102823 artichoke stuffed pecan crusted breasts Recipes

  • Pecan-crusted Halibut with Dijon Cream Sauce
    all-purpose flour, sea salt, freshly ground black pepper and
    7 More
    all-purpose flour, sea salt, freshly ground black pepper, coarse grained dijon mustard, eggs, pecans, finely chopped, fresh or dried breadcrumbs, skinless halibut fillets, butter, dijon cream sauce
    10 ingredients
  • Pecan-Crusted Chicken Tenders
    saltine crackers, finely crushed, pecans, ground, paprika and
    6 More
    saltine crackers, finely crushed, pecans, ground, paprika, salt, pepper, egg white, vegetable cooking spray, chicken tenders, all-purpose flour
    35 min, 9 ingredients
  • Pecan-Crusted Salmon
    salmon fillets (6 oz each), mayonnaise, chopped pecans and
    9 More
    salmon fillets (6 oz each), mayonnaise, chopped pecans, seasoned bread crumbs, grated parmesan cheese, minced fresh parsley, butter, melted, chopped seeded peeled cucumber, vanilla yogurt, snipped fresh dill or 1/8 tsp dill weed, garlic powder
    25 min, 12 ingredients
  • Stuffed Spicy Chicken Breasts
    crumbled cheese crackers, taco seasoning mix and
    3 More
    crumbled cheese crackers, taco seasoning mix, boneless chicken breast halves, mozzarella cheese or 4 oz cheddar cheese (not shredded), melted butter or 1/3 cup margarine
    50 min, 5 ingredients
  • Stuffed up Chicken Breast
    chicken breasts and
    9 More
    chicken breasts, baguette, cubed and left out to stale overnight, onion, finely chopped, stalks celery, finely chopped (apples can be used instead if wanted), chicken stock, sage, rosemary, salt, olive oil, salt and pepper
    30 min, 10 ingredients
  • Stuffed Italian Chicken Breasts
    salami, sliced & finely chopped, mozzarella cheese, grated and
    7 More
    salami, sliced & finely chopped, mozzarella cheese, grated, kalamata olive, pitted & finely chopped, tuscan seasoning, crushed tomatoes, chargrilled capsicums, drained and chopped, green spring onions, thinly sliced, chicken breast fillets, parmesan cheese, finely grated
    55 min, 9 ingredients
  • Crispy Stuffing-Coated Chicken Breasts
    herb seasoned stuffing mix , crumbs not stuffing cubes and
    4 More
    herb seasoned stuffing mix , crumbs not stuffing cubes, butter or 1/4 cup margarine, melted, egg, half-and-half, boneless skinless chicken breasts
    35 min, 5 ingredients
  • Ricotta and Artichoke-Stuffed Chicken Breasts
    ricotta cheese and
    5 More
    ricotta cheese, marinated artichoke hearts, drained and chopped, dried basil, skinless, boneless chicken breast halves, freshly ground black pepper, ground cumin
    40 min, 6 ingredients
  • Artichoke and Goat Cheese Stuffed Chicken Breasts
    artichoke bottoms, crumbled feta cheese, chopped chives and
    7 More
    artichoke bottoms, crumbled feta cheese, chopped chives, chopped fresh thyme, grated lemon rind, chicken breast halves, black pepper, olive oil, cornstarch, lemon juice
    10 ingredients
  • Pecan-Crusted Rack of Lamb Pecan-Crusted Rack of Lamb
    dijon mustard, lemon juice, olive oil, salt and
    8 More
    dijon mustard, lemon juice, olive oil, salt, chopped fresh mint or 1 tsp dried mint, chopped fresh oregano or 1 tsp dried oregano, rib ) lamb roasts (2 3/4 to 3 lb each), pecan pieces, salt, freshly ground pepper, butter or margarine, melted, lemon juice
    12 ingredients
  • Pecan-Crusted Catfish Pecan-Crusted Catfish
    egg white, lemon juice, cornstarch, garlic salt and
    7 More
    egg white, lemon juice, cornstarch, garlic salt, chili powder, ground red pepper, dry breadcrumbs, pecan meal, catfish fillets, lemon wedges
    32 min, 11 ingredients
  • Stuffed fried chicken breasts Stuffed fried chicken breasts
    fresh spinach (washed and drained ), ricotta cheese and
    6 More
    fresh spinach (washed and drained ), ricotta cheese, boneless skinless chicken breast, frying oil, eggs, milk, flour
    30 min, 8 ingredients
  • Stuffed Braised Veal Breast (Anne Burrell) Stuffed Braised Veal Breast (Anne Burrell)
    extra-virgin olive oil and
    14 More
    extra-virgin olive oil, garlic, 4 whole and 3 smashed and finely chopped, crushed red pepper, fresh baby spinach, kosher salt, assorted mushrooms, sliced thin, such as shiitake, cremini and oyster work well, grated parmigiano, veal breast, prosciutto, onions, thinly sliced, fresh rosemary , picked and finely chopped, dry white wine, chicken stock, bay leaves, fresh thyme bundle
    3 hour 50 min, 15 ingredients
  • Oven Fried Pecan Chicken Breasts Oven Fried Pecan Chicken Breasts
    herb seasoned stuffing mix, crushed and
    6 More
    herb seasoned stuffing mix, crushed, pecans, finely chopped, flour, boneless skinless chicken breasts, egg whites, lightly beaten, salt
    35 min, 7 ingredients
  • Baked Stuffed Boneless Chicken Breasts Baked Stuffed Boneless Chicken Breasts
    boneless chicken breast halves (about 3 lb with or withou... and
    13 More
    boneless chicken breast halves (about 3 lb with or without the skin ), salt & fresh ground pepper, unsalted butter, chopped onion, minced garlic, dry unseasoned breadcrumbs, grated parmesan cheese, chopped fresh parsley, dried rosemary, crumbled, dried sage, crumbled, salt, ground black pepper, chicken stock, olive oil (to brush on the chicken)
    1 hour , 14 ingredients
  • Spicy Stuffed Buffalo Chicken Breast Spicy Stuffed Buffalo Chicken Breast
    split chicken breasts (not skinless ) and
    10 More
    split chicken breasts (not skinless ), salt (optional..add more or less as desired), black pepper (optional..add more or less as desired), garlic powder (optional..add more or less as desired), softened cream cheese, diced celery (or use celery salt to subsitute may omit), blue cheese (crumbled ), chili powder, honey, olive oil, tabasco sauce or 1 tsp louisiana hot sauce
    50 min, 11 ingredients
  • Goat Cheese and Artichoke Stuffed Chicken Breasts Goat Cheese and Artichoke Stuffed Chicken Breasts
    extra virgin olive oil and
    19 More
    extra virgin olive oil, fresh thyme, chopped or 1 tsp dried thyme, crushed red pepper flakes, artichoke heart, drained and coarsely chopped, garlic cloves, chopped, crumbled goat cheese or 4 -6 oz feta cheese, chopped and pitted black greek olives, chopped sun-dried tomatoes packed in oil, chopped fresh basil, sea salt, fresh ground black pepper, boneless skinless chicken breasts, extra virgin olive oil, sea salt, fresh ground black pepper, fresh thyme, chopped or 1 tsp dried thyme, low sodium chicken broth, lemon , juice and finely minced zest therefrom, cornstarch, chopped fresh parsley (to garnish )
    30 min, 20 ingredients
  • Artichoke-and-Goat Cheese-Stuffed Chicken Breasts Artichoke-and-Goat Cheese-Stuffed Chicken Breasts
    artichoke bottoms, crumbled goat or feta cheese and
    8 More
    artichoke bottoms, crumbled goat or feta cheese, chopped chives, divided, chopped fresh thyme, divided, grated lemon rind, divided, skinned, boned chicken breasts halves, pepper, olive oil, divided, cornstarch, lemon juice
    10 ingredients




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