126665 arthabaska baked nut Recipes

  • Baked Taco Salad
    baked corn tortilla chips, baked corn tortilla chips and
    6 More
    baked corn tortilla chips, baked corn tortilla chips, cheese, light sour cream, guacamole, mixed salad greens, tomato, black olives
    5 min, 8 ingredients
  • Baking Powder Substitution
    baking powder, baking soda, cream of tartar
    1 min, 3 ingredients
  • Baked Sweet Potato Latkes
    baked sweet potato latkes (based on the recipe originally... and
    8 More
    baked sweet potato latkes (based on the recipe originally published in women s health magazine), grated sweet potatoes, onion, grated, eggs, beaten, flour, baking powder, salt, cinnamon, nutmeg
    40 min, 9 ingredients
  • Baked Cheddar Broccoli Rice Cups
    baked cheddar broccoli rice cups and
    22 More
    baked cheddar broccoli rice cups, thanks to fountain ave. grill: http://fountainavenuekitchen.com/baked-cheddar-broccoli-rice-cups, simple to whip up with ingredients you have on hand, this side is a sure kid-pleaser that adults will enjoy as well. i employ 1 of my favorite kitchen tricks with this recipe: any time i use frozen broccoli or spinach that needs to be thawed and drained well, i put it inside a tea towel and literally wring it out. you will be surprised by how much water is released, and getting rid of it will prevent your finished product from becoming soggy., vary the cheese if you like or bake in a casserole dish or jumbo muffins tins. for my better-for-you ranch dressing, quick-cooking rice , like minute rice (can substitute about 2 cups regular, cooked rice and omit the 1 cup stock below), chicken stock, frozen, chopped broccoli, thawed and excess water squeezed out, shredded cheddar cheese, divided, homemade ranch dressing (see recipe), or store bought, eggs, lightly beaten, salt and freshly ground pepper to taste, low-fat buttermilk, chobani 2% plain yogurt, mayonnaise, apple cider vinegar, canola or olive oil, kosher salt and freshly ground pepper to taste, minced chives, whisk all ingredients together ., dressing will keep for a week or so, covered, in the refrigerator., if you prefer a thicker dressing , use approximately 1/4 cup of buttermilk depending on your personal preference and intended use.
    23 ingredients
  • Baked Potato Skins
    baking potatoes, baked, canola oil, grated parmesan cheese and
    8 More
    baking potatoes, baked, canola oil, grated parmesan cheese, salt, garlic powder, paprika, pepper, bacon strips, cooked and crumbled, shredded cheddar cheese, sour cream, green onions, sliced
    20 min, 11 ingredients
  • Baked Omelet Pie
    baking potato, eggs, salt, ground black pepper and
    8 More
    baking potato, eggs, salt, ground black pepper, chopped fresh parsley, olive oil, onion, chopped, chopped red bell pepper, chopped fresh mushrooms, chopped ham, tomato, sliced, shredded cheddar cheese
    40 min, 12 ingredients
  • Baked Potato Salad with Dill
    baking potatoes, fresh bean sprouts and
    9 More
    baking potatoes, fresh bean sprouts, coarsely chopped walnuts, celery, thinly sliced, radishes, sliced, chopped fresh dill weed, chopped fresh parsley, mayonnaise, lemon juice, dijon-style prepared mustard, curry powder
    20 min, 11 ingredients
  • Baked Beans, Texas Ranger
    baked beans with pork, onion, diced, bell pepper, diced and
    9 More
    baked beans with pork, onion, diced, bell pepper, diced, links spicy pork sausage, cut into chunks, chili powder, worcestershire sauce, vinegar, brown sugar, ketchup, garlic powder, salt to taste, cayenne pepper (optional)
    1 hour 15 min, 12 ingredients
  • Baked Potato
    baking potato
    1 hour 33 min, 1 ingredients
  • Baked Beans III
    baked beans, bacon, cut into small pieces, brown sugar
    1 hour 5 min, 3 ingredients
  • Baked Potato With Spicy Baked Beans Baked Potato With Spicy Baked Beans
    baking potatoes , pricked with fork, rubbed with and
    15 More
    baking potatoes , pricked with fork, rubbed with, olive oil , sprinkled with, sea salt, red kidney beans, haricot beans, adzuki beans, olive oil, onion, chopped, carrots, diced, celery ribs, diced, passata, molasses or 2 tbsp soft dark brown sugar, grainy mustard, worcestershire sauce, mixed spice, bay leaves
    72 hour 15 min, 16 ingredients
  • --Baked Potato-- Baked, Microwaved or Grilled --Baked Potato-- Baked, Microwaved or Grilled
    baking potatoes (russet, idaho, etc) or 4 sweet potatoes ... and
    9 More
    baking potatoes (russet, idaho, etc) or 4 sweet potatoes (russet, idaho, etc), aluminum foil, butter, oil, shortening, margarine, sour cream, bacon, butter, chives
    1 hour , 10 ingredients
  • Baked Potato Skins Baked Potato Skins
    baking potatoes, baked and cooled, chopped onion and
    6 More
    baking potatoes, baked and cooled, chopped onion, chopped green bell pepper, butter, dried dill (optional), salt (optional), tabasco sauce, shredded low-fat cheddar cheese
    35 min, 8 ingredients
  • Baked Potato Skins Baked Potato Skins
    baked baking potatoes, vegetable oil and
    9 More
    baked baking potatoes, vegetable oil, grated parmesan cheese, salt, garlic powder, paprika, pepper, cooked and crumbled bacon, shredded cheddar cheese, sour cream , optional, sliced green onions
    33 min, 11 ingredients
  • Baked Rice Dressing Baked Rice Dressing
    baked rice dressing, ground lean pork, rice, onion soup and
    11 More
    baked rice dressing, ground lean pork, rice, onion soup, cream of mushroom soup, chopped green onions, chopped celery, minced parsley, chopped onions, chopped bell pepper, in a 21/2 quart casserole , mix ground meat with rice. add soups, vegetables, and creole seasoning. cover with tight-fitting, lid in serving to retain moisture., bake at 325 degrees for 1 1/2 hours.
    1 hour 30 min, 15 ingredients
  • Baked Stuffed Potato Shells Baked Stuffed Potato Shells
    baked stuffed potato shells, potatoes, baked and cooled and
    9 More
    baked stuffed potato shells, potatoes, baked and cooled, minced onion, minced green pepper, dill weed, salt, drops of hot sauce (more or less to taste), sour cream, shredded cheddar cheese, cooked and crumbled bacon, preheat oven to 425o. cut potatoes in half lengthwise, then cut in half crosswise. slice each quarter into 3 wedges. scoop out pulp, leaving 1/4 inch on skin. cook onion and peppers in butter till transparent; do not brown. add dill weed, salt and sauce. spread sour cream thinly over skins and cover with onion mixture. bake 10 minutes or till crisp. top with cheese and bacon and bake till cheese melts.
    10 min, 11 ingredients
  • Baked Almond Crisps Baked Almond Crisps
    baked almond crisps, brown sugar packed, granulated sugar and
    7 More
    baked almond crisps, brown sugar packed, granulated sugar, butter softened, egg, vanilla, all purpose flour, baking soda, salt, toasted chopped unblanched almonds
    20 min, 10 ingredients
  • Baked Potato Soup Baked Potato Soup
    baking potatoes, baked, butter or margarine and
    8 More
    baking potatoes, baked, butter or margarine, onion, chopped, all-purpose flour, half-and-half, milk, salt, ground white pepper, shredded cheddar cheese, bacon slices, cooked and crumbled
    10 ingredients




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