492 asian salad pepper Recipes

  • Asian Chicken and Pasta Salad
    reduced-sodium chicken broth, reduced sodium soy sauce and
    13 More
    reduced-sodium chicken broth, reduced sodium soy sauce, bottled chinese hoisin sauce (essential), sugar, vegetable oil, toasted sesame oil, garlic cloves, minced, fresh ginger, grated, crushed red pepper flakes (optional), black pepper, boneless skinless chicken breasts, angel hair pasta, nectarines or 3 medium peaches, sliced, baby bok choy, shredded, green onions, sliced
    25 min, 15 ingredients
  • Asian-Inspired Cucumber Salad
    cucumbers, peeled, seeded and cut crosswise into 1/4-inch... and
    4 More
    cucumbers, peeled, seeded and cut crosswise into 1/4-inch slices, rice wine vinegar or 1 tbsp distilled white vinegar, sugar, cayenne pepper , to taste, salt & freshly ground black pepper, to taste
    10 min, 5 ingredients
  • Asian Brown Rice and Peanut Salad Toss
    water, brown rice, uncooked, dry roasted peanuts and
    9 More
    water, brown rice, uncooked, dry roasted peanuts, sliced water chestnuts, drained, frozen snow peas, thawed, patted dry, red onion, chopped, green bell pepper, chopped, dried sweetened cranberries, cider vinegar, honey, light soy sauce, dried red pepper flakes
    36 min, 12 ingredients
  • Asian Chicken Salad (Giada De Laurentiis)
    carrot, peeled and
    12 More
    carrot, peeled, shredded napa cabbage , from 1 small cabbage, shredded romaine lettuce , from 1 small lettuce, red bell pepper, seeded and deveined, thinly sliced, fresh thai basil leaves or fresh mint leaves, chopped** see cook s note, sliced store-bought rotisserie chicken (about 2 small chicken breasts), almonds , toasted** see cook s note, toasted white or black sesame seeds, peanut or vegetable oil, low-sodium soy sauce, rice vinegar, granulated sugar, kosher salt and freshly ground black pepper, optional
    28 min, 13 ingredients
  • Asian Chicken Salad With Orange-Ginger Dressing
    plain nonfat yogurt, orange juice, grated fresh gingerroot and
    11 More
    plain nonfat yogurt, orange juice, grated fresh gingerroot, salt, white sugar, dried orange peel, cayenne pepper, ground cinnamon, romaine lettuce, cleaned and cut into pieces, cooked boneless skinless chicken breast , cut into matchstick pieces, red pepper , julienned, mandarin oranges in juice, drained, sliced water chestnuts, drained, sliced almonds (optional garnish )
    20 min, 14 ingredients
  • Asian Cooked Cabbage Salad Asian Cooked Cabbage Salad
    sugar, soy sauce, white vinegar, salt and pepper and
    3 More
    sugar, soy sauce, white vinegar, salt and pepper, canola oil, crushed red pepper flakes, shredded cabbage
    15 min, 7 ingredients
  • Asian Sesame Chicken Salad Asian Sesame Chicken Salad
    peanut oil, sesame seeds and
    12 More
    peanut oil, sesame seeds, boneless, skinless chicken breast halves, 5 to 6 oz each, pounded evenly to about half their original thickness, salt and freshly ground black pepper, head chinese cabbage, fresh ginger, fish sauce or soy sauce, rice wine vinegar, toasted sesame oil, lime, sliced water chestnuts, scallions, red bell pepper, cilantro
    30 min, 14 ingredients
  • Asian-Flavored Pasta Salad Asian-Flavored Pasta Salad
    spaghetti or 6 oz chinese noodles, uncooked and
    9 More
    spaghetti or 6 oz chinese noodles, uncooked, fresh broccoli flowerets, sliced green onions, red bell pepper, thinly sliced, white wine vinegar, water, crunchy reduced-fat peanut butter, grated peeled fresh ginger, salt, dried crushed red pepper
    10 ingredients
  • Asian Crab and Shrimp Salad Asian Crab and Shrimp Salad
    lime zest, fresh lime juice, low sodium soy sauce and
    12 More
    lime zest, fresh lime juice, low sodium soy sauce, shallots, finely sliced, shrimp, cooked, heads bok choy , small, torn into pieces, head lettuce, shredded, bean sprouts, yellow pepper, finely sliced, sweet red pepper, finely sliced, button mushroom, sliced, fresh cilantro, roughly-chopped, canned crabmeat, drained, table salt (to taste), black pepper, freshly ground (to taste)
    15 min, 15 ingredients
  • Asian Shrimp Salad With Snow Peas Asian Shrimp Salad With Snow Peas
    vegetable oil, shrimp (split lengthwise), oyster sauce and
    12 More
    vegetable oil, shrimp (split lengthwise), oyster sauce, red wine vinegar, dijon mustard, chopped fresh ginger, garlic clove, coarsely chopped, snow peas, jicama, peeled and cut into matchsticks (3/4 lb), red bell pepper, thinly sliced, yellow bell pepper, thinly sliced, red onion, halved and thinly sliced, salt & freshly ground black pepper, chopped cilantro, lemon wedge, for serving
    25 min, 15 ingredients
  • Asian Kim Chee Tossed Green Salad Asian Kim Chee Tossed Green Salad
    cabbage , 1/2 inch x 2 inch slice, pickled ginger and
    9 More
    cabbage , 1/2 inch x 2 inch slice, pickled ginger, jalapeno pepper, sliced, red onion, sliced, sriracha thai sweet chili sauce, rice vinegar, sugar, salt, heads romaine lettuce, kraft catalina dressing, fresh ground black pepper
    45 min, 11 ingredients
  • Asian Beef and Vegetable Rice Salad Asian Beef and Vegetable Rice Salad
    rice vinegar, vegetable oil, chili-garlic sauce, soy sauce and
    14 More
    rice vinegar, vegetable oil, chili-garlic sauce, soy sauce, mined gingerroot, garlic clove, minced, salt, pepper, five-spice powder, brown sugar, salt, grilling steak (top sirloin or strip loin), broccoli florets, carrots, thinly sliced diagonally, sweet red pepper , julienneed, warm brown rice, green onions, sliced, fresh coriander leaves
    20 min, 18 ingredients
  • Asian Inspired Chicken Summer Salad Asian Inspired Chicken Summer Salad
    olive oil, lemon juice , about 3 lemons, thyme, oregano and
    12 More
    olive oil, lemon juice , about 3 lemons, thyme, oregano, basil, shallots, finely chopped, boneless skinless chicken breasts, oyster sauce, uncooked long grain white rice, spinach , about 12 cups, bean sprouts, green onions, thinly sliced, stalks celery, chopped, red pepper, chopped, yellow pepper, chopped, raisins
    30 min, 16 ingredients
  • Asian Glazed Salmon With Oriental Salad Asian Glazed Salmon With Oriental Salad
    salmon, olive oil, soy sauce, oyster sauce and
    9 More
    salmon, olive oil, soy sauce, oyster sauce, fresh ground pepper, olive oil, ginger, peeled and shredded, garlic cloves, finely sliced, shiitake mushrooms, finely sliced, cucumber, peeled and julienned, cilantro leaves, sesame oil, salt and pepper
    30 min, 13 ingredients
  • Asian Green Bean Salad (Emeril Lagasse) Asian Green Bean Salad (Emeril Lagasse)
    green beans, trimmed, cooked, and cooled and
    8 More
    green beans, trimmed, cooked, and cooled, crushed red pepper flakes, rice vinegar, chopped garlic, olive oil, sesame oil, tomatoes, halved, crushed toasted peanuts, salt and pepper
    9 ingredients
  • Asian Chicken Noodle Salad With Snap Peas Asian Chicken Noodle Salad With Snap Peas
    vegetable oil and
    13 More
    vegetable oil, major grey s mango chutney (i used mango peach chutney), rice vinegar , unseasoned, garlic cloves, large peeled, soy sauce, sesame oil, dijon mustard, dry crushed red pepper, soba noodles, sesame oil, chicken breast halves, grilled , cut horizontally in half, then crosswise into thin strips, green onions, thinly sliced, sesame seeds, toasted (optional), vegetables , optional- broccoli, carrot, red pepper, cucumber
    40 min, 14 ingredients
  • Asian Style Turkey Salad (Michele Urvater) Asian Style Turkey Salad (Michele Urvater)
    leftover roast turkey, light soy sauce and
    8 More
    leftover roast turkey, light soy sauce, dry sherry or mirin, vegetable and oriental sesame oil, quarter size fresh ginger, minced, green onions, thinly sliced, salt and freshly ground black pepper, head belgian endive, separated into spears, diced red bell pepper, chopped cilantro or peanuts
    30 min, 10 ingredients
  • Asian Rotisserie Chicken Salad (Martha Stewart) Asian Rotisserie Chicken Salad (Martha Stewart)
    fresh cilantro leaves, and soft stems and
    9 More
    fresh cilantro leaves, and soft stems, fresh lime juice (from 2 limes), vegetable oil, coarse salt and pepper, rotisserie chicken, skin and bones removed , meat shredded (about 4 cups), red cabbage, cored and thinly sliced crosswise (8 oz), red bell pepper, thinly sliced (ribs and seeds removed), scallions, thinly sliced, head romaine lettuce , torn into bite-size pieces, cashews
    10 min, 10 ingredients




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