431 artichoke cubes Recipes

butter, garlic cloves, minced, shallots, minced, dry white wine, heavy cream, cream cheese, softened, parmesan cheese, grated (i used shredded), chopped cooked chicken (i used pre-packaged purdue grilled chicken strips), quartered artichokes, drained and chopped, frozen chopped spinach, thawed and squeezed dry, salt, ground black pepper, french bread, cut into 1/2 inch cubes, butter, melted

butter, boneless lamb, trimmed and cubed, yellow onions, chopped, garlic, chopped (we use a lot more, though), parsley, chopped, salt and pepper, to taste, tomato paste (you can use all 6 oz, if you prefer ), dry white wine (you can also use red ), artichoke hearts, drained and quartered (not marinated ), dried mint, lemon juice, diced tomato, well-drained (optional)

white balsamic vinegar, chopped fresh parsley, chopped green onion, olive oil, garlic -and-herb dressing mix, peeled and deveined, large cooked shrimp (2 1/30 count ), artichoke hearts, drained and cut in half, black olives, drained, halved grape tomatoes, feta cheese, cut into 1/2-inch cubes, fresh basil leaves

uncooked bow tie pasta, cubed part-skim mozzarella cheese, water-packed artichoke hearts, rinsed, drained and chopped, sliced ripe olives, drained, sliced pepperoni, red onion, halved and sliced, shredded parmesan cheese, chopped green pepper, italian salad dressing

butter, onions, minced, jerusalem artichokes, roughly chopped, potatoes, peeled and cubed, brandy, all-purpose flour, chicken broth, heavy whipping cream, salt and pepper to taste, chopped fresh parsley, for garnish

thick slices bacon, uncooked wild rice, water, butter, onion, chopped, fresh mushrooms, sliced, condensed cream of chicken soup, heavy cream, sherry, salt, cooked, cubed chicken breast meat, artichoke hearts, drained, julienned carrots, shredded mozzarella cheese, grated parmesan cheese

chicken breast, skinless, cubed, olive oil (or mix butter and oil to make 1/8 cup), fresh garlic, chopped, chicken broth, white wine, red onion, cut in thin rings and quartered, yellow bell pepper, cut in strips, artichoke hearts , in marinade, capers, grape tomatoes, cut in 1/2, black olives, baby spinach leaves (fresh ), dry white wine, angel hair pasta, parmesan cheese or romano cheese

flour, salt, pepper, lean stewing beef, cut into 1 inch cubes, vegetable oil, condensed beef consomme, undiluted, onions, halved and sliced, red wine or 1 cup beef broth, garlic clove, minced, dill weed, marinated artichoke hearts, drained and chopped, fresh mushrooms, halved, hot cooked noodles

arborio or carnaroli rice, canned artichoke hearts, chopped, dry white wine, freshly ground pepper, hot chicken broth, salt, onion, minced, taleggio, cubed, unsalted butter

shredded meat from 1 roasted chicken, good-quality purchased vinaigrette (or blend 2 tbsp extra-virgin olive oil, 2 tsp red wine vinegar, and 1 crushed garlic clove), drained and chopped marinated artichoke hearts, cubed fresh mozzarella or crumbled fresh goat cheese, washed baby greens (2 bags should be enough ), freshly ground black pepper

king arthur unbleached all-purpose flour, sodium-free chicken bouillon granules, fat-free milk, reduced-fat reduced-sodium condensed cream of celery soup, undiluted, plain yogurt, reduced-fat mayonnaise, cubed cooked chicken breast, water-packed artichoke hearts, rinsed, drained and chopped, sliced water chestnuts, drained, grain and wild rice mix, sliced fresh mushrooms, onion, finely chopped, celery rib, finely chopped, diced pimientos, drained, pepper

olive oil, divided, pancetta bacon, diced, onion, chopped, garlic, minced, crushed red pepper flakes, dry white wine, cubed, cooked chicken, artichoke hearts (water-packed), quartered, baby spinach, orzo pasta, pine nuts, toasted, balsamic vinegar

cooked tricolored corkscrew macaroni, chopped artichoke heart, dark red kidney beans, chickpeas, diced red bell pepper, diced green bell pepper, chopped ready-to-eat sun-dried tomato packed in oil (not the dried variety), cubed part-skim mozzarella cheese, red wine vinegar, olive oil, salt, fresh ground pepper, chopped fresh basil (optional)

water-packed artichoke hearts, undrained, olive oil, mixed italian herbs, divided (or more to taste), garlic cloves, minced, onion, chopped, boneless skinless chicken breast halves, cubed, boiling water, all-purpose flour, nonfat sour cream, hot cooked rice or noodles

fresh minced garlic, olive oil, chopped yellow onion, chopped artichoke hearts, jalapeno slices, chopped, jalapeno juice, black pepper, light roux or self rising flour, frozen chopped spinach, thawed and drained, half-and-half, velveeta cheese, cubed, boiled, peeled 90- to 110 count shrimp, finely chopped

all-purpose flour, cubes of crusty italian or sourdough bread or cubed panini rolls, dry white wine, freshly grated parmesan, garlic, minced, goat cheese, grated or crumbled, grated asiago, grated gruyere, marinated artichoke hearts

white bread , trimmed of crusts and cut into 3/4 inch cubes, italian plum tomatoes, undrained, frozen artichoke hearts, thawed, drained and quartered, chopped onion, butter (1/2 stick), all-purpose flour, dijon mustard, salt, dried basil, crumbled, dried thyme, crumbled, fresh ground pepper, white bread, buttered and cubed, freshly grated parmesan cheese (about 2 oz.)

marinated artichokes (drained & quartered ), rice (cooked ), chicken breasts (cooked & cut in small cubes ), cream of chicken soup, milk, mayonnaise, lemon juice, curry powder, cheddar cheese (shredded ), mushroom (sliced ), parmesan cheese, seasoned dry bread crumb