139991 artichoke brin amour three sauce Recipes

organic cream cheese, two large globe artichokes leaves removed, three oz of baby spinach, ripe mango peeled and diced, two tbsp lemon juice divided, a pinch of salt to taste

artichoke hearts, wine vinegar, artichoke hearts, quartered, louisiana hot sauce, garlic, salt, lea & perrins worcestershire sauce, olive oil, lemon juice

artichoke , choose ones that are 3 to 4 1/2 inches wide (1 makes 1 to 2 servings), olive oil (for each artichoke), dried thyme (for each artichoke), lemons, garlic cloves, peeled, salt

artichoke hearts, mayonnaise, italian cheese blend (shredded or grated ), garlic clove, minced, seasoned salt, soy sauce, tabasco sauce (or to taste)

extra-virgin olive oil, flat anchovy fillets, drained, patted dry, and minced, drained capers, rinsed and finely chopped, chopped mint, white-wine vinegar, fresh lemon juice, baby artichokes (3 1/2 by 2 inches; see cook s note, below; 1/2 lb total), olive oil

artichokes (reserve liquid), chopped onion (i like yellow ), eggs, garlic, chopped, oregano, tabasco sauce (or more if you like ), dried breadcrumbs, salt, pepper, cheddar cheese, shredded

artichoke hearts, drained & finely chopped, salt, black pepper, minced garlic clove (i used 2), fresh spinach leaves, thinly sliced, shredded provolone cheese, shredded cooked chicken, extra virgin olive oil, cornmeal, prepared pizza crust, your favorite marinara sauce, for dipping

artichokes trimmed, water, oregano, thyme, olive oil, sour cream, mayonnaise, cumin, garlic powder, balsamic vinegar, chopped parsley

crabmeat , picked over, fresh parsley, finely chopped and divided, tabasco sauce , to taste, fresh avocado, salt, jalapeno, minced, ketchup, prepared horseradish, grated onion, minced parsley or 1 tbsp cilantro (optional), mayonnaise, red pepper , julienned, freshly squeezed lime juice, divided

artichoke hearts, drained and halved, shredded part-skim mozzarella cheese, shredded swiss cheese, minced fresh dill or 1 tsp dried dill, plain yogurt, mayonnaise, fresh lemon juice, minced garlic cloves, cayenne pepper, grated parmesan cheese

butter, divided, extra virgin olive oil, jerusalem artichoke (also known as sunchokes or substitute1 lb frozen s, thawed to room temperatu), salt, pepper, fresh sage leaves, chopped, fresh lemon juice, fresh italian parsley, lemon slice

mayonnaise, worcestershire sauce, olive oil, oriental sesame oil, honey, fresh lemon juice, seasoned salt, fresh lemon juice, artichokes, olive oil, garlic clove, minced

yellow grapefruits or 3 pink grapefruit, bay shrimp, fresh (or equivalent amount crabmeat), cayenne, spicy dark rum, artichoke hearts, mayonnaise, chili sauce, parsley, chopped, worcestershire sauce, lemon juice, black pepper, lemon wedge, fresh parsley or fresh cilantro leaves

artichokes, canadian bacon, eggs, hollandaise sauce (see recipe below ), liquid egg substitute, smart balance butter spread, fresh lemon juice, dijon mustard, ground red pepper

artichokes, butter or margarine, garlic clove, minced, lemon juice, white wine worcestershire sauce, water, dijon mustard, ground white pepper

artichokes, butter or margarine, garlic clove, minced, water, fresh lemon juice (about 1 lemon), white wine worcestershire sauce, dijon mustard, ground white pepper

artichokes, butter or margarine, garlic clove, minced, lemon juice, white wine worcestershire sauce, water, dijon mustard, ground white pepper

frying chicken, quartered, artichoke hearts, drained, tomato sauce, dry sherry or 3/4 cup white wine, oregano, fresh basil or 1/4 tsp dried basil, garlic powder, salt and pepper