9191 asian fig chutney Recipes

  • Asian Pear-Fig Chutney
    peeled, chopped, ripe asian pears (about 3 large) and
    6 More
    peeled, chopped, ripe asian pears (about 3 large), dried figs, chopped red onion, balsamic vinegar, light brown sugar, pear juice, garam masala
    7 ingredients
  • Whole Roasted Trout with Asian Pear-Fig Chutney
    brown or rainbow trout, cleaned, with heads and tails int... and
    3 More
    brown or rainbow trout, cleaned, with heads and tails intact, olive oil, garlic salt, ground ginger
    5 ingredients
  • Cranberry Fig Chutney
    cranberries, dried figs, sliced (calimyrna is good) and
    8 More
    cranberries, dried figs, sliced (calimyrna is good), onion, chopped, lemon, chopped ,seeds discarded, fresh ginger, minced,peeled, brown sugar, water, red wine vinegar or 1/3 cup balsamic vinegar, salt, fresh coarse ground black pepper
    40 min, 10 ingredients
  • Blueberry, Fig Chutney
    sugar, red raspberry vinegar (6 percent acid) and
    12 More
    sugar, red raspberry vinegar (6 percent acid), red onion (1 cup finely diced ), orange , zest of, grated ginger, cinnamon, cardamom, salt, ground pepper, cayenne pepper, minced fresh rosemary, diced fresh figs, blueberries, frozen or 3 cups fresh blueberries, frozen cranberries
    1 hour 20 min, 14 ingredients
  • Balsamic Fig Chutney with Roasted Grapes
    stemmed seedless red grapes and
    12 More
    stemmed seedless red grapes, extra-virgin olive oil, divided, orange, garlic cloves, minced, water, black tea chai tea bags, dried calimyrna figs, stemmed, quartered, pitted large black olives, quartered, pitted large green olives (such as cerignola), cut into strips (about 1 cup), green onions, thinly sliced, aged balsamic vinegar, coarse kosher salt, ground black pepper
    13 ingredients
  • Boneless Beef Spareribs, Tomato Fig Chutney
    boneless beef short rib, grape tomatoes and
    7 More
    boneless beef short rib, grape tomatoes, garlic cloves, minced, onion, chopped, fig preserves, bacon, fresh rosemary, marsala wine, water
    50 min, 9 ingredients
  • Fig Newtons
    figs (fig preserves), shortening, eggs, white sugar and
    4 More
    figs (fig preserves), shortening, eggs, white sugar, all-purpose flour, vanilla, baking soda, baking powder
    1 hour , 8 ingredients
  • Fig Bars
    figs (chopped ), flour, salt, sugar (white ) and
    4 More
    figs (chopped ), flour, salt, sugar (white ), sugar (brown ) (for the fig mixture), baking powder, brown sugar (for the dough), butter (soft )
    15 min, 8 ingredients
  • Asian Steak and Noodle Salad
    asian fish sauce, chopped peeled fresh ginger and
    15 More
    asian fish sauce, chopped peeled fresh ginger, garlic cloves, finely chopped, soy sauce, sugar, flank steak, fresh lime juice, water, sugar, asian fish sauce, dried hot red-pepper flakes, sliced shallots (2 medium), dried vermicelli rice-stick noodles, granny smith apples, asian salad mix (16 cups loosely packed; see cooks note, below), fresh mint leaves , torn into pieces if large, salted roasted peanuts (sometimes labeled cocktail peanuts ), chopped
    5 hour , 17 ingredients
  • Figs with Goat Cheese, Pecans and Bacon
    figs, halved, goat cheese, toasted, chopped pecans and
    1 More
    figs, halved, goat cheese, toasted, chopped pecans, bacon, cut in half
    35 min, 4 ingredients
  • Pork With California Pinot-Infused Fig Chutney Pork With California Pinot-Infused Fig Chutney
    fig, chopped dried (california ), pinot noir wine and
    12 More
    fig, chopped dried (california ), pinot noir wine, white wine vinegar, pure maple syrup, cinnamon sticks, boiling water, kosher salt, red wine, water, pure maple syrup, rosemary, fresh, pepper, coarse, fresh garlic cloves, smashed, pork tenderloin
    16 min, 14 ingredients
  • Sandwiches of Rosemary Fig Chutney and Smoked Chicken Breast Sandwiches of Rosemary Fig Chutney and Smoked Chicken Breast
    organic shaved smoked chicken breast and
    7 More
    organic shaved smoked chicken breast, rosemary sourdough bread, thick slices, toasted, fresh spinach leaves, washed, stems removed, dried fig, finely chopped, red wine, water, honey, dried rosemary, crushed
    40 min, 8 ingredients
  • Grilled Pork Chops With Grape & Fig Chutney Grilled Pork Chops With Grape & Fig Chutney
    chopped onion, dried fig, chopped, chicken broth and
    9 More
    chopped onion, dried fig, chopped, chicken broth, orange juice, sugar, paprika, peeled and grated fresh ginger, cinnamon sticks, red seedless grapes, halved, sized pork chops, olive oil, salt and pepper
    1 hour , 12 ingredients
  • Chilled Jumbo Tiger Prawns with Spicy Fig Chutney Chilled Jumbo Tiger Prawns with Spicy Fig Chutney
    fresh figs, diced, mango, diced, freshly grated ginger and
    8 More
    fresh figs, diced, mango, diced, freshly grated ginger, diced red bell pepper, rice vinegar, honey, cayenne pepper, golden tomatoes, cut and seeded to form cups, tiger prawns, cooked, peeled, and chilled, fresh cilantro, whole chives
    45 min, 11 ingredients
  • Duck Confit on Country Toast with Fig Chutney Duck Confit on Country Toast with Fig Chutney
    duck legs, salt mixture, duck fat, crusty italian bread and
    12 More
    duck legs, salt mixture, duck fat, crusty italian bread, salt, crushed bay leaves, fennel seeds, dried thyme, peppercorns, fresh figs, cut in 1/2, red wine, water, brown sugar, cinnamon stick, mascarpone cheese (optional), salt and pepper, to taste
    3 hour 10 min, 16 ingredients
  • Cranberry and Asian pear chutney Cranberry and Asian pear chutney
    olive oil, onion, diced, garlic, minced, fresh cranberries and
    6 More
    olive oil, onion, diced, garlic, minced, fresh cranberries, water, cider vinegar, brown sugar, lemon , zest of, orange zest, asian pears, peeled,cored,diced
    50 min, 10 ingredients
  • Asian Steak and Noodle Salad Asian Steak and Noodle Salad
    asian fish sauce, chopped peeled fresh ginger and
    15 More
    asian fish sauce, chopped peeled fresh ginger, garlic cloves, finely chopped, soy sauce, sugar, flank steaks, fresh lime juice, water, sugar, asian fish sauce, dried hot red pepper flakes, sliced shallot (2 medium), dried vermicelli , rice-stick noodles, granny smith apples, asian mixed salad greens (16 cups loosely packed, see cooks note, below), fresh mint leaves , torn into pieces if large, dry roasted salted peanut, chopped (sometimes labeled cocktail peanuts )
    25 min, 17 ingredients
  • Asian Rainbow Trout with Wilted Asian Slaw and Asian Rice Timbales Asian Rainbow Trout with Wilted Asian Slaw and Asian Rice Timbales
    asian marinade and dressing (recommended: wishbone) and
    13 More
    asian marinade and dressing (recommended: wishbone), rainbow trout fillets, 6 to 8 oz, all-purpose flour, salt, freshly ground pepper, eggs, milk, japanese bread crumbs (recommended : panko), butter, vegetable oil, pineapple rings (reserve juice for dipping sauce), wilted asian slaw , recipe follows, oriental rice timbales , recipe follows, cilantro dipping sauce in lime cups, recipe follows
    1 hour 30 min, 14 ingredients




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