510 artichoke mushroom olive Recipes

  • Artichoke, Chanterelle, and Cipollini Saute
    water, fresh lemon juice, divided, baby artichokes and
    12 More
    water, fresh lemon juice, divided, baby artichokes, butter, divided, cipollini onions, peeled and halved (about 2 cups), olive oil, chopped shallots, fresh chanterelle mushrooms, halved, garlic cloves, minced, dry white wine, sugar snap peas, chopped fresh parsley, salt, freshly ground black pepper, shredded parmesan cheese
    15 ingredients
  • Artichoke Tossed Salad (Italian salad dressing)
    torn romaine, leaf and iceberg lettuce and
    4 More
    torn romaine, leaf and iceberg lettuce, marinated artichoke hearts, drained and chopped, sliced fresh mushrooms, sliced ripe olives, drained, italian salad dressing
    10 min, 5 ingredients
  • Pizza with Chicken, Artichokes, and Basil Pizza with Chicken, Artichokes, and Basil
    olive oil, pre-sliced mushrooms and
    6 More
    olive oil, pre-sliced mushrooms, italian cheese-flavored pizza crust (such as boboli), tomato and basil pasta sauce (such as classico), chopped grilled chicken breast strips (such as tyson chicken breast strips), drained canned artichoke hearts, coarsely chopped, shredded part-skim mozzarella cheese, sliced fresh basil
    23 min, 9 ingredients
  • Braised Artichokes With Mushooms And Onions Braised Artichokes With Mushooms And Onions
    artichokes, lemon halved, salt and
    14 More
    artichokes, lemon halved, salt, freshly ground black pepper, olive oil, white onions peeled, carrots sliced, sliced mushrooms, garlic cloves minced, white wine vinegar, dry white wine, chicken stock, bouquet garni, celery stalk, leek white part only, thyme, bay leaf
    1 hour , 17 ingredients
  • Artichoke, Chanterelle, and Cipollini Sauté Artichoke, Chanterelle, and Cipollini Sauté
    water, fresh lemon juice, divided, baby artichokes and
    12 More
    water, fresh lemon juice, divided, baby artichokes, butter, divided, cipollini onions, peeled and halved (about 2 cups), olive oil, chopped shallots, fresh chanterelle mushrooms, halved, garlic cloves, minced, dry white wine, sugar snap pea, chopped fresh parsley, salt, fresh ground black pepper, shredded parmesan cheese
    30 min, 15 ingredients
  • Artichoke Casserole With Potatoes and Smoked Mozzarella Artichoke Casserole With Potatoes and Smoked Mozzarella
    red potatoes, cut in quarters, extra virgin olive oil and
    4 More
    red potatoes, cut in quarters, extra virgin olive oil, frozen artichokes , defrosted, portabella mushroom, cut into 1 inch chunks, marinara sauce, smoked mozzarella cheese, grated
    50 min, 6 ingredients
  • Spinach and Artichoke Stuffed Portabellos - Fine Cooking Spinach and Artichoke Stuffed Portabellos - Fine Cooking
    olive oil, divided, garlic cloves, minced, divided and
    10 More
    olive oil, divided, garlic cloves, minced, divided, portabello mushrooms (wiped clean and stems removed), kosher salt, fresh ground black pepper, cream cheese, at room temperature (reduced fat is fine ), mayonnaise (reduced fat is fine ), minced fresh thyme leaves, divided, frozen chopped spinach, thawed and squeezed dry, frozen artichoke hearts, thawed, patted dry and coarsely chopped, coarse breadcrumbs, grated parmesan cheese
    25 min, 12 ingredients
  • Chops or Chicken With Prosciutto and Artichoke  in Cream Sauce Chops or Chicken With Prosciutto and Artichoke in Cream Sauce
    artichoke hearts (drained if from a can or thawed if froz... and
    13 More
    artichoke hearts (drained if from a can or thawed if frozen, rinsed & quartered either way), mushrooms, sliced, olive oil, onion, thinly sliced, pepper, garlic powder, cayenne pepper, oregano, white wine, prosciutto, chopped, boneless pork chops or 2 lbs boneless skinless chicken thighs, trimmed of fat, heavy cream, romano cheese, grated, mozzarella cheese, shredded
    8 hour 10 min, 14 ingredients
  • Spinach and Mushroom Fettuccine Spinach and Mushroom Fettuccine
    olive oil, red spanish onion, chopped and
    13 More
    olive oil, red spanish onion, chopped, garlic cloves, crushed, fresh red chilies, chopped, button mushrooms, sliced, tomatoes, tomato paste, sugar, dry white wine, artichoke hearts packed in oil, drained, chopped, seeded black olives, sliced, fresh basil leaf, shredded, spinach, shredded, grated parmesan cheese, fettuccine pasta
    35 min, 15 ingredients
  • Healthy Stuffed Portobella Mushrooms Healthy Stuffed Portobella Mushrooms
    olive oil, mushrooms , portobella, balsamic vinegar and
    10 More
    olive oil, mushrooms , portobella, balsamic vinegar, garlic, chopped, onion, chopped, spinach, cooked and drained, artichoke hearts, chopped, sausage , lean turkey italian, cooked and decased, roasted red peppers, chopped, thyme, breadcrumbs , 4cup carb careful, chicken broth, mozzarella cheese , part-skim, shredded
    13 ingredients
  • Potato, Artichoke, and Mushroom Stew With Kalamata Olives Potato, Artichoke, and Mushroom Stew With Kalamata Olives
    dried porcini mushrooms and
    9 More
    dried porcini mushrooms, red potatoes (or white rose potatoes), frozen artichoke hearts (or 1 14-oz. can), garlic cloves, minced, dry white wine, store-bought pasta sauce (tomato-mushroom sauce preferred or your choice of another ready-made sauce), kalamata olive, pitted, olive oil (or less if desired), salt & freshly ground black pepper, fresh rosemary, finely chopped (or fresh basil)
    6 hour 15 min, 10 ingredients
  • Roasted Vegetable Medley With Artichoke Hearts and Mushrooms Roasted Vegetable Medley With Artichoke Hearts and Mushrooms
    fresh green beans, top and tailed and
    13 More
    fresh green beans, top and tailed, whole fresh sweet red capsicums , topped and seeded and cut in thick strips, whole fresh yellow capsicum , topped and seeded and cut in thick strips, fresh zucchini, sliced in 1/2-inch slices, fresh button mushrooms, whole, fresh portabella mushroom caps, sliced in 1/2-inch strips, sun-dried tomato, pitted black olives, drained well, marinated artichoke hearts, chopped , and retain marinade liquid, garlic cloves, olive oil, lemon juice, parsley, salt and pepper, to taste
    1 hour 20 min, 14 ingredients
  • Italian Mushroom and Artichoke Pie Italian Mushroom and Artichoke Pie
    sheets frozen phyllo dough, thawed and
    16 More
    sheets frozen phyllo dough, thawed, fresh wild mushrooms or 1/2 lb cremini mushroom, frozen artichoke hearts, thawed, fresh lemon juice, olive oil, onions, chopped, garlic cloves, minced, chicken broth, chopped fresh parsley, salt, fresh ground black pepper, carton low-fat ricotta cheese or 1 (15 oz) carton fat-free ricotta cheese, eggs, freshly grated parmesan cheese, all-purpose flour, freshly grated nutmeg, unsalted butter
    41 min, 17 ingredients
  • Steak, Mushroom and Artichoke Pizza Steak, Mushroom and Artichoke Pizza
    sirloin steak, sliced cremini mushroom, artichoke hearts and
    11 More
    sirloin steak, sliced cremini mushroom, artichoke hearts, cream of mushroom soup, prepared pizza crust, fontina cheese, oregano, sherry wine, marinade, red wine vinegar, olive oil, soy sauce, chopped garlic, oregano
    2 hour , 14 ingredients
  • Wild Mushroom and Artichoke - Potato Cake Wild Mushroom and Artichoke - Potato Cake
    potatoes, shredded, yellow onion, grated and
    14 More
    potatoes, shredded, yellow onion, grated, fresh thyme leaves, chopped, pepper, celery salt (this replaces table salt, so add salt if you are using celery seed), olive oil, shiitake mushrooms, sliced, cremini mushrooms, sliced, garlic cloves, chopped, fresh thyme leave, chopped, artichoke bottoms, sliced (in water), salt, pepper, toasted pine nuts, vegan sour cream
    40 min, 16 ingredients
  • Cream of Artichoke Soup & Mushroom Toasts Cream of Artichoke Soup & Mushroom Toasts
    lemon, halved, firm artichokes and
    17 More
    lemon, halved, firm artichokes, chicken stock or 2 cups low sodium chicken broth, olive oil, dry white wine, fresh thyme sprigs, shallot, chopped, garlic clove, chopped, salt & freshly ground black pepper, milk, heavy cream, olive oil, mixed fresh wild mushroom, thinly sliced, minced shallot, minced garlic, chicken stock or 1/4 cup low sodium chicken broth, salt & freshly ground black pepper, unsalted butter, softened, white peasant bread, cut 1/2 inch thick
    1 hour 10 min, 19 ingredients
  • Pasta With Green Olives, Bacon, Mushroom and Artichoke Pasta With Green Olives, Bacon, Mushroom and Artichoke
    penne pasta, green olives, bacon, mushrooms, artichokes and
    6 More
    penne pasta, green olives, bacon, mushrooms, artichokes, spaghetti sauce (tomato-based), dry white wine, oregano, garlic powder, onion powder, basil
    30 min, 11 ingredients
  • Spinach and Artichoke Stuffed Portabello Mushrooms with Tomato and Bread Salad (Rachael Ray) Spinach and Artichoke Stuffed Portabello Mushrooms with Tomato and Bread Salad (Rachael Ray)
    portabello mushroom caps and
    13 More
    portabello mushroom caps, extra-virgin olive oil , for brushing mushrooms, plus 1/4 cup, frozen chopped spinach , defrosted, quartered artichoke hearts, drained well, ricotta cheese, egg yolk, garlic, grated with microplane or small side box grater, salt and freshly ground black pepper, freshly grated nutmeg , about 1/8 tsp, parmigiano-reggiano , a couple of handfuls, tomatoes, coarsely chopped, fresh basil leaves , about 20, torn, crusty bread , torn or coarsely chopped, red onion, very thinly sliced
    30 min, 14 ingredients




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