336823 arugula ravioli tomato butter Recipes

  • Ravioli With Mushrooms and Sage in Browned Butter
    cheese ravioli, unsalted butter and
    4 More
    cheese ravioli, unsalted butter, sage, chopped or 1 tsp dried sage, cremini mushroom, sliced, black pepper, fleur de sel (or sel gris-grey salt)
    8 min, 6 ingredients
  • Ravioli With Roasted Squash and Sage Brown Butter
    butternut squash, peeled and cut into 1/2-inch dice and
    8 More
    butternut squash, peeled and cut into 1/2-inch dice, olive oil, frozen jumbo four cheese ravioli (2 1/2 lb), unsalted butter (1 stick), onion, minced, whole sage leaves, grated parmesan cheese, salt, ground black pepper
    55 min, 9 ingredients
  • Arugula, Roasted Tomato, and Goat Cheese Salad
    grape or cherry tomatoes, halved and
    6 More
    grape or cherry tomatoes, halved, maple-balsamic dressing, divided, loosely packed baby arugula , watercress, or spinach (about 4 oz), vertically sliced red onion, crumbled goat cheese, freshly ground black pepper
    7 ingredients
  • Chicken & Broccoli Cannellonii  or Ravioli
    butter, flour, milk, diced tomatoes, butter, onion , large and
    6 More
    butter, flour, milk, diced tomatoes, butter, onion , large, mushrooms, diced, uncooked, cooked chicken, diced, broccoli, and diced (cooked ), parmesan cheese, freshly grated, salt and pepper, cannelloni tubes , oven ready, exact amount may vary
    40 min, 12 ingredients
  • Arugula and Tomato Salad
    coarsley chopped arugula or 4 cups spinach and
    7 More
    coarsley chopped arugula or 4 cups spinach, chopped tomatoes, olive oil, minced red onion, red wine vinegar, balsamic vinegar, salt, pepper
    20 min, 8 ingredients
  • Buttered Tomatoes
    ripe tomatoes or 6 medium tomatoes, butter (melted ) and
    3 More
    ripe tomatoes or 6 medium tomatoes, butter (melted ), salt and pepper (to taste), sugar, basil
    15 min, 5 ingredients
  • Grilled Stuffed Mozzarella Tomatoes
    tomatoes or 16 plum, butter, melted and
    5 More
    tomatoes or 16 plum, butter, melted, fresh mozzarella cheese, cubed, soft breadcrumbs, dry basil, fresh ground pepper, fresh parsley
    50 min, 7 ingredients
  • Garlic Tomato Butter
    butter, garlic (or more according to taste!), tomato paste and
    4 More
    butter, garlic (or more according to taste!), tomato paste, chopped parsley, grated parmesan cheese, light soy sauce, breadsticks
    20 min, 7 ingredients
  • Baked Tomatoes With Basil
    tomatoes (or 24 cherry ), butter, melted, oil, salt and
    4 More
    tomatoes (or 24 cherry ), butter, melted, oil, salt, pepper, chives, finely chopped, fresh basil, chopped, parsley, finely chopped
    15 min, 8 ingredients
  • Ravioli With Sage-Walnut Butter (Food Network Kitchens) Ravioli With Sage-Walnut Butter (Food Network Kitchens)
    kosher salt, balsamic vinegar, honey, bay leaf and
    5 More
    kosher salt, balsamic vinegar, honey, bay leaf, refrigerated cheese ravioli, unsalted butter, fresh sage leaves, walnuts, roughly chopped, grated parmesan cheese
    25 min, 9 ingredients
  • Ravioli with Spicy Sage Butter (Giada De Laurentiis) Ravioli with Spicy Sage Butter (Giada De Laurentiis)
    ricotta and spinach ravioli and
    6 More
    ricotta and spinach ravioli, unsalted butter, at room temperature, fresh sage leaves, chopped, paprika, crushed red pepper flakes, kosher salt, grated pecorino romano
    11 min, 7 ingredients
  • Penne with Chicken, Arugula, Roasted Tomatoes, and Feta Penne with Chicken, Arugula, Roasted Tomatoes, and Feta
    tomatoes, olive oil, garlic cloves, chopped and
    5 More
    tomatoes, olive oil, garlic cloves, chopped, dried crushed red pepper, shredded roasted chicken breasts without skin (from purchased roast chicken), penne pasta, arugula leaves, crumbled feta cheese (about 3 oz)
    8 ingredients
  • Arugula, Yellow Tomato, and Nectarine Salsa Arugula, Yellow Tomato, and Nectarine Salsa
    cubes pitted white nectarines and
    6 More
    cubes pitted white nectarines, chopped yellow or orange tomatoes (8 to 9 oz), coarsely chopped arugula, chopped fresh chives, white wine vinegar, olive oil, serrano chile, seeded, minced
    20 min, 7 ingredients
  • Arugula and Fennel Salad with Lemon-Herb Vinaigrette (Paul Young) Arugula and Fennel Salad with Lemon-Herb Vinaigrette (Paul Young)
    sugar, salt, cipollini onions, peeled, garlic and
    13 More
    sugar, salt, cipollini onions, peeled, garlic, shallot, finely diced, fresh thyme, leaves only, fresh rosemary, leaves only, champagne vinegar, lemon zest , plus 1 1/2 lemons, juiced, freshly ground black pepper, olive oil, fresh chives, chopped, sliced almonds, arugula, grape tomatoes, halved, fennel, sliced, grated jack cheese, for garnish
    40 min, 17 ingredients
  • Arugula Salad Arugula Salad
    balsamic vinegar, olive oil, freshly ground black pepper and
    3 More
    balsamic vinegar, olive oil, freshly ground black pepper, salt, arugula leaves, tomatoes, halved
    2 min, 6 ingredients
  • PLT - Pancetta, Lettuce and Tomato Sandwich (Michael Chiarello) PLT - Pancetta, Lettuce and Tomato Sandwich (Michael Chiarello)
    arugula, ripe tomatoes, thinly sliced, unsalted butter and
    10 More
    arugula, ripe tomatoes, thinly sliced, unsalted butter, country-style bread, each 1/2-inch thick, pancetta , recipe follows, whole-milk mozzarella cheese, sliced into 12 slices, sea salt , preferably gray salt, basil mayonnaise , recipe follows, pancetta, drizzle extra-virgin olive oil, fresh basil leaves, mayonnaise, fresh ground black pepper
    35 min, 13 ingredients
  • Butter Poached Lobster, Muscade de Provence Ravioli, Truffle Butter Sauce Butter Poached Lobster, Muscade de Provence Ravioli, Truffle Butter Sauce
    red wine vinegar, carrot, peeled and diced and
    39 More
    red wine vinegar, carrot, peeled and diced, onion, peeled and quartered, celery, washed and cut, anise seed, fennel seed, coriander seed, bay leaf, ground cayenne pepper, live lobsters , female if possible, olive oil, minced shallots, anise seed, fennel seed, whole star anise, ground cayenne pepper, coriander seeds, dry white wine, butter, cut in pieces, fresh tarragon sprigs, salt and freshly ground black pepper, muscade de provence, unsalted butter, honey, salt, more to taste, freshly ground black pepper, more to taste, freshly grated nutmeg, cinnamon, water or chicken stock, wonton wrappers, egg, beaten, flour , for dusting, winter truffle , julienned or minced, reduced veal stock , optional, frisee, julienned celery root, microgreens, sliced almond, toasted, julienned apples, vinaigrette, made with banyuls vinegar, salt and freshly ground black pepper
    2 hour 23 min, 41 ingredients
  • Tomatoe Rice Bake (Edmonds Cookbook) Tomatoe Rice Bake (Edmonds Cookbook)
    basmati rice, tomato soup, chopped tomatoes, butter, cubed and
    5 More
    basmati rice, tomato soup, chopped tomatoes, butter, cubed, curry powder, salt, sugar, onion, chopped, garlic, chopped
    9 ingredients




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