135 asian mirin Recipes

soy sauce, rice wine vinegar, mirin, garlic clove, finely minced, thai chile, grated gingerroot, sugar , about

dried shiitake mushrooms, star anise, tamari, baby bok choy, fresh coriander, chopped, cm gingerroot, peeled, mirin, carrot , julienned, spring onions, finely chopped

heads of broccoli, dark raisins, toasted sunflower seeds, soy sauce to taste, oriental sweet cooking rice wine to taste ( aji- mirin ), oriental seseme seed oil to taste, sugar, green curry paste or to your liking

crush sesame seeds, vegetable oil, japanese soy sauce, mirin, caster sugar, dashi, granules, warm water, cm piece fresh ginger, peeled, grated finely, sugar, rice wine vinegar, fish sauce, fresh coriander, seeded finely chopped chili pepper

vegetable oil, chopped onion, extra-firm tofu, drained and cut into 1-inch cubes, water, cubed peeled daikon radish, thick) slices parsnip, cubed peeled rutabaga, thick) slices carrot, low-sodium soy sauce, mirin (sweet rice wine), dried shiitake mushrooms (about 1/3 oz), kombu seaweed, water, cornstarch, dark sesame oil, chopped green onions

shredded savoy cabbage, red pepper , cut in slivers, sliced scallions, with green, mahi mahi or flounder, sauce, garlic cloves, crushed, dry-roasted unsalted peanuts , crushed in blender, grated fresh ginger, water, cornstarch, reduced-sodium soy sauce, sesame oil, rice vinegar, mirin, chopped cilantro (or parsley), lime

soy sauce, water, sherry wine (optional) or 1 tbsp mirin (optional), sesame oil, fresh ground ginger, white pepper

english cucumber, sesame seeds, toasted, soy sauce, mirin, rice vinegar, sugar

precooked frozen meatballs, water, orange juice, honey, honey-flavored barbecue sauce, lemon juice, soy sauce, sake, mirin, sugar, cornstarch

extra virgin olive oil, minced ginger, minced garlic, brown sugar, soy sauce, mirin or 4 tbsp white wine, sesame oil, rice wine vinegar, sliced napa cabbage, sliced green cabbage, julienned carrot, sliced red onion, sliced red bell pepper, sliced bok choy, bean sprouts, julienned snap peas, julienned green onion, wonton skins, fried, peanuts (to garnish )

extra-virgin olive oil, minced ginger, minced garlic, brown sugar, soy sauce, mirin , or white wine, sesame oil, rice wine vinegar, sliced napa cabbage, sliced green cabbage, julienned carrots, sliced red onion, sliced red bell pepper, sliced bok choy, bean sprouts, julienned snap peas, julienned green onions, wonton skins, fried, peanuts, for garnish

soba or udon noodles, water, low-sodium soy sauce, mirin (sweet rice wine), rice vinegar, grated fresh ginger, soft tofu, drained and patted dry, shredded romaine lettuce, sliced daikon radish, matchstick-cut carrots, peeled, sliced green onions, hot sauce for drizzling over top (optional), dark sesame oil for drizzling over top (optional)

fish (cod, white , etc., any white meat ), plastic sandwich bag, shoyu (soy sauce), mirin (japanese sweet cooking wine), garlic, minced, ginger, minced, onion powder, green onion, chopped, sriracha sauce

vegetable oil, onions, chopped, firm tofu, extra firm, drained, cut into 1-inch cubes, water, daikon radish, 1-inch cubed, peeled, parsnip , 1-inch slices, rutabaga, 1-inch cubed, peeled, carrot , 1-inch slices, low sodium soy sauce, mirin, shiitake mushrooms, dried, kombu seaweed , 3-inch square, water, cornstarch, dark sesame oil, green onion, chopped

soy sauce, mirin, dark sesame oil , plus 1 teaspoon, garlic, minced, minced fresh ginger, sugar, rice vinegar, vietnamese chile paste, chicken broth, boneless, skinless chicken breast , cut crosswise into thin strips, chopped chinese vegetables or napa cabbage, rice noodles , prepared according to packing directions, chopped fresh cilantro leaves, scallions , thinly sliced on the bias

raw sunflower seeds, poppy seed, sesame seeds, lemon , juice of, garlic cloves, grated fresh ginger, soy sauce, tahini, mirin (sweet rice wine vinegar)

japanese beer , such as sapporo, orange juice, hoisin, mirin (japanese sweet wine), soy sauce, worcestershire sauce, sriracha hot sauce, sesame oil, garlic , smashed, onion, coarsely chopped, flank steaks (about 4 lb total ), toasted sesame seeds, for garnish

soy (reduced sodium ), mirin (sweet japanese rice wine), rice wine vinegar, snow peas/sugar snap peas, mushrooms (sliced thinly), broccoli florets, cup c carrots , julienned, sesame oil, radishes , julienned, red pepper flake, udon , soba, or rice noodles, extra firm tofu cubed into 1/2 inch squares