3256 artichokes fresh artichokes Recipes

  • Spinach & Artichoke Dip - Lower Fat
    artichoke hearts, finely chopped and
    7 More
    artichoke hearts, finely chopped, frozen chopped spinach, thawed and drained, low-fat mayonnaise, parmesan cheese, grated (canned stuff ok here), reduced-fat mozzarella cheese, shredded, garlic powder, salt and pepper, chopped fresh tomato, for topping (optional)
    30 min, 8 ingredients
  • Artichoke And Ripe Olive Tuna Salad
    two 6-oz cans) chunk light tuna, drained and flaked and
    5 More
    two 6-oz cans) chunk light tuna, drained and flaked, chopped canned artichoke hearts, chopped california ripe olives, reduced-fat mayonnaise, lemon juice, chopped fresh oregano or 1/2 tsp dried
    10 min, 6 ingredients
  • Spinach and Artichoke Bread Pudding
    fresh spinach and
    9 More
    fresh spinach, water-packed artichoke hearts, rinsed, drained and quartered, eggs, heavy whipping cream, shredded monterey jack cheese, shredded cheddar cheese, shredded parmesan cheese, shredded romano cheese, salt, day-old cubed french bread
    55 min, 10 ingredients
  • Artichoke and Roasted Red Pepper Dip
    butter, leek, diced and
    4 More
    butter, leek, diced, marinated artichoke hearts, drained and chopped, roasted red peppers, drained and chopped, freshly grated parmesan cheese, mayonnaise
    50 min, 6 ingredients
  • Artichoke, Red Pepper & Potato Salad
    marinated artichokes , cut into fourths (do not drain) and
    5 More
    marinated artichokes , cut into fourths (do not drain), marinated red peppers , cut into strips, red potatoes , cut in fourths, green onion, chopped, fresh lemon juice, salt and pepper (if needed)
    25 min, 6 ingredients
  • Artichoke and Roasted Red Pepper Dip
    butter, leek, diced and
    4 More
    butter, leek, diced, marinated artichoke hearts, drained and chopped, roasted red peppers, drained and chopped, freshly grated parmesan cheese, mayonnaise
    50 min, 6 ingredients
  • Artichoke, Cheese and Olive Antipasto
    marinated artichoke hearts, undrained and
    9 More
    marinated artichoke hearts, undrained, roasted red bell peppers, drained and sliced, black olives, drained, smoked provolone cheese, diced, olive oil, balsamic vinegar, dried oregano, garlic, finely chopped, salt and pepper to taste, fresh basil leaves , cut into thin strips
    3 hour 30 min, 10 ingredients
  • Artichoke-Sausage Stuffing / Dressing
    turkey sausage, casing removed (or italian sausage) and
    9 More
    turkey sausage, casing removed (or italian sausage), sliced mushrooms (button or cremini), yellow onion, chopped, garlic cloves, minced, poultry seasoning, french baguette, cut into 1-inch cubes (about 4-6 cups cubed ), artichoke hearts, drained and chopped, parmesan cheese, grated, fresh parsley leaves, chopped, reduced-sodium chicken broth (or more as needed)
    50 min, 10 ingredients
  • Oasis Brewery Artichoke Spinach Dip Oasis Brewery Artichoke Spinach Dip
    fresh spinach, cleaned and de-stemmed, artichoke hearts and
    6 More
    fresh spinach, cleaned and de-stemmed, artichoke hearts, light sour cream, grated parmesan cheese, more for topping, mayonnaise, green onion, chopped, bread, garlic butter
    30 min, 8 ingredients
  • Artichoke and Crab Stuffed Potatoes Artichoke and Crab Stuffed Potatoes
    russet potatoes, cream cheese, milk, mayonnaise and
    6 More
    russet potatoes, cream cheese, milk, mayonnaise, green onion, thinly sliced, minced pickled jalapeno pepper (less if you don tsp like it spicy), minced fresh garlic, shredded parmesan cheese, crabmeat, artichoke hearts, quarters drained well and coarsely chopped
    16 min, 10 ingredients
  • Lemon Braised Artichokes (Cat Cora) Lemon Braised Artichokes (Cat Cora)
    artichokes hearts, cleaned and quartered (24 count ) and
    9 More
    artichokes hearts, cleaned and quartered (24 count ), lemon juice, kosher salt, freshly ground black pepper, bay leaf, chopped thyme, minced garlic, white wine, extra-virgin olive oil, chopped parsley, for garnish
    1 hour 45 min, 10 ingredients
  • Oven-Braised Artichokes with Garlic Oven-Braised Artichokes with Garlic
    artichokes (about 3 1/4 lb), lemons, halved and divided and
    6 More
    artichokes (about 3 1/4 lb), lemons, halved and divided, olive oil, divided, water, bottled minced garlic, salt, black pepper, shredded fresh parmesan cheese
    8 ingredients
  • Pan Roasted Sea Bass with Artichokes Pan Roasted Sea Bass with Artichokes
    artichoke hearts, cut into 1/3 wedges, tomatoes, halved and
    8 More
    artichoke hearts, cut into 1/3 wedges, tomatoes, halved, leeks, white and tender green parts only, thinly sliced crosswise, dry white wine, basil, coarsely chopped, extra-virgin olive oil, marjoram leaves, freshly ground black pepper, sea bass fillets, rosemary
    10 ingredients
  • Artichoke & Roasted Red Pepper Tarts Artichoke & Roasted Red Pepper Tarts
    frozen puff pastry sheets (2 sheets thawed ) and
    8 More
    frozen puff pastry sheets (2 sheets thawed ), cream cheese, softened, shredded mozzarella cheese, artichoke hearts, drained and chopped, diced roasted sweet red pepper, chopped fresh parsley, garlic powder , to taste, seasoning salt , to taste, crushed red pepper flakes , to taste
    20 min, 9 ingredients
  • Artichoke & Black Olive Baked Chicken Artichoke & Black Olive Baked Chicken
    boneless skinless chicken breasts and
    4 More
    boneless skinless chicken breasts, marinated artichoke hearts (chopped & drained ), sliced ripe olives, drained, chicken broth, chopped fresh tarragon
    1 hour , 5 ingredients
  • Artichoke And Potato Tart With Olives Artichoke And Potato Tart With Olives
    flour, salt, cold butter cut in 1/2' dices, ice water and
    7 More
    flour, salt, cold butter cut in 1/2 dices, ice water, artichokes, pink potatoes, coarse salt, freshly ground black pepper, extra virgin olive oil, green olives, egg beaten
    30 min, 11 ingredients
  • Artichoke-Parmesan Sourdough Dressing Artichoke-Parmesan Sourdough Dressing
    sourdough bread, cut into 1/2-inch cubes and
    12 More
    sourdough bread, cut into 1/2-inch cubes, mushrooms, rinsed, butter or margarine, onions (about 3/4 lb. total), peeled and chopped, chopped celery, minced garlic, fat-skimmed chicken broth, marinated artichoke hearts, drained, grated parmesan cheese, poultry seasoning, minced fresh rosemary leaves or 3/4 tsp crumbled dried rosemary, salt and pepper, egg
    13 ingredients
  • Extra-Virgin Olive Oil and Artichokes Extra-Virgin Olive Oil and Artichokes
    artichokes, lemon, halved , plus 2 tsp fresh lemon juice and
    5 More
    artichokes, lemon, halved , plus 2 tsp fresh lemon juice, extra-virgin olive oil , preferably spanish, dry white wine, water, garlic cloves, coarsely chopped, salt
    7 ingredients




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