221530 artichokes mint garlic con menta Recipes

  • Artichoke Spread
    artichoke hearts, drained and chopped and
    5 More
    artichoke hearts, drained and chopped, grated parmesan cheese, mayonnaise, garlic salt, chopped green onion or parsley, diced green chiles , if desired
    25 min, 6 ingredients
  • Easy Warm Artichoke Dip
    mayo, shredded mozzerella, shredded parmasean and
    3 More
    mayo, shredded mozzerella, shredded parmasean, quartered artichoke hearts, garlic powder, sprinkle generously with salt
    6 ingredients
  • Artichoke Dip Artichoke Dip
    artichoke hearts, mayonnaise (light or regular) and
    3 More
    artichoke hearts, mayonnaise (light or regular), parmesan cheese, tabasco sauce, garlic powder
    37 min, 5 ingredients
  • Artichoke and Goat Cheese Spread with French Bread Crostini Artichoke and Goat Cheese Spread with French Bread Crostini
    artichoke hearts, well drained and
    17 More
    artichoke hearts, well drained, mild soft goat cheese , such as montrachet, olive oil, lemon juice, grated lemon zest, minced garlic, roasted red bell pepper or pimiento, chopped parsley leaves, chopped fresh chives, minced fresh basil leaves, salt, coarsely ground black pepper, crushed red pepper flakes, french bread crostini , recipe follows, french baguette or ficelle, extra-virgin olive oil, coarse salt, freshly ground black pepper
    5 min, 18 ingredients
  • Artichokes en Escabeche Artichokes en Escabeche
    artichokes (about 8 oz each), or 12 baby (about 2 oz each) and
    15 More
    artichokes (about 8 oz each), or 12 baby (about 2 oz each), lemon, halved, water, coarse sea salt, olive oil, garlic, onions, peeled and sliced 1/4 inch thick , then separated into rings, carrots , cut into fine julienne, serrano pepper, stemmed, seeded , and cut into fine julienne, bay leaves, black peppercorns, oregano, leaves only finely chopped, ground nutmeg, red wine vinegar, white wine, fresh oregano , for serving
    16 ingredients
  • Artichokes Stewed with Greens (Emeril Lagasse) Artichokes Stewed with Greens (Emeril Lagasse)
    artichokes, lemons, quartered and
    9 More
    artichokes, lemons, quartered, greek extra-virgin olive oil, spring onions, finely chopped, minced garlic, assorted fresh tender greens , such as dandelions, sorrel, spinach, stems removed, and well rinsed, water, chopped fresh dill leaves, fresh lemon juice, salt, freshly ground black pepper
    45 min, 11 ingredients
  • Fusilli with Sausage, Artichokes, and Sun-Dried Tomatoes (Giada De Laurentiis) Fusilli with Sausage, Artichokes, and Sun-Dried Tomatoes (Giada De Laurentiis)
    drained oil-packed sun-dried tomatoes, sliced , 2 tbsp of... and
    11 More
    drained oil-packed sun-dried tomatoes, sliced , 2 tbsp of oil reserved, italian hot sausages, casings removed, frozen artichoke hearts, garlic, chopped, chicken broth, dry white wine, fusilli pasta, shredded parmesan, plus additional for garnish, chopped fresh basil leaves, chopped fresh italian parsley leaves, water-packed fresh mozzarella, drained and cubed , optional, salt and freshly ground pepper
    38 min, 12 ingredients
  • Artichoke Appetizer Squares Artichoke Appetizer Squares
    artichoke hearts (reserve half of juice) and
    10 More
    artichoke hearts (reserve half of juice), mash , balance together, and add, onion, chopped, grated monterey jack cheese, eggs, well-beaten, chopped garlic, bread crumbs, tabasco sauce, about 1 to 2 drops, salt and pepper, to taste, reserve half of juice from can (as above), triscuits
    5 min, 11 ingredients
  • Artichoke Dip Artichoke Dip
    artichoke hearts, mashed and, mayo, parmesan cheese and
    2 More
    artichoke hearts, mashed and, mayo, parmesan cheese, lemon juice, garlic powder
    10 min, 6 ingredients
  • Artichoke Dip Artichoke Dip
    artichoke hearts, drained, spring onion, finely chopped and
    9 More
    artichoke hearts, drained, spring onion, finely chopped, garlic cloves, minced, mayonnaise, sour cream (not lite ), worcestershire sauce, grated parmesan cheese, grated romano cheese, tobasco sauce or cayenne pepper to taste, salt and ground black pepper to taste, garnish with freshly chopped or fresh sprigs of parsley
    25 min, 11 ingredients
  • Artichoke Rice Cakes Artichoke Rice Cakes
    artichoke hearts, frozen or canned (drain , rinse and dry... and
    12 More
    artichoke hearts, frozen or canned (drain , rinse and dry canned hearts), butter, onion, finely chopped, garlic clove, finely chopped, aborio rice, chicken stock, hot, parmesan cheese, fresh grated, manchego cheese, cubed, fine corn meal or italian flavored bread crumbs, oil for frying, salt, pepper, fresh chopped parsley for garnsh
    40 min, 13 ingredients
  • Artichoke Olive Dip With Fennel Crudites Artichoke Olive Dip With Fennel Crudites
    artichoke hearts, rinsed and drained, good olive oil and
    5 More
    artichoke hearts, rinsed and drained, good olive oil, garlic clove, salt, brine cured green olives , such as picholine, pitted and chopped, fresh parsley, finely chopped, fennel bulbs (sometimes called anise), cut into strips or triangles for dipping
    7 ingredients
  • Artichoke And Spinach Dip Artichoke And Spinach Dip
    artichoke hearts drained and rough chopped and
    6 More
    artichoke hearts drained and rough chopped, frozen chopped spinach thawed, shredded parmesan romano cheese blend, shredded mozzarella cheese, alfredo sauce, minced garlic, softened cream cheese
    30 min, 7 ingredients
  • Artichoke Dip Artichoke Dip
    artichoke hearts (chop them up), mayo and
    4 More
    artichoke hearts (chop them up), mayo, parmesean (shredded not kraft) good stuff like frigo, cream cheese (room temperature ), fresh garlic (chop it up), sm can of waterchestnuts (chop it up)
    1 hour , 6 ingredients
  • Artichoke Dill Dip Artichoke Dill Dip
    artichoke hearts, drained and chopped and
    5 More
    artichoke hearts, drained and chopped, grated parmesan cheese, mayonnaise, garlice powder, worchestershire sauce, dill weed
    6 ingredients
  • Artichoke Tart Artichoke Tart
    artichoke hearts, butter, sweet onion chopped and
    14 More
    artichoke hearts, butter, sweet onion chopped, red bell pepper, small diced, minced garlic, oregano, thyme, eggs, creole mustard, panko bread crumbs, hot sauce, grated parmesan cheese, grated cheddar, freshly ground black pepper, minced green onion, frozen pie crust thawed .
    30 min, 17 ingredients
  • Artichokes Au Gratin Artichokes Au Gratin
    artichokes, chopped fresh parsley, garlic cloves minced and
    6 More
    artichokes, chopped fresh parsley, garlic cloves minced, salt & pepper, olive oil, white wine, grated parmesan cheese, fresh bread crumbs made from day old italian bread, lemon
    35 min, 9 ingredients
  • Italian Stuffed Artichokes Italian Stuffed Artichokes
    italian style bread crumbs, grated romano cheese and
    12 More
    italian style bread crumbs, grated romano cheese, grated parmesan cheese, tblsps fresh italian parsley, chopped finely, salt & ground black pepper to taste, fresh oregano chopped finely, fresh basil leaves chopped finely, extra virgin olive oil, fresh artichokes, fresh garlic, finely chopped, sweet onions finely chopped, tblsps. melted butter, tblsps. water or white wine, lemon (for rubbing on artichoke)
    10 min, 14 ingredients




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