290134 asparagus beans fresh basil dip Recipes

olive oil, chopped fresh basil, shallot, peeled, garlic clove, peeled, red wine vinegar, water, salt, pepper, dijon mustard

french bread , cut into 1/2 inch slices, butter, softened, heads garlic (not cloves, there are 10-12 cloves in a head), fresh basil, chopped, salt (to taste), cracked pepper (to taste), parmesan cheese, olive oil

red wine vinegar, olive oil, chopped fresh basil, garlic cloves, minced, salt and pepper

extra-virgin olive oil, red onion, chopped (about 1/2 cup), garlic, salt, ground black pepper to taste, cannellini beans or other white beans (about 1.5cups), chili powder, water, fresh basil or rosemary, or thyme or mint (can used dried, too), note- i usually double this recipe

asparagus, trimmed, mayonnaise, soy sauce, sugar, fresh lemon juice (or more , to taste), wasabi paste (to taste)

fresh asparagus, trimmed, fresh green beans, trimmed, mayonnaise, lemon juice, shallot, finely chopped, minced fresh tarragon or 2 tsp dried tarragon, minced fresh parsley or 2 tsp dried parsley flakes, grated lemon peel, pepper

asparagus, trimmed, fresh green beans, trimmed, mayonnaise, lemon , zested and juiced, chopped fresh tarragon, chopped fresh parsley leaves

asparagus, trimmed, butter, divided, garlic, minced, mushroom, sliced, eggs, lightly beaten, milk, salt , to taste, dried basil, crushed or 1 tsp minced fresh basil (fresh preferred), freshly ground black pepper , to taste

mayonnaise, wasabi mayonnaise, garlic clove, minced, chopped fresh basil, fresh lemon juice, cracked black pepper

fresh mozzarella cheese, cubed, olive oil, minced garlic, salt, pepper, uncooked linguine, chopped fresh basil leaves, tomatoes, chopped

refrigerated buttermilk biscuits, uncooked, olive oil, garlic cloves, finely chopped, chopped fresh basil leaves, shredded parmesan cheese

vermont sharp cheddar cheese, grated, all-purpose flour, monterey jack cheese, grated, eggs, beaten, half-and-half, worcestershire sauce, tomato, diced, fresh basil, chopped

loosely packed fresh basil leaves, extra-virgin olive oil, mayonnaise, balsamic vinegar, chopped shallot, salt, ground black pepper

vermont sharp cheddar cheese, grated, all-purpose flour, monterey jack cheese, grated, eggs, beaten, half-and-half, worcestershire sauce, tomato, diced, chopped fresh basil, salt and pepper to taste

chopped fresh basil, raspberry vinegar, dijon mustard, garlic clove, chopped, salt, pepper, extra-virgin olive oil

extra virgin olive oil, fresh basil, garlic, grated parmesan, pine nuts

wholemeal lebanese breads, broad beans, fresh is better but frozen is fine, marinated feta cheese, serrano chillies , deseeded and finely sliced, ricotta cheese, garlic clove, crushed, extra virgin olive oil, to serve, smoked paprika , hot variety

olive oil, leeks (white and pale green parts only), thinly sliced (about 3 cups), chopped peeled carrot, canned low-salt chicken broth or vegetable broth, shelled fresh fava beans (from about 2 lb unshelled) or 1 10-oz package frozen baby lima beans, thawed, green beans, trimmed , cut into 1-inch pieces, asparagus , tough ends trimmed, spears cut diagonally into 1-inch pieces, sliced fresh basil, freshly grated parmesan cheese (optional)