658 ashley lemony Recipes
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vegetable oil , preferably canola oil, chopped onion and6 Morevegetable oil , preferably canola oil, chopped onion, grain white rice, chicken stock (vegetable stock makes this vegetarian/vegan), grated lemon , rind of, freshly squeezed lemon juice, coarsely chopped flat-leaf italian parsley, fresh ground pepper35 min, 8 ingredients
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almonds, dates, cashews (soaked for at least 1 hour) and8 Morealmonds, dates, cashews (soaked for at least 1 hour), lemon juice, fresh, raw honey, coconut oil (when liquid, see 2nd step), water, vanilla beans or 1 tsp vanilla, celtic sea salt, frozen berries, dates or 1/4 cup honey3 hour 40 min, 11 ingredients
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pink salmon, drained, skin and bones removed, milk and13 Morepink salmon, drained, skin and bones removed, milk, soft breadcrumbs, eggs, beaten, fresh parsley, chopped, onions, minced, worcestershire sauce, salt, pepper, butter, all-purpose flour, milk, lemon juice, salt, cayenne pepper15 ingredients
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potatoes, stalks celery, thinly sliced and13 Morepotatoes, stalks celery, thinly sliced, green onions, sliced, butter, chicken broth (i use veg.), water (use chicken broth can), lemon juice, spinach leaves, stemmed and coarsely chopped, slivers fresh lemon rind, black pepper, salt, french bread, butter, grated parmesan cheese, paprika20 min, 15 ingredients
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seasoned dry bread crumb, parmesan cheese and9 Moreseasoned dry bread crumb, parmesan cheese, seasoning salt (or use 1/2 tsp white salt), black pepper (can use more ), garlic powder (can use 1/2 teaspoon), dried parsley (optional), milk (more if needed), boneless skinless chicken breasts, minced fresh garlic, melted butter (you may use use less butter to taste), fresh lemon juice45 min, 11 ingredients
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butter, garlic cloves, finely minced, yellow lentils and8 Morebutter, garlic cloves, finely minced, yellow lentils, vegetable broth or 4 cups chicken broth, gingerroot, freshly grated, lemon , zest of, grated, fresh lemon juice, salt , to taste, pepper , to taste, chopped fresh cilantro, lemon wedge35 min, 11 ingredients
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Lemony Creamed Brussels Sprouts and Celeryribs of celery, cut diagonally into 1/3-inch slices and7 Moreribs of celery, cut diagonally into 1/3-inch slices, unsalted butter, celery seeds, all-purpose flour, milk, freshly grated lemon zest, fresh lemon juice, brussels sprouts, trimmed, blanched for 12 minutes in boiling salted water, or until they are tender, and drained, or two 10-oz packages frozen, thawed8 ingredients
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Lemony Potato Avocado Saladred potatoes (about 6), extra-virgin olive oil and4 Morered potatoes (about 6), extra-virgin olive oil, fresh lemon juice, grated fresh lemon zest, minced fresh chives, firm-ripe california avocado6 ingredients
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Lemony White Bean Skordalia with Grill-Toasted Pitadried great northern beans, chopped garlic and6 Moredried great northern beans, chopped garlic, fresh lemon juice, tahini (sesame seed paste), olive oil (preferably extra-virgin), chopped fresh parsley, chopped fresh mint, diameter pita bread rounds, cut into wedges8 ingredients
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Lemony Strawberry-Rhubarb Cobblerunsalted butter, divided and16 Moreunsalted butter, divided, zest of two lemons in strips, white pith removed (about 2 tbsp), black peppercorns, hulled and halved (or quartered if very large) strawberries (about 4 lb), wide pieces rhubarb , halved if really thick (6 to 7 stalks, trimmed and leaves removed), fresh-squeezed, strained lemon juice, fresh-squeezed, strained orange juice, granulated sugar, tapioca starch, coarse salt, all-purpose flour, granulated sugar, divided, baking powder, coarse salt, freshly grated lemon zest (about 1 lemon), chilled heavy cream, divided, vanilla ice cream , for serving (optional)17 ingredients
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