228 asian stir sauce Recipes

  • Asian Vegetable Stir-Fry With Sugar Snap Peas and Baby Bok Choy
    vegetable stock, hoisin sauce, soy sauce, sesame oil and
    12 More
    vegetable stock, hoisin sauce, soy sauce, sesame oil, honey, garlic clove, finely minced, freshly grated ginger, vegetable oil, sweet onion, thinly sliced, sliced red bell peppers, sliced green bell peppers, sugar snap peas, baby bok choy, dried shiitake mushrooms, reconstituted and drained, cooked pork tenderloin, thinly sliced, green onion, sliced for garnish
    30 min, 16 ingredients
  • Asian Noodle Bowl
    spaghetti, canola oil, garlic cloves, minced, chili powder and
    5 More
    spaghetti, canola oil, garlic cloves, minced, chili powder, stir fry vegetables, frozen, water, barbecue sauce, creamy peanut butter, roasted peanuts, chopped
    20 min, 9 ingredients
  • Asian Noodle Toss
    refrigerated angel hair pasta, julienned carrots and
    5 More
    refrigerated angel hair pasta, julienned carrots, snow peas, cubed cooked chicken, mandarin oranges, undrained, stir-fry sauce, chopped green onion
    20 min, 7 ingredients
  • Asian Chicken Legs
    chicken drumsticks, skin removed and
    10 More
    chicken drumsticks, skin removed, chicken thighs, skin removed (about 2-1/4 lb.), whole baby corn, drained , each ear cut in half cross wise, sliced water chestnuts, drained, red bell pepper, cut in strips, bottled stir-fry sauce , preferably korean style, chopped onion, orange rind (about 3x1 inch, each), grated fresh ginger, sliced scallion, to garnish, chopped unsalted roasted cashew nuts, to garnish
    7 hour , 11 ingredients
  • Asian Ginger Chicken
    flour, salt, boneless skinless chicken breast halves, oil and
    5 More
    flour, salt, boneless skinless chicken breast halves, oil, bottled stir-fry sauce, shredded fresh ginger, minced garlic, chopped cilantro, lime wedge
    35 min, 9 ingredients
  • Asian Noodle Stir Fry
    sweet-hot mustard, tamari (dark soy sauce) and
    12 More
    sweet-hot mustard, tamari (dark soy sauce), vegetable stock or 1/2 cup chicken stock, sesame oil, boneless skinless chicken breasts, sliced very thinly, red pepper flakes, linguine, vegetable oil, carrot , cut into matchsticks, zucchini or 1 large , cut into large matchsticks, bell pepper, sliced thinly, onion , sliced thinly into moons, snow peas, fresh ginger, peeled and grated
    30 min, 14 ingredients
  • Asian-Style Meatballs
    egg, slightly beaten, purchased shredded carrot and
    10 More
    egg, slightly beaten, purchased shredded carrot, soft breadcrumbs, ginger, lean ground beef, sesame and ginger marinade or 3/4 cup bottled stir-fry sauce, water, onion, cut into thin wedges, sliced water chestnuts, drained, sweet red pepper , cut into 1-inch pieces, purchased shredded carrot, hot cooked rice
    40 min, 12 ingredients
  • Asian Chicken Skillet
    chicken and garlic-flavored rice and vermicelli mix and
    6 More
    chicken and garlic-flavored rice and vermicelli mix, butter, boneless skinless chicken breasts , cut into strips, water, reduced-sodium teriyaki sauce, ground ginger, frozen stir-fry vegetable blend, thawed
    30 min, 7 ingredients
  • Asian Beef Noodle Toss
    ground beef, oriental-flavored ramen noodles and
    5 More
    ground beef, oriental-flavored ramen noodles, frozen stir-fry vegetable blend, water, soy sauce, ground ginger, sliced green onions
    30 min, 7 ingredients
  • Asian Chicken Stir-Fry
    boneless skinless chicken breasts , cut into 1/2-inch str... and
    10 More
    boneless skinless chicken breasts , cut into 1/2-inch strips, olive oil, celery ribs, sliced, onion, cut into thin wedges, fresh broccoli florets, garlic clove, minced, minced fresh cilantro, salt, pepper, hot cooked rice, soy sauce
    30 min, 11 ingredients
  • Asian Vegetable Stir-Fry
    tomato paste, rice vinegar, low-sodium soy sauce and
    13 More
    tomato paste, rice vinegar, low-sodium soy sauce, curry powder, salt, black pepper, oil, vidalia or other sweet onion, cut into 8 wedges, zucchini , quartered lengthwise and cut into 1-inch-thick slices (about 2 cups), yellow squash , quartered lengthwise and cut into 1-inch-thick slices (about 2 cups), chopped celery, thick) sliced green bell pepper, water, drained, sliced water chestnuts, sliced napa (chinese ) cabbage, pine nuts
    16 ingredients
  • Asian-Style Pork Stir-Fry
    soy sauce, honey, minced peeled ginger and
    9 More
    soy sauce, honey, minced peeled ginger, dried crushed red pepper, pork tenderloin, fat trimmed , halved lengthwise, green beans, trimmed, orange juice, rice vinegar, cornstarch, peanut oil, grated orange peel, garlic clove, minced
    12 ingredients
  • Asian Chicken And Noodles
    chicken-flavored ramen noodles and
    4 More
    chicken-flavored ramen noodles, frozen broccoli , carrots and water chestnuts, vegetable oil, boneless skinless chicken breast , cut into thin strips, stir-fry sauce
    8 min, 5 ingredients
  • Asian Chicken and Noodles
    ramen noodles , chicken flavored and
    4 More
    ramen noodles , chicken flavored, frozen broccoli , carrots, and water chestnut mix or 1 (16 oz) bag cuts, vegetable oil, boneless chicken breast , cut into thin strips, stir-fry sauce
    30 min, 5 ingredients
  • Stir-Fried Thai-Style Beef With Chiles and Shallots Stir-Fried Thai-Style Beef With Chiles and Shallots
    ground coriander, white pepper, light brown sugar and
    15 More
    ground coriander, white pepper, light brown sugar, fish sauce, flank steaks, trimmed and cut into 1/4-inch-thick strips, fish sauce, rice vinegar, water, light brown sugar, asian chili paste with garlic, garlic cloves, minced or pressed through garlic press (about 1 tbsp), vegetable oil, serrano chilies or 3 jalapeno chiles, halved, seeds and ribs removed, chiles cut crosswise 1/8 inch thick, shallots , trimmed of ends, peeled, quartered lengthwise, and layers separated, fresh mint leaves , large leaves torn into bite-sized pieces, fresh cilantro leaves, chopped unsalted dry roasted peanuts, lime wedge, for serving
    35 min, 18 ingredients
  • Stir-Fried Chicken Breast With Red Bell Peppers and Snow Peas Stir-Fried Chicken Breast With Red Bell Peppers and Snow Peas
    snow peas, trimmed, peanut oil and
    14 More
    snow peas, trimmed, peanut oil, boneless skinless chicken breast , cut crosswise into 1/2-inch-thick strips, kosher salt & freshly ground black pepper, sugar, garlic cloves, minced, orange zest, each about 3 inches long, onion, halved and thinly sliced, red bell pepper, quartered, stemmed, seeded , and cut crosswise into thin strips, sliced water chestnuts, drained, grated fresh ginger, bottled teriyaki sauce or 2 tbsp hoisin sauce, hot red pepper flakes (optional), asian-style toasted sesame oil, chopped fresh cilantro, steamed white rice
    30 min, 16 ingredients
  • Asian chicken stir fry Asian chicken stir fry
    chicken strips cut into cubes, kale chopped roughly and
    8 More
    chicken strips cut into cubes, kale chopped roughly, yellow onion thinly sliced, broccoli chopped roughly, leek chopped, sun dried tomatoes, olive oil, soy sauce, honey, garlic
    30 min, 10 ingredients
  • Asian Style Coconut Ribs Asian Style Coconut Ribs
    pork baby back ribs, five-spice powder, ground ginger and
    22 More
    pork baby back ribs, five-spice powder, ground ginger, paprika, graped lemon , rind of, fresh ground black pepper, cayenne pepper, salt, canned unsweetened coconut milk (shake the can, open and stir), unsweetened pineapple juice, chopped cilantro, brown sugar, onion, chopped fine, light soy sauce, lemons , juice of, limes , juice of, garlic, minced, grated ginger, stalks lemongrass, chopped, salt, lemon, thinly sliced, lime, thinly sliced, coconut milk, lemons, limes
    21 min, 25 ingredients




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