75878 asian cabbage salad food network Recipes

  • Asian Cabbage Salad
    frozen shelled edamame and
    10 More
    frozen shelled edamame, head red cabbage, finely shredded (about 4 cups), head cabbage, finely shredded (about 4 cups), carrots, finely shredded (about 2 cups), scallions, green and white parts, finely chopped, toasted sesame oil, seasoned rice vinegar, grated fresh ginger, sambal oelek chili paste (optional) or 1 tsp another ground chili paste (optional), toasted sesame seeds, chopped cilantro (to garnish )
    30 min, 11 ingredients
  • Asian Cabbage Salad
    heads green cabbage, very thinly sliced (about 25 cups) and
    3 More
    heads green cabbage, very thinly sliced (about 25 cups), seasoned rice vinegar, chopped fresh cilantro, oriental sesame oil
    4 ingredients
  • Asian Pasta Salad
    pasta, broccoli florets, red bell pepper, chopped and
    9 More
    pasta, broccoli florets, red bell pepper, chopped, diced red onion, snow peas, asian-style salad dressing, salt to taste, ground black pepper to taste, minced fresh ginger root (optional), minced garlic (optional), sesame oil, sesame seeds
    12 ingredients
  • Asian Shrimp Salad
    peeled raw jumbo shrimp and
    2 More
    peeled raw jumbo shrimp, summer squash into bite size pieces, asian supreme salad mix with dressing
    15 min, 3 ingredients
  • Asian Chicken Salad (Food Network Kitchens) Asian Chicken Salad (Food Network Kitchens)
    rice vinegar (not seasoned ), soy sauce, honey mustard and
    10 More
    rice vinegar (not seasoned ), soy sauce, honey mustard, grated peeled ginger, vegetable oil, sesame oil, skinless, boneless chicken thighs, head napa cabbage (about 1 lb), cut into bite-size pieces, carrot, thinly sliced, scallions, thinly sliced, snow peas , cut crosswise into thirds, kosher salt, chow mein noodles
    40 min, 13 ingredients
  • Asian Chicken Salad (Food Network Kitchens) Asian Chicken Salad (Food Network Kitchens)
    coins fresh ginger, coriander, scallions, carrot, halved and
    18 More
    coins fresh ginger, coriander, scallions, carrot, halved, skinless chicken breasts halves, on the bone, chicken broth, homemade or low-sodium canned, kirby cucumbers, seeded and diced, jicama, peeled and diced, cilantro leaves, roughly chopped, grape tomatoes, halved, scallion (white and green), thinly sliced, toasted cashews, chopped, low-fat ginger dressing , recipe follows, head boston lettuce, leaves, lime, juiced (about 2 tbsp), freshly grated peeled fresh ginger, soy sauce, asian chili paste , such as sambal oelek, southeast asian fish sauce, kosher salt, broth from poaching chicken, extra-virgin olive oil
    1 hour , 22 ingredients
  • Asian Cabbage Salad Asian Cabbage Salad
    salad, head of green cabbage, frozen peas and
    7 More
    salad, head of green cabbage, frozen peas, ramen noodles (just the noodles), sliced almonds, dressing, sugar, apple cider vinegar, vegetable oil, salt
    10 ingredients
  • Asian Watermelon Salad (Food Network Kitchens) Asian Watermelon Salad (Food Network Kitchens)
    peanut or vegetable oil and
    13 More
    peanut or vegetable oil, shallots (1 thinly sliced, 1 finely chopped ), kosher salt, juice of 3 limes, fish sauce, soy sauce, garlic, minced, ginger, peeled and minced, red jalapeno pepper, thinly sliced, chopped seedless watermelon, chopped fresh cilantro, chopped fresh basil, chopped fresh mint, cocktail peanuts, roughly chopped
    30 min, 14 ingredients
  • Asian Chicken Burgers (Food Network Kitchens) Asian Chicken Burgers (Food Network Kitchens)
    carrot, red onion, halved, ground chicken and
    9 More
    carrot, red onion, halved, ground chicken, panko (japanese breadcrumbs), hoisin sauce, grated peeled ginger, low-sodium soy sauce, hot asian chili sauce , such as sambal oelek, white mushrooms, thinly sliced, toasted sesame oil, juice of 1 lime, whole-wheat sesame hamburger buns
    30 min, 13 ingredients
  • Asian Chicken Skewers (Food Network Kitchens) Asian Chicken Skewers (Food Network Kitchens)
    tightly packed cilantro leaves, vegetable oil and
    10 More
    tightly packed cilantro leaves, vegetable oil, asian hot chili sauce , such as sriracha, light brown sugar, soy sauce, garlic, chunk fresh ginger, peeled and roughly chopped, onion, roughly chopped, kosher salt, boneless, skinless chicken thighs , cut into twelve 3 1/2 to 4-inch strips, prepared dipping sauce , such as cilantro chutney, sweet chili sauce or ponzu sauce, special equipment : twelve 6-inch wooden skewers, soaked in water 30 minutes
    20 min, 12 ingredients
  • Asian Steak Frites (Food Network Kitchens) Asian Steak Frites (Food Network Kitchens)
    frozen french fries, chinese five-spice powder and
    10 More
    frozen french fries, chinese five-spice powder, kosher salt, ketchup, sweet pickle relish, sriracha (asian chile sauce), flank steak, vegetable oil, plus more for brushing, english cucumber, peeled and cut into 3/4-inch pieces, rice vinegar (not seasoned ), freshly ground pepper, scallions, thinly sliced
    40 min, 12 ingredients
  • Asian Chicen Salad Asian Chicen Salad
    cooked chicken, skin removed and cut into bite-sized piec... and
    9 More
    cooked chicken, skin removed and cut into bite-sized pieces, cabbage, shredded, mushroom, sliced, carrot, grated, cilantro, chopped, cucumber, thinly sliced, green onions, thinly sliced, mandarin oranges or 1 tangerine, divided into sections, nonfat asian-style salad dressing or 1/2 cup nonfat oriental-style salad dressing, black pepper
    10 min, 10 ingredients
  • Red Cabbage-Endive Salad (Food Network Kitchens) Red Cabbage-Endive Salad (Food Network Kitchens)
    walnuts, shallot, minced, head red cabbage, shredded and
    10 More
    walnuts, shallot, minced, head red cabbage, shredded, kosher salt, red wine vinegar, fresh lemon juice, dijon mustard, sugar, freshly ground pepper, extra-virgin olive oil, creme fraiche or heavy cream, stalks celery, thinly sliced, heads endive, trimmed
    55 min, 13 ingredients
  • Shaved Cabbage and Brussels Sprout Salad (Food Network Kitchens) Shaved Cabbage and Brussels Sprout Salad (Food Network Kitchens)
    head red cabbage, thinly sliced (about 5 cups) and
    7 More
    head red cabbage, thinly sliced (about 5 cups), brussels sprouts, thinly sliced (about 2 1/2 cups), chopped chives, gala apple , cut into matchsticks, buttermilk, white wine vinegar, olive oil, kosher salt and freshly ground black pepper
    20 min, 8 ingredients
  • Glazed Hens With Cucumber-Cantaloupe Salad (Food Network Kitchens) Glazed Hens With Cucumber-Cantaloupe Salad (Food Network Kitchens)
    cornish game hens (about 1 1/2 lb each) and
    8 More
    cornish game hens (about 1 1/2 lb each), kosher salt and freshly ground pepper., asian chili sauce (such as sambal oelek), fresh lime juice, dark brown sugar, extra-virgin olive oil, cantaloupe, shallot, english cucumber
    40 min, 9 ingredients
  • Grilled Shrimp and Noodle Salad (Food Network Kitchens) Grilled Shrimp and Noodle Salad (Food Network Kitchens)
    flat rice noodles, fresh lime juice, fish sauce and
    8 More
    flat rice noodles, fresh lime juice, fish sauce, light brown sugar, garlic, finely chopped, asian chili sauce (such as sriracha), shrimp, peeled and deveined, asparagus, trimmed, shiitake mushrooms, trimmed, carrot, shredded, fresh cilantro
    35 min, 11 ingredients
  • Thai Red Curry Mahi Mahi Salad (Food Network Kitchens) Thai Red Curry Mahi Mahi Salad (Food Network Kitchens)
    coconut milk, red curry paste and
    13 More
    coconut milk, red curry paste, skinned mahi mahi fillet, dark flesh trimmed, fresh lime juice , plus lime wedges for garnish, sugar, fish sauce, asian chili sauce, garlic, minced, head boston lettuce, leaves separated, watercress , woody stems removed, kirby cucumber, thinly sliced, scallions, white and green parts, thinly sliced, red or yellow bell pepper, stemmed, seeded and thinly sliced, fresh cilantro or mint, handful roasted peanuts or cashews
    35 min, 15 ingredients
  • Southeast Asian Fish Soup (Food Network Kitchens) Southeast Asian Fish Soup (Food Network Kitchens)
    water, clam juice and
    12 More
    water, clam juice, scallions, thinly sliced, white and green parts separated, stalks lemongrass, tops trimmed , tender stalks cut into 2-inch pieces and smashed, fresh ginger, peeled and minced (2 tbsp), garlic, minced, asian chili paste , such as sambal oelek, fish sauce, red snapper fillet, or other white fleshed fish, skin removed, white mushrooms, sliced, carrots, shredded, cilantro leaves and stems, roughly chopped, kosher salt, lime wedges, for serving
    30 min, 14 ingredients




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