12733 artichoke appetizer crock Recipes

artichokes, mayonnaise, parmesan cheese, mozzarella cheese, garlic salt

refrigerated crescent dinner rolls, shredded mozzarella cheese, grated romano cheese, mayonnaise, crushed garlic clove, chopped finely, artichoke hearts, drained and chopped, green chilies, grated parmesan cheese

onion chopped, water, eggs, well -beaten, bread crumbs fine dry, salt, pepper, drop bottled hot pepper sauce, cheddar-cheese, shredded, artichokes hearts drained and chopped, oregano, dried and crushed

marinated artichoke hearts, divided, onion, finely chopped, garlic, minced, eggs, beaten, dry bread crumbs, salt, ground black pepper, dried oregano, hot pepper sauce (such as tabasco), sharp cheddar cheese, shredded, minced fresh parsley, grated parmesan cheese

refrigerated crescent dinner rolls (can use reduced-fat ), shredded mozzarella cheese, grated parmesan cheese, mayonnaise (light is ok, not no-fat), artichoke hearts, drained and chopped, chopped green chilies, drained, sliced black olives, tabasco sauce

low-sodium bacon, marinated artichoke hearts, pre-shredded mozzarella cheese, toothpick

artichoke hearts, drained and coarsely chopped, cream cheese, cubed, green onions, sliced, shredded imitation crabmeat, grated parmesan cheese, lemon juice, cracker

artichoke hearts, drained and coarsely chopped, velveeta cheese, cubed, cream of chicken soup, evaporated milk, worcestershire sauce, dijon mustard, hot sauce, garlic powder, roasted red peppers, chopped, shredded cheddar cheese

artichoke , choose ones that are 3 to 4 1/2 inches wide (1 makes 1 to 2 servings), olive oil (for each artichoke), dried thyme (for each artichoke), lemons, garlic cloves, peeled, salt

artichoke hearts (reserve half of juice), mash , balance together, and add, onion, chopped, grated monterey jack cheese, eggs, well-beaten, chopped garlic, bread crumbs, tabasco sauce, about 1 to 2 drops, salt and pepper, to taste, reserve half of juice from can (as above), triscuits

artichoke hearts, well drained, freshly grated parmesan cheese, mayonnaise (for best results, don tsp use miracle whip, it s too sweet), worcestershire sauce, garlic salt or 1/4 tsp garlic powder, tabasco sauce , to taste (or any hot sauce)

marinated artichoke hearts, garlic, pressed, onion, chopped, eggs, beaten, bread crumbs, salt, pepper , oregano and tabasco, sharp cheddar cheese, grated, parsley, chopped

shallot, garlic cloves, olive oil, heavy cream, salt, fresh ground pepper, paprika, parsley, romano cheese, parmigiano-reggiano cheese, boneless skinless chicken breasts, spinach (frozen or fresh ), marinated artichoke (in a jar), pizza dough (i used the walmart brand roll) or 1 sheet puff pastry, egg, water

peeled crawfish tail, butter or 1 tbsp olive oil, artichoke hearts, drained and quartered, mayonnaise, cream cheese, shredded asiago cheese, green chili salsa, chopped green onion

artichoke hearts, onion dhopped, garlic, eggs, bread crumbs, salt, oregano and tabasco, sharp cheddar cheese, parsley

artichoke hearts, drained, whole mushrooms, divided, boneless skinless chicken thighs, marinated artichoke hearts, with liquid, white wine, balsamic vinaigrette, cooked noodles, paprika (to garnish ) (optional)

artichoke hearts, parmesan cheese, mayonnaise, sour cream, cream cheese softened, garlic salt, dill weed, paprika

appetizer bread, grated cheddar cheese or an italian mix, mayonnaise, italian herb seasoning, green onions, finely chopped, french bread , halved lengthwise or i always use a fresh deli garlic-spread bread instead, parmesan cheese