1146 artichokes lemon garlic Recipes

  • Garlic Artichokes
    globe artichokes (1 lb each), lemon, cut into quarters and
    6 More
    globe artichokes (1 lb each), lemon, cut into quarters, garlic, chopped, old bay seasoning, butter, white wine or 1 cup water, butter, melted, your favorite hot sauce
    20 min, 8 ingredients
  • Grilled Garlic Artichokes
    artichokes, lemon, quartered, olive oil, garlic, chopped and
    2 More
    artichokes, lemon, quartered, olive oil, garlic, chopped, salt, ground black pepper
    35 min, 6 ingredients
  • Stuffed Artichokes
    artichokes, lemon juice, fine breadcrumbs, parmesan cheese and
    3 More
    artichokes, lemon juice, fine breadcrumbs, parmesan cheese, sweet basil, chopped finely, garlic, minced (i use 6 or 7), olive oil
    1 hour 1 min, 7 ingredients
  • Stuffed Artichokes
    artichokes, 3/4-1 lb. each, stem ends trimmed, lemon and
    8 More
    artichokes, 3/4-1 lb. each, stem ends trimmed, lemon, garlic cloves, divided, plain breadcrumbs, mozzarella cheese, shredded , about 3/4 cup, grated parmesan cheese, butter, melted, chopped fresh parsley, salt, pepper
    1 hour 10 min, 10 ingredients
  • Skinny Stuffed Artichokes
    artichokes, lemons, 1 juiced, 1 cut in half, bulgar wheat and
    8 More
    artichokes, lemons, 1 juiced, 1 cut in half, bulgar wheat, garlic clove, crushed, low sodium vegetable broth, divided, carrots, coarsely chopped, feta cheese (crumbled ), pine nuts, toasted, dried oregano, freshly ground black pepper, olive oil
    45 min, 11 ingredients
  • Plain Roasted Artichoke Hearts
    artichoke hearts, garlic cloves, quartered and
    4 More
    artichoke hearts, garlic cloves, quartered, extra virgin olive oil, salt and pepper, to taste, lemon juice (optional), butter (optional)
    1 hour 5 min, 6 ingredients
  • Carciofi Ripieni (Stuffed Artichokes)
    artichokes, lemon (both juice and zest) and
    5 More
    artichokes, lemon (both juice and zest), breadcrumbs (dry or soft , as you prefer), grated aged pecorino cheese, chopped flat-leaf italian parsley, garlic cloves, very finely chopped, extra virgin olive oil
    1 hour 30 min, 7 ingredients
  • Italian Stuffed Artichokes Italian Stuffed Artichokes
    artichokes, lemon juice and
    9 More
    artichokes, lemon juice, soft italian bread crumbs, toasted, grated parmigiano-reggiano cheese, minced fresh parsley, garlic cloves, minced, grated lemon peel, pepper, salt, olive oil
    1 hour 5 min, 11 ingredients
  • Stuffed Artichokes (Emeril Lagasse) Stuffed Artichokes (Emeril Lagasse)
    artichokes, lemon, thinly sliced, crab boil, bay leaves and
    9 More
    artichokes, lemon, thinly sliced, crab boil, bay leaves, butter, diced onion, chopped garlic, chopped oregano leaves, italian style bread crumbs, lemon zest, grated parmesan , plus more for garnish, olive oil plus 2 tbsp, divided, salt and pepper
    1 hour 15 min, 13 ingredients
  • Artichokes Basted with Anchovy Butter Artichokes Basted with Anchovy Butter
    unsalted butter, softened and
    11 More
    unsalted butter, softened, salted anchovy fillets, rinsed, and finely chopped, garlic cloves, peeled, halved , germ removed, and grated on a microplane grater, kosher salt, ground fresh black pepper, freshly squeezed lemon juice, globe artichokes , 10 to 12 oz each, lemons, halved and seeds removed, kosher salt , for salting the water, canola or vegetable oil, coarsely chopped flat-leaf parsley, fleur de sel
    12 ingredients
  • Stuffed Artichokes with Red Pepper Vinaigrette Stuffed Artichokes with Red Pepper Vinaigrette
    artichokes (each about 3/4 lb), lemon, water and
    10 More
    artichokes (each about 3/4 lb), lemon, water, minced red bell pepper, minced onion, garlic clove, minced, olive oil, fine dry bread crumbs, sliced scallion greens, freshly grated parmesan cheese, dried thyme , crumbled cayenne to taste, fresh lemon juice, white-wine vinegar
    13 ingredients
  • Artichoke Toasts Artichoke Toasts
    quartered artichokes, lemon juice, extra-virgin olive oil and
    9 More
    quartered artichokes, lemon juice, extra-virgin olive oil, freshly ground black pepper, kosher salt, chopped fresh parsley leaves, whole coriander seeds, hot sauce, baguette, sliced 1/2-inch thick , brushed with a mixture of olive oil, garlic, salt, black pepper, rosemary, and thyme, garlic aioli , recipe follows, roasted red pepper, peeled, seeded, and sliced, fresh basil leaves, very thinly sliced
    35 min, 12 ingredients
  • Steamed Artichokes and Roasted Garlic Dipping Sauce Steamed Artichokes and Roasted Garlic Dipping Sauce
    artichokes, lemon, head garlic (whole bulb), mayonnaise and
    3 More
    artichokes, lemon, head garlic (whole bulb), mayonnaise, sour cream, salt and pepper, olive oil
    1 hour 5 min, 7 ingredients
  • Stuffed Artichokes Stuffed Artichokes
    artichokes, lemon juice, eggs, milk, ketchup and
    7 More
    artichokes, lemon juice, eggs, milk, ketchup, dry bread crumbs, minced fresh basil or 2 tsp dried basil, minced fresh parsley or 2 tsp dried parsley flakes, garlic clove, minced, ground beef, tomato sauce, water
    35 min, 12 ingredients
  • Tuscan-Style Artichokes Tuscan-Style Artichokes
    artichokes , 8-10 oz each, lemon juice, olive oil and
    7 More
    artichokes , 8-10 oz each, lemon juice, olive oil, white wine vinegar, dry white wine, garlic cloves, thinly sliced, fresh parsley, chopped, fresh thyme, chopped, kosher salt, fresh ground pepper
    35 min, 10 ingredients
  • Artichoke Risotto: Risotto Coi Carciofi Artichoke Risotto: Risotto Coi Carciofi
    chicken stock, baby artichokes, lemon, juiced and
    10 More
    chicken stock, baby artichokes, lemon, juiced, onion, chopped, garlic, chopped, virgin olive oil, arborio rice, dry white wine, grated sicilian pecorino, fresh minced italian parsley, thyme, leaves removed, salt, pepper
    50 min, 13 ingredients
  • Marinated Sea Bass With Artichoke Relish Marinated Sea Bass With Artichoke Relish
    artichokes, lemon, halved, water, white wine and
    25 More
    artichokes, lemon, halved, water, white wine, quarter-size slices fresh ginger, curry powder, turmeric, fresh or frozen soybeans, shelled (1/2 cup), green onions, thinly sliced, red onion, finely chopped, plum tomato, finely chopped, mayonnaise, garlic clove, minced, fresh ginger, minced, fresh lime juice, dijon mustard, rice vinegar, hot sauce , preferably sriracha, salt & freshly ground black pepper, fresh ginger, sake, mirin, soy sauce, yellow miso, sea bass fillets, about 1 inch thick, salt & freshly ground black pepper, olive oil, fresh lime juice, minced chives
    20 min, 29 ingredients
  • Steamed Artichoke (Food Network Kitchens) Steamed Artichoke (Food Network Kitchens)
    artichoke, lemon and
    3 More
    artichoke, lemon, fresh herb sprigs such as tarragon , mint, parsley and/or thyme, garlic, peeled and sliced, suggestion : melted butter, fruity extra-virgin olive, or mayonnaise
    5 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top