141577 asparagus glazed with white truffle fondue Recipes
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cake flour, baking powder, whole milk and12 Morecake flour, baking powder, whole milk, double-strength vanilla, egg whites, room temperature, butter, softened, granulated sugar, sour cream, white truffles or 12 dark chocolate truffles, unwrapped, white chocolate , for baking chopped, cream cheese, softened, butter, softened (1/2 stick), double-strength vanilla, powdered sugar, white chocolate curls (optional)35 min, 15 ingredients
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butter, leek (white part only), chopped and24 Morebutter, leek (white part only), chopped, fennel bulb, chopped, onion, chopped, head of garlic , halved crosswise, tomato paste, parmesan cheese rinds, broken into 2- to 3-inch squares, fresh thyme sprigs, fresh parsley sprigs, water, fresh thyme sprigs, fresh italian parsley sprigs, bay leaves, whole black peppercorns, fennel seeds, low-salt chicken broth, beef broth, butter, minced onion, garlic clove, minced, carnaroli rice or arborio rice, pinot noir, white truffle butter, red or white verjus or 1 tbsp red or white wine vinegar, minced fresh italian parsley, minced fresh chives26 ingredients
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russet potatoes, peeled , cut into 1 inch pieces and7 Morerusset potatoes, peeled , cut into 1 inch pieces, half-and-half cream, butter, room temperature, cream cheese, room temperature, white truffle oil, kosher salt , to taste, fresh ground black pepper, black truffle, shaved (optional)50 min, 8 ingredients
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White Chocolate Fondue
white chocolate, chopped, whipping cream and1 Morewhite chocolate, chopped, whipping cream, brandy or 2 tbsp rum10 min, 3 ingredients -
Asparagus and White Beans With Linguini
asparagus , cut into 2 inch pieces, minced garlic and8 Moreasparagus , cut into 2 inch pieces, minced garlic, olive oil, tomatoes, chopped, white beans, drained and rinsed, dried rosemary, vegetable broth, salt and pepper, linguine, cooked and kept warm, parmesan cheese, shredded20 min, 10 ingredients -
Asparagus and Emmenthaler Tart
asparagus, preferably white, boiling water, salt and11 Moreasparagus, preferably white, boiling water, salt, unbaked pie shells, emmenthaler cheese, coarsely grated, milk, whipping cream, eggs, lightly beaten, freshly grated parmesan cheese, kirschwasser, salt, fresh dill, snipped, ground mace, fresh ground black pepper1 hour , 14 ingredients -
Asparagus and Prosciutto Bread Pudding W/ Truffle Whipped Cream
eggs, lightly beaten, milk, dried parsley, dried sage and11 Moreeggs, lightly beaten, milk, dried parsley, dried sage, dried rosemary, dried thyme, ground black pepper, salt, french bread , about 1 lb., torn into 1-inch pieces, asparagus , cut into 1-inch pieces, prosciutto , torn into bite-sized pieces, parmesan cheese, grated, whipping cream, white truffle oil, salt1 hour , 15 ingredients -
Truffled Roasted Mushrooms on Garlic Polenta
milk, chopped garlic, ground black pepper, sea salt and6 Moremilk, chopped garlic, ground black pepper, sea salt, cornmeal, shiitake mushrooms, washed and stemmed, white truffle oil, fontina cheese, fresh basil, balsamic glaze45 min, 10 ingredients -
Truffle Risotto with Parmesan Croutons (Emeril Lagasse)
olive oil, chopped onions, salt and22 Moreolive oil, chopped onions, salt, freshly ground white pepper, freshly ground black pepper, chicken stock, chopped garlic, arborio rice, assorted exotic mushrooms , such shiitakes, chanterelles, or oysters, wiped clean and chopped (about 2 cups), butter, heavy cream, freshly grated parmigiano-reggiano cheese, chopped green onions, green part only, white truffle oil, black truffle , for shaving, egg, fresh lemon juice, vegetable oil, dijon mustard, hot pepper sauce, salt, freshly grated parmigiano-reggiano cheese, freshly ground black pepper, white truffle oil, day-old white bread, crusts removed25 ingredients -
White Cheddar and Truffle Quiche (Emeril Lagasse)
unbaked pie shell , in a fluted pan and10 Moreunbaked pie shell , in a fluted pan, grated white cheddar cheese , plus 1 tbsp, heavy cream, eggs, white truffle oil, truffle, salt and white pepper, drizzle of truffle oil, chopped parsley, brunoise red pepper, brunoise yellow pepper11 ingredients -
Truffle Sauce (Emeril Lagasse)
butter, at room temperature, white truffle oil, white wine and7 Morebutter, at room temperature, white truffle oil, white wine, minced shallots, chopped garlic, salt, freshly ground white pepper, heavy cream, black truffle, chives, for garnish15 min, 10 ingredients -
Truffled Wild Mushroom & Three-Cheese Macaroni/Pasta
sliced cremini mushrooms, sliced shiitake mushrooms and18 Moresliced cremini mushrooms, sliced shiitake mushrooms, oil or 2 tbsp bacon fat, sherry wine vinegar, butter, flour, whole milk, warmed, herb chevre cheese, crumbled, sharp cheddar cheese, shredded, parmigiano-reggiano cheese , separated in 2 2oz piles, fresh thyme leave, fresh rosemary, minced, fresh sage, minced, white truffle oil , to taste, crushed red pepper flakes, panko breadcrumbs, elbow macaroni, sea salt, fresh cracked black pepper, fresh shaved truffle1 hour 20 min, 20 ingredients -
Truffled Mashed Potatoes
russet potatoes, peeled , cut into 1-inch pieces and5 Morerusset potatoes, peeled , cut into 1-inch pieces, half-and-half cream, butter, room temperature, white truffle oil, salt & freshly ground black pepper, to taste, chopped black truffle40 min, 6 ingredients
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