cubes, onion, chopped, chicken broth, garlic cloves, minced (or pressed ), butter, salt, pepper, cream or 1 cup half-and-half, sharp cheddar cheese (shredded ), fresh chives, sour cream (optional), bacon, fried and crumbled, cheese, for sprinkling

yukon gold potatoes, chopped chives or 1/2 cup scallion, fresh parsley, capers, drained, white wine vinegar, caper brine , from the jar, coarse grained dijon mustard, extra virgin olive oil, sea salt, fresh pepper

heads garlic, extra-virgin olive oil, dry white wine, salt, pepper, yukon gold potatoes , scrubbed and cut into 1-inch chunks, chopped chives

asparagus spears, trimmed (about 8 oz), egg whites, egg, reduced-fat milk, salt, ground nutmeg, freshly ground black pepper, x 14-inch) sheets frozen phyllo dough, thawed, shredded fontina cheese, divided, shredded peeled yukon gold potato (about 4 oz)

olive oil, chopped onions, yukon gold potatoes, peeled , cut into 1-inch pieces, more) water, dried crushed red pepper, garlic cloves, minced, mustard greens (about 12 oz), stems trimmed, leaves coarsely chopped, fresh spinach, stems trimmed, sour cream

unsalted butter, sugar, shallots, peeled (about 12 to 15 medium shallots), fresh thyme, extra-virgin olive oil, kosher salt, freshly ground black pepper, yukon gold potatoes, whole milk, unsalted butter, at room temperature, sour cream, kosher salt, freshly ground black pepper

milk, condensed cream of potato soup, undiluted, snipped fresh basil or 1/4 tsp dried basil, minced chives, sour cream, white wine or chicken broth

cream of potato soup, tub sour cream, garlic salt, water, hash browned potatoes, cheddar cheese shredded, parmesan cheese, chives

asparagus cleaned, olive oil, sesame seeds, fresh chives snipped, chive blossoms stems removed to separate flowers, soy sauce, freshly ground black pepper, salt