216971 artichoke leek cheese chips Recipes

wonton wrappers, olive oil, garlic clove, minced, dried basil, crushed, grated parmesan cheese or 1/4 cup romano cheese

leek (white portion only), chopped, uncooked orzo pasta, olive oil, reduced-sodium chicken broth or vegetable broth, water, water-packed artichoke hearts, rinsed, drained and chopped, grated parmesan cheese

leeks, olive oil, garlic cloves, potato, salt and pepper, artichoke hearts, vegetable stock or 2 1/2-4 cups chicken stock, lemon (juice), heavy cream, hot sauce

artichoke dip (artichokes and and asiago or canned artichokes), tomatoes, feta cheese, avocados, salt and pepper, fresh focaccia bread, cut in half

artichoke , choose ones that are 3 to 4 1/2 inches wide (1 makes 1 to 2 servings), olive oil (for each artichoke), dried thyme (for each artichoke), lemons, garlic cloves, peeled, salt

artichoke hearts in brine, marinated artichoke hearts, diced green chilies, mayonnaise, shredded cheddar cheese

leeks (about 2 lb), water, red wine vinegar, olive oil, salt, fresh marjoram sprigs, fresh oregano sprigs, cinnamon stick, chopped seeded tomato, chopped pitted kalamata olives, feta cheese, crumbled, chopped fresh marjoram, chopped fresh oregano

cream cheese, chipped beef, chopped, onion flakes, garlic powder or 1/2 tsp garlic salt, chopped green pepper, milk, sour cream, butter, chopped pecans

cream cheese, chipped beef, green onions chopped tops and all, worchestershire sauce

carton cottage cheese , with chives, ripe tomato, cut in quarters, onion, chopped, cayenne, garlic powder

chicken breasts, cut into bite size pieces (boneless skinless ), chicken thighs, cut into bite size pieces (boneless skinless ), leek, chopped white and light green, onion, diced, fennel bulb, thin sliced, water-packed artichoke hearts , rough chopped, celery ribs, diced, chicken stock, white wine, garlic, minced, fresh thyme, bay leaf, lemon juice, lemon zest, salt, pepper, cornstarch (add the to a tbsp of water to make a slurry or a thickening mix), olive oil (to saute the vegetables), bisquick baking mix, milk, chopped fresh parsley, parmesan cheese, salt (optional, go light on the salt as the broth is already salty ), ground black pepper, scallion (green part only )

chilean sea bass, skin off, baby or 4 small artichokes, canola oil to cook, minced garlic, ginger , julienned, leeks , white part julienned, washed well, salt and black pepper to taste, tomatoes, cut in half, balsamic vinegar, chinese black vinegar, butter, salt and black pepper to taste, chive batons , 1/2-inch, yukon gold potatoes, washed , un-peeled, quartered, canola oil to cook, minced garlic, minced thyme, heavy cream, butter, salt and pepper to taste

leek, washed well and thinly sliced, artichoke hearts, butter, melted, salt & freshly ground black pepper, olive oil, eggs , plus, egg yolk , beaten together, freshly grated parmesan cheese

leek (white portion only), chopped, uncooked orzo pasta, olive oil, reduced-sodium chicken broth or vegetable broth, water, water-packed artichoke hearts, rinsed, drained and chopped, grated parmesan cheese

extra virgin olive oil, dried thyme, dried oregano, kosher salt, black pepper, coarsely ground, plain bagels, cut into 1/4 inch wedges, cream cheese, fresh spinach, chopped, artichoke hearts, drained and diced, roasted red pepper, diced, garlic, minced, kosher salt, fresh coarse ground black pepper, cayenne pepper

artichoke hearts, drained and chopped, chopped red onion (about 1/3 cup), chopped pitted kalamata olives, grated parmesan cheese, dry italian dressing mix (such as good seasons ), extra-virgin olive oil, capers, petite diced tomatoes, crushed red pepper (optional), chopped fresh parsley, plain baked pita chips

leeks (approx 2 lbs), water, red wine vinegar, olive oil, salt, fresh marjoram, fresh oregano, cinnamon sticks, tomato, seeded and chopped, kalamata olives, seeded and chopped, feta cheese, crumbled, fresh marjoram, chopped fine, fresh oregano, chopped fine

artichokes (4 to 4 1/2 in. wide ) or 2 packages (9 oz. each) frozen artichoke hearts, dried thyme, coriander seed, dried basil, coarsely crushed black peppercorns, spinach filling, shredded gruyere or swiss cheese