138988 artichoke spiedini lemon thyme Recipes
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meaty chicken pieces (breast bhalves, thighls, and drumst... and6 Moremeaty chicken pieces (breast bhalves, thighls, and drumsticks), salt and black pepper, lemon thyme (if you dont have , use 1 1/ cup fresh thyme plus 2 tsp findly shredded lemon peel), salted pistachio nut, olive oil, fresh ground black pepper, lemon wedge1 hour 50 min, 7 ingredients
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new potatoes, unpeeled, white wine vinegar, lemon juice and10 Morenew potatoes, unpeeled, white wine vinegar, lemon juice, dijon mustard, shallot, minced, scallions, white part only, chopped (reserve tops for garnish), chopped lemon thyme, chopped parsley, vegetable oil, olive oil, salt & freshly ground black pepper, paprika, sliced scallion top25 min, 13 ingredients
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Artichoke Bottoms Stuffed With Spinach and Walnut Pureeartichoke bottoms, lemon, extra virgin olive oil and13 Moreartichoke bottoms, lemon, extra virgin olive oil, onion (minced ), spinach, washed and drained, shelled walnuts, finely chopped, salt and pepper, vegetable broth or 4 tbsp dark beer, firm tofu, pressed, lemon juice, garlic clove, minced, salt, fresh black pepper, fresh basil leaves, finely chopped, olive oil, nutritional yeast1 min, 16 ingredients
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Steamed Artichokes with Lemon Saucefresh artichokes, mayonnaise, lemon juice and2 Morefresh artichokes, mayonnaise, lemon juice, seasoned salt or salt-free seasoning blend, drops hot pepper sauce10 min, 5 ingredients
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Artichokes with Garlic Pimiento Vinaigretteartichokes (about 1/2 lb each), fresh lemon juice and5 Moreartichokes (about 1/2 lb each), fresh lemon juice, extra-virgin olive oil, white-wine vinegar, garlic clove, minced and mashed to a paste with 1/2 teaspoonsalt, chopped drained bottled pimiento, minced fresh parsley7 ingredients
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Summer Squash Lemon Thyme Soupextra virgin olive oil, sweet onions, chopped and11 Moreextra virgin olive oil, sweet onions, chopped, leek, chopped, garlic, chopped, summer squash, trimmed and coarsely chopped (about three lb), lemon thyme, plus fresh sprigs for garnish (or 4 sprigs of thyme and 2 strips of lemon peel), sodium-free chicken broth, salt, fresh lemon juice, hot pepper sauce, parmesan cheese (to garnish ), pine nuts (to garnish ), lemon , zest of (to garnish)1 hour 15 min, 13 ingredients
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Artichoke, Fennel, Asparagus, Green Bean and Fresh Summer Truffle Salad, Topped with Grilled Halibut Fillet in a Truffle Vinaigretteartichoke hearts, lemon, juiced and11 Moreartichoke hearts, lemon, juiced, asparagus spears (green or white ), french green beans, whole fresh fennel bulbs, summer truffles, shallots, finely diced, olive oil, truffle oil, sherry vinegar, salt and freshly ground black pepper, halibut fillets, fresh mesclun baby lettuce1 hour 20 min, 13 ingredients
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Artichokes en Escabecheartichokes (about 8 oz each), or 12 baby (about 2 oz each) and15 Moreartichokes (about 8 oz each), or 12 baby (about 2 oz each), lemon, halved, water, coarse sea salt, olive oil, garlic, onions, peeled and sliced 1/4 inch thick , then separated into rings, carrots , cut into fine julienne, serrano pepper, stemmed, seeded , and cut into fine julienne, bay leaves, black peppercorns, oregano, leaves only finely chopped, ground nutmeg, red wine vinegar, white wine, fresh oregano , for serving16 ingredients
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Honeydew in Lemon Thyme Syrupwater, sugar, chopped fresh lemon thyme and2 Morewater, sugar, chopped fresh lemon thyme, firm-ripe honeydew melons, seeded and cut lengthwise into 1 1/2-inch-wide wedges, garnish: tender lemon thyme sprigs; lemon wedges55 min, 5 ingredients
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Brussels Sprouts With Apple Cider and Lemon Thymebutter, olive oil, shallot, minced, onion, finely chopped and7 Morebutter, olive oil, shallot, minced, onion, finely chopped, chopped sun-dried tomatoes, brussels sprout, trimmed and halved, apple cider, water, chopped lemon thyme, fresh lemon juice, salt and pepper10 min, 11 ingredients
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Calves Liver with Lemon Thymecalves liver, sliced, olive oil and2 Morecalves liver, sliced, olive oil, fresh lemon thyme, chopped, salt and pepper to taste15 min, 4 ingredients
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Corn and Tomato Salad with Lemon Thyme and Roasted Poblano Chilifresh poblano chili, zucchini, scallions, garlic cloves and5 Morefresh poblano chili, zucchini, scallions, garlic cloves, assorted vine-ripened cherry tomatoes (about 1 pint), olive oil, fresh corn (cut from about 8 ears ), fresh lemon thyme sprigs, chopped fresh coriander9 ingredients
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Panna Cotta with Lemon-Thyme Peachesunflavored gelatin (from a 1/4-oz envelope), water and7 Moreunflavored gelatin (from a 1/4-oz envelope), water, heavy cream, plain low-fat yogurt, mild honey, pure almond extract, fresh lemon-thyme leaves, sugar, peaches, peeled if desired, pitted, and thinly sliced8 hour 30 min, 9 ingredients
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Zucchini Potato Lemon-Thyme Mashzucchini (about 3 medium) and3 Morezucchini (about 3 medium), boiling potatoes such as yukon gold, chopped fresh lemon thyme, unsalted butter4 ingredients
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Lamb, potato and lemon thyme casserolelean lamb steaks, potatoes, peeled and thinly sliced and4 Morelean lamb steaks, potatoes, peeled and thinly sliced, garlic, chopped, lemon thyme, stalks removed, vegetable stock, salt and pepper1 hour 30 min, 6 ingredients
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Zucchini and Lemon Thyme Soupolive oil, garlic, crushed, onion, chopped and8 Moreolive oil, garlic, crushed, onion, chopped, potatoes, peeled and chopped, zucchini, chopped, chicken stock, lemon thyme, bay leaves, cannellini beans, drained, flat leaf parsley, chopped, salt and pepper40 min, 11 ingredients
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White Balsamic Blackberry W/ Lemon Thyme Vinegarwhite balsamic vinegar and2 Morewhite balsamic vinegar, fresh blackberries (frozen may be substituted just thaw slightly), lemon thyme168 hour 8 min, 3 ingredients
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