332676 asian vegetable stir sugar snap peas bok Recipes

olive oil, sugar snap peas, trimmed, green onions, chopped, garlic, chopped, salt, pepper, chopped fresh mint

flat-leaf parsley sprigs, grated parmigiano-reggiano, pine nuts, garlic cloves, chopped, extra-virgin olive oil, divided, red potatoes, halved, sugar snap peas , strings removed, garnish: flat-leaf parsley sprigs

sugar snap peas, trimmed, unsalted butter, shredded fresh mint leaves

sugar snap peas, apple juice, chopped fresh mint, grated fresh lemon rind, butter

sugar snap peas, trimmed, butter, pecan pieces, salt , to taste, pepper , to taste

olive oil, sugar snap peas, salt (i used just a shake), white pepper, coarsely chopped fresh basil, grated lemon zest, lemon, cut in wedges

butter, onion, cut into thin wedges, chicken broth, dried tarragon or 1 1/2 tsp fresh tarragon leaves, chopped, salt and pepper, frozen sugar snap peas

olive oil, sliced shallot, garlic cloves, minced, hungarian wax peppers (yellow banana pepper) or 1 small jalapeno, diced, sugar snap peas, washed and rough chopped, pine nuts, fresh basil , rough chopped, salt and pepper

sugar snap peas, trimmed and strings removed, olive oil, garlic, finely chopped, mint, chopped, white pepper, lemon juice, lemon zest

shallots, minced, sherry vinegar, extra-virgin olive oil, sugar snap peas, trimmed, sliced fresh basil leaves, chopped fresh parsley leaves, heads bibb lettuce, washed , spun dry, and torn into bite-size pieces

sugar snap peas, trimmed, carrots, peeled , cut into matchstick-size strips (about 2 cups), fettuccine, olive oil, skinless swordfish steaks, cut into 3/4-inch cubes, chopped fresh parsley, all purpose flour, clam juice, canned low-salt chicken broth, dry white wine, fresh lemon juice, green onions, thinly sliced, paprika, lemon wedges

sugar snap peas , strings removed, butter, radishes (from 2 bunches), sliced 1/8 inch thick

green cabbage (preferably savoy), quartered, cored, and thinly sliced (14 cups), sugar snap peas, trimmed and thinly sliced diagonally (4 cups), well-shaken buttermilk, sour cream, chopped fresh dill, garlic cloves, minced, salt, black pepper, white distilled vinegar

olive oil, shallots, thinly sliced, chopped peeled fresh ginger, garlic clove, finely chopped, sugar snap peas, trimmed, water

sugar snap peas, olive oil, fleur de sel, chopped fresh chives

sugar snap peas, trimmed, penne rigate (ridged, quill-shaped macaroni) or other tubular pasta, arugula , coarse stems discarded and the leaves washed well and spun dry (about 6 packed cups), walnuts, freshly grated parmesan or sardo, salt, olive oil

extra virgin olive oil, raspberry vinegar, dijon mustard, sugar snap pea , including pods, strings removed (about 1 cup), ripe strawberry, thickly sliced (about 4 cups)

peanut oil or 2 tbsp canola oil, whole cumin seed, whole brown mustard seeds or 1/2 tsp yellow mustard seeds, fresh sugar snap pea , strings removed, salt (or to taste), chopped fresh thyme or 1/2 tsp dried thyme, cayenne pepper (to taste), fresh ground black pepper (to taste), fresh lemon juice