140570 artichoke brin ravioli three sauce Recipes

garlic, minced, chopped onion, minced drained bottled pepperoncini peppers (italian pickled peppers), olive oil, dry white wine, tomatoes, chopped, marinated artichoke hearts, drained well and halved, chopped pitted kalamata olive, minced fresh parsley

fresh artichokes, olive oil, chicken broth, dry white wine or 1/4 cup dry sherry, butter, chicken broth, fresh lemon juice, minced fresh rosemary, egg yolks, cornstarch

extra virgin olive oil, fresh artichokes trimmed cleaned and quartered, chopped celery, chopped fresh dill weed, salt, freshly ground black pepper, water, yolks from extra large eggs, fresh lemon juice

ricotta cheese, frozen chopped spinach - thawed, drained and squeezed dry, grated romano cheese, eggs, salt and pepper to taste, spaghetti sauce, frozen cheese ravioli, spaghetti sauce, grated romano cheese

low-fat cheese ravioli, pasta sauce, frozen spinach , thawed adn squeezed dry, part-skim mozzarella cheese, shredded, parmesan cheese, grated

cheese ravioli, alfredo sauce, white wine (optional), tomatoes, chopped, dried basil (or 1/2 cup fresh basil), parmesan cheese, grated

artichokes, bay leaf, garlic clove, peeled and smashed, water , for steaming (or chicken or veggie broth), garlic cloves, finely minced, margarine, lemon juice (start small & add more if you want), dried dill, nonfat yogurt, salt & pepper, cayenne pepper (optional-for heat lovers), milk (optional)

brin d amour (corsican sheep s milk cheese, available atspecialty foods shops), herbed coating discarded and the cheese grated(about 1/3 cup), soft mild goat cheese , such as montrachet, chopped drained marinated artichoke hearts, red, yellow, or orange bell peppers , cut into julienne strips, olive oil, garlic clove, chopped, chicken broth, won ton wrappers (available at oriental markets and many supermarkets), thawed if frozen

artichoke hearts, drained, sour cream, mayonnaise, dijon mustard, worcestershire sauce , white wine variety, garlic clove, minced, fine breadcrumbs, dried, fresh parsley, chopped

artichokes, lemon, unpeeled garlic cloves, white-wine vinegar, dried oregano, saffron threads, crumbled, sugar, olive oil, minced fresh parsley leaves

artichokes, dry white wine, garlic cloves, minced finely, lemon juice, fresh, oregano, basil, butter, chilled

fresh artichokes, water or enough to cover, lemons, sliced thin, lemon butter sauce , multiply as needed, melted butter, lemon juice, seasoned salt

light mayonnaise-type salad dressing (such as miracle whip), grated lemon rind, fresh lemon juice, dijon mustard, garlic cloves, minced, salt, freshly ground pepper, artichokes

frozen creamed spinach, frozen cheese ravioli, alfredo sauce (homemade version follows), shredded parmesan cheese

artichokes, artichokes, lemon, fresh garlic, fresh cracked black pepper, lemon wasabi sauce, lite mayonnaise, lite sour cream, wasabi or horseradish, juice of 1 lemon, juice of 1/2 lime, fresh basil, chopped, fresh cracked black pepper to taste, salt to taste

cream cheese, softened, parmesan cheese, freshly grated, jalapenos, seeded, finely chopped, marinated artichoke hearts, drained , reserve marinade, tabasco sauce , green jalapeno sauce, kosher salt , to taste, fresh ground pepper , to taste

vegetable oil, whole artichokes, seasoning salt, dipping sauce , recipe follows, mayonnaise, sour cream, ketchup, worcestershire sauce, horseradish, onion, minced, cayenne pepper

cream cheese, softened, grated fresh parmesan cheese, pickled jalapeno peppers, finely chopped, marinated artichoke hearts, drain ,reserve marinade, jalapeno sauce, salt, freshly ground black pepper