242 artichoke heart tomato sauce Recipes

chicken breasts, artichoke hearts, alfredo sauce (i like bertolli), julieanned sun-dried tomatoes, julieanned prosciutto, cooked angel hair pasta

olive oil, chopped onion, minced garlic cloves, roma plum tomatoes, broken into pieces, with juice, tightly packed pitted and halved kalamata olive, artichoke hearts, tomato paste, drained capers, minced anchovy fillets (about 8 fillets), dried basil, dried crushed red pepper flakes, salt, hearty pasta, cooked to al dente (spaghetti, linguine, penne, etc.)

diced tomatoes, undrained, tomato sauce, artichoke hearts, drained and quartered, onions, finely chopped, butter, flour, dijon mustard, salt, oregano, thyme, black pepper, parmesan cheese (preferrably freshly grated )

warm water (100 degrees f), yeast (can use rapid rise), sugar, salt, olive oil, flour (can do half white and half wheat), olive oil, minced garlic, dried italian herb seasoning, hunt tomato sauce, oregano, mixed italian herbs, black pepper, red pepper flakes, garlic powder, marinated artichoke hearts, onion , cut in thin slivers, mushrooms, sliced thin (optional), black olives, sliced thin (optional), sun-dried tomatoes , not packed in oil, reconstitute in, water , for about 15 minutes to soften, soy mozzarella cheese or 1 (12 oz) package vegan mozzarella cheese or 1 (12 oz) package vegan mozzarella cheese or 1 (12 oz) package vegan mozzarella cheese or 1 (12 oz) package vegan mozzarella cheese, sliced thin, olive oil

tomatoes (chopped into bite size pieces), artichoke hearts, boneless skinless chicken breasts, olive oil, salt and pepper, garlic or 1 tsp, pesto sauce, seasoning salt, white wine, fettuccine pasta (cooked according to package directions), shredded parmesan cheese

dried oregano, pepperoncini pepper, chopped, fire-roasted tomatoes, crushed, no-salt-added tomato sauce, provolone cheese, shredded, divided, feta, crumbled, fat free cream cheese, softened, fresh ground black pepper, frozen artichoke hearts, thawed and chopped, frozen chopped spinach, thawed, drained and squeezed dry, garlic cloves, minced, pasta shells, cooked

fresh carrots chopped, capers whole, artichoke hearts chopped, roasted red pepper chopped, olive oil, roasted garlic chopped, tomato sauce

grape tomatoes (about 2 pints), marinated artichoke hearts, sun-dried tomatoes, chopped (not packed in oil), fresh basil, chopped, fresh cilantro, chopped, garlic cloves, finely chopped, olive oil, dry penne pasta, fresh parmesan cheese, finely grated

diced tomatoes, pancetta, diced or 1/2 lb regular bacon, olive oil, onions, diced, garlic cloves, crushed, artichoke hearts, quartered, kalamata olive, pitted and sliced, fresh rosemary, red pepper flakes, sea salt, pepper, freshly grated nutmeg, sugar

condensed cream of chicken soup, chablis or 1 cup other dry white wine, coarsely chopped pitted kalamata olives or 1/4 cup oil-cured olives, drained capers, garlic cloves, minced, artichoke hearts, drained and chopped, drained and coarsely chopped sun-dried tomato, boneless skinless chicken breast halves (about 2 lb), chopped fresh basil leaf (optional), hot cooked rice or egg noodles or mashed potatoes

heart smart bisquick, water, flour, low-fat ricotta cheese, nutmeg, grated, ground black pepper, rice or 1/2 cup soy style parmesan cheese, frozen chopped spinach , defrosted and squeezed dry, quartered artichoke hearts, drained and coarsely chopped, garlic cloves, finely chopped, shredded soy mozzarella cheese, garlic oil (1 or 2 cloves chopped and heated in 1/3 cup extra-virgin olive oil), tomato sauce , marinara or 2 cups pizza sauce, for dipping

chopped onion, garlic clove, minced, presliced mushrooms, capers, artichoke hearts, rinsed, drained, and chopped, tomato sauce, sliced ripe olives, dry white wine, diced tomatoes, undrained

uncooked spiral pasta, chopped onion, garlic clove, minced, olive oil, italian stewed tomatoes, cut up, tomato sauce, dried basil, dried oregano, pepper, ground cumin, water-packed artichoke hearts, rinsed, drained and coarsely chopped, minced fresh parsley, divided, grated parmesan cheese

uncooked spiral pasta, chopped onion, garlic clove, minced, olive oil, italian stewed tomatoes, cut up, tomato sauce, dried basil, dried oregano, pepper, ground cumin, water-packed artichoke hearts, rinsed, drained and coarsely chopped, minced fresh parsley, divided, grated parmesan cheese

organic no-salt-added marinara sauce, organic tomato and basil pasta sauce, artichoke heart, drained, sliced black olives, drained, organic pasta

olive oil, garlic cloves, chopped, fennel seeds, frozen artichoke hearts , unthawed, chopped fresh fennel, canned vegetable broth or water, minced fresh fennel fronds, egg yolk, gyoza (round) wrappers or wonton wrappers, egg white, olive oil, garlic cloves, chopped, chopped fresh fennel, fennel seeds, italian tomatoes, tomato paste, dried oregano, dried crushed red pepper, fresh fennel fronds

vidalia onions, diced, ripe tomatoes, diced, marinated artichoke hearts(drained & reserved), golden caesar dressing, mint sauce (not jelly!) it s a must, and don tsp be shy..., fresh chopped parsley (a must!)

italian cheese-flavored thin pizza crust (such as boboli), tomato-basil pasta sauce, quartered artichoke hearts, drained and coarsely chopped, shredded part-skim mozzarella cheese