1082 artichoke red onion Recipes

  • Tossed Salad with Artichokes
    head iceberg lettuce , torn, romaine , torn and
    5 More
    head iceberg lettuce , torn, romaine , torn, sliced red onion, marinated artichoke hearts, drained, shredded parmesan cheese, olive oil, red wine vinegar
    10 min, 7 ingredients
  • White Bean and Artichoke Salad
    white beans, drained and
    10 More
    white beans, drained, artichoke hearts, drained and quartered, diced green bell pepper, chopped black olives, chopped red onion, chopped fresh parsley, chopped fresh mint leaves, dried basil, olive oil, red wine vinegar, salt and pepper to taste
    20 min, 11 ingredients
  • Oysters Rockefeller Strata with Artichokes
    bacon slices, cut into small pieces and
    16 More
    bacon slices, cut into small pieces, chopped fennel bulb (about 2 bulbs), chopped red onion, standard oysters, undrained, chopped smoked ham (about 6 oz), chopped fresh parsley, artichoke hearts, drained and chopped, part-skim ricotta cheese, ground nutmeg, ground red pepper, eggs, low-fat milk, frozen chopped spinach, thawed, drained, and squeezed dry, sourdough bread baguette, cut into 1/2-inch slices and toasted, grated fresh parmesan cheese, paprika
    17 ingredients
  • Rachael Ray's Spinach Artichoke Pasta Salad
    extra virgin olive oil, red wine vinegar and
    10 More
    extra virgin olive oil, red wine vinegar, lemon , juice of, small, baby spinach, chopped, water-packed artichoke hearts, drained and coarsely chopped, ricotta cheese, crumbled, pitted black olives , such as kalamata, coarsely chopped, red onion, chopped, fresh flat-leaf italian parsley, chopped, penne or 1 lb other short pasta, cooked al dente, cooled and well drained, coarse salt , to taste, fresh ground pepper
    10 min, 12 ingredients
  • Tuscan-Style New York Strip with Arugula-Artichoke Salad
    extra-virgin olive oil, divided, garlic cloves, crushed and
    16 More
    extra-virgin olive oil, divided, garlic cloves, crushed, thyme sprigs, lemon rind, new york strip steaks, trimmed, kosher salt, divided, freshly ground black pepper, divided, red potatoes, bay leaf, water, fresh lemon juice, divided, artichokes (about 1 3/4 lb), baby arugula (about 5 oz), vertically sliced red onion, lemons, quartered, fresh thyme leaves, shaved parmigiano-reggiano cheese
    18 ingredients
  • Hot Crab and Artichoke Dip
    cream cheese, mayonnaise and
    15 More
    cream cheese, mayonnaise, fat-free greek yogurt (i used 0% fage), lemon juice, green onion, chopped, grated asiago cheese, divided (could also subsitute monterrey jack or mozzarella), quartered artichoke hearts, drained, jumbo lump crab meat, salt, pepper, roma tomatoes, seeded and chopped, chopped red onion, jalapeno, seeded and chopped, handful cilantro, chopped, green onion top, chopped, squeeze lime juice, salt
    35 min, 17 ingredients
  • Tasty Bruschetta and Artichoke Chicken Tasty Bruschetta and Artichoke Chicken
    boneless skinless chicken breasts or 6 boneless skinless ... and
    17 More
    boneless skinless chicken breasts or 6 boneless skinless chicken thighs, garlic powder, salt, pepper, frozen artichokes, quarters, diced tomatoes, undrained, garlic cloves, minced, chicken flavor stuffing mix, water, sliced mushrooms, drained, chopped red onion, dried basil leaves, balsamic vinegar, salt & freshly ground black pepper, to taste, shredded mozzarella cheese, grated parmesan cheese, fresh basil sprig, if desired (optional), red pepper flakes , if desired (optional)
    45 min, 18 ingredients
  • Creole Gratin of Oysters and Artichoke Creole Gratin of Oysters and Artichoke
    olive oil, crushed red pepper flakes, chopped red onion and
    17 More
    olive oil, crushed red pepper flakes, chopped red onion, chopped celery, chopped garlic, fresh thyme , chopped a bit, dry sherry, black pepper, salt, drops tabasco sauce, heavy whipping cream, flour, chopped fresh tomato, lemon juice, artichoke hearts, drained, rinsed, and quartered, fresh oyster, drained, chopped fresh parsley, fresh breadcrumb, lightly toasted, grated swiss cheese, paprika
    45 min, 20 ingredients
  • Quick Artichoke Salad (Sunny Anderson) Quick Artichoke Salad (Sunny Anderson)
    speed dating, quartered artichoke hearts, drained and
    10 More
    speed dating, quartered artichoke hearts, drained, bowtie pasta, cooked and drained, pitted and sliced black olives, sun-dried tomatoes , julienned, red onion, chopped, garlic clove, minced, lemon juice, red wine vinegar, olive oil, freshly chopped parsley leaves, salt and freshly ground black pepper
    20 min, 12 ingredients
  • Halibut with Artichoke and Olive Caponata Halibut with Artichoke and Olive Caponata
    olive oil, whole red onions chopped, stalk celery chopped and
    12 More
    olive oil, whole red onions chopped, stalk celery chopped, artichoke hearts, diced tomatoes, whole kalamata olives halved, raisins, red wine vinegar, sugar, salt, black pepper, whole halibut, olive oil, parsley
    15 ingredients
  • Salmon With Baby Artichokes (Food Network Kitchens) Salmon With Baby Artichokes (Food Network Kitchens)
    extra-virgin olive oil, garlic, thinly sliced, lemons and
    8 More
    extra-virgin olive oil, garlic, thinly sliced, lemons, baby artichokes, kosher salt, red onion, cut into thin wedges, freshly ground pepper, salmon fillet (in 1 piece), fennel seeds, crushed, red pepper flakes, torn fresh parsley
    1 hour 30 min, 11 ingredients
  • Tortellini Salad With Shrimp, Artichokes, and Roasted Peppers Tortellini Salad With Shrimp, Artichokes, and Roasted Peppers
    lemon juice, freshly squeezed, olive oil and
    8 More
    lemon juice, freshly squeezed, olive oil, salt and freshly ground pepper, shrimp, cooked, peeled and halved, cheese tortellini or 1 (22 oz) package other stuffed pasta, cooked according to package directions, rinsed and drained, canned artichoke hearts, drained and quartered, roasted red peppers, drained and thinly sliced, black olives, pitted and sliced, fresh basil , parsley (or combination) or 1 cup dill, chopped (or combination), red onion, thinly sliced
    20 min, 10 ingredients
  • Collards, Roasted Peppers and Artichoke Saute (George Stella) Collards, Roasted Peppers and Artichoke Saute (George Stella)
    unsalted butter, diced prosciutto di parma and
    8 More
    unsalted butter, diced prosciutto di parma, diced red onion, garlic, minced, roasted red pepper strips, drained, marinated artichoke hearts, drained and quartered, frozen collard greens, thawed, chopped, and drained well, kosher salt, freshly ground black pepper, fresh squeezed lemon juice (about 1/2 lemon)
    20 min, 10 ingredients
  • Halibut with Artichoke and Olive Caponata (Giada De Laurentiis) Halibut with Artichoke and Olive Caponata (Giada De Laurentiis)
    olive oil, red onion, chopped and
    14 More
    olive oil, red onion, chopped, salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, celery stalk, chopped, frozen artichoke hearts, thawed and cut into 1-inch pieces, diced tomatoes , with juices, pitted kalamata olives, halved, raisins, red wine vinegar, sugar, capers, rinsed and drained, center-cut halibut fillets, about 1-inch thick, extra-virgin olive oil, salt and freshly ground black pepper, chopped fresh flat-leaf italian parsley, for garnish
    52 min, 16 ingredients
  • Spaghetti with a Hole and Artichokes: Bucatini al Ragu con Carciofi (Mario Batali) Spaghetti with a Hole and Artichokes: Bucatini al Ragu con Carciofi (Mario Batali)
    extra-virgin olive oil, red onion, finely chopped and
    12 More
    extra-virgin olive oil, red onion, finely chopped, garlic, thinly sliced, ground pork shoulder, lean ground beef, tomato paste, red wine, peeled san marzano tomatoes , crushed by hand, artichokes, trimmed , choke removed, and quartered, mint leaves, hot chile flakes, oil, bucatini, fresh ricotta
    50 min, 14 ingredients
  • Tuna and Artichoke Salad on Kalamata Olive Bread with Provolone Cheese and Fresh Herb and Garlic Aioli Tuna and Artichoke Salad on Kalamata Olive Bread with Provolone Cheese and Fresh Herb and Garlic Aioli
    drained canned tuna, chopped artichoke hearts and
    18 More
    drained canned tuna, chopped artichoke hearts, sliced roasted red peppers, minced lemon zest, dried oregano, chopped parsley leaves, salt and pepper, egg yolks , plus 1 whole egg, dijon mustard, roasted garlic, lemon, juiced, olive oil, canola oil, minced fresh sage leaves, minced thyme leaves, minced rosemary leaves, salt and pepper, kalamata olive bread, red onion, sliced, provolone
    30 min, 20 ingredients
  • Artichoke Tart Artichoke Tart
    artichoke hearts, butter, sweet onion chopped and
    14 More
    artichoke hearts, butter, sweet onion chopped, red bell pepper, small diced, minced garlic, oregano, thyme, eggs, creole mustard, panko bread crumbs, hot sauce, grated parmesan cheese, grated cheddar, freshly ground black pepper, minced green onion, frozen pie crust thawed .
    30 min, 17 ingredients
  • Yukon Gold Potato and Artichoke Salad Yukon Gold Potato and Artichoke Salad
    yukon gold potatoes (about 2 3/4 lb), lemon, halved and
    15 More
    yukon gold potatoes (about 2 3/4 lb), lemon, halved, artichokes, water, olive oil, dry white wine, whole black peppercorns, coriander seeds, fresh thyme sprigs or 1/2 tsp dried, red onion, very thinly sliced, green onions, thinly sliced diagonally, tomato, peeled, seeded, chopped, black brine-cured olives (such a nicois or kalamata), pitted, chopped, fresh basil leaves, thinly sliced, fresh lemon juice, dijon mustard, olive oil
    17 ingredients




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