76426 apricot ricotta stuffed celery Recipes

  • Apricot Almond Stuffing
    croissants , torn into bite-size pieces and
    10 More
    croissants , torn into bite-size pieces, onion, chopped finely, sliced almonds, tarragon, thyme, parsley, dried apricot, quartered, orange zest, butter, melted, apricot preserves or 1 tbsp apricot jam, chicken broth
    45 min, 11 ingredients
  • Ricotta Stuffed Zucchini
    zucchini , halved lengthwise, salt, ground black pepper and
    7 More
    zucchini , halved lengthwise, salt, ground black pepper, part-skim ricotta cheese, shredded part-skim mozzarella cheese, grated parmesan cheese, fresh lemon juice, dried basil, salt, ground black pepper
    25 min, 10 ingredients
  • Ricotta Stuffed Zucchini Rolls
    zucchini, salt, black pepper, extra virgin olive oil and
    5 More
    zucchini, salt, black pepper, extra virgin olive oil, balsamic vinegar, fat free ricotta cheese, lemon juice, basil leaves, almonds
    9 ingredients
  • Ricotta Stuffed Mushrooms
    fresh mushrooms, cleaned, white bread, milk and
    7 More
    fresh mushrooms, cleaned, white bread, milk, garlic, minced, chopped fresh flat-leaf italian parsley, eggs, ricotta cheese, salt and pepper, olive oil, romano cheese or parmesan cheese, freshly grated
    30 min, 10 ingredients
  • Ricotta Stuffed Shells
    jumbo pasta shells, grated parmesan cheese, olive oil and
    11 More
    jumbo pasta shells, grated parmesan cheese, olive oil, onion, chopped fine, garlic cloves, minced, four cheese tomato sauce, parsley, sugar, basil, oregano, ricotta cheese, mozzarella cheese, grated, parsley, egg
    1 hour 30 min, 14 ingredients
  • Ricotta Stuffed Potatoes
    baking potatoes , scrubbed, ricotta cheese and
    4 More
    baking potatoes , scrubbed, ricotta cheese, parmesan cheese, grated, fresh parsley, chopped, pepper, egg, beaten
    16 min, 6 ingredients
  • Ricotta Stuffed Pasta Shells
    jumbo pasta shells, whole milk ricotta cheese and
    4 More
    jumbo pasta shells, whole milk ricotta cheese, part-skim mozzarella cheese, shredded, whole egg, salt, ground nutmeg
    30 min, 6 ingredients
  • Apricot & Hazelnut Stuffing
    onions, chopped, butter, hazelnuts, roughly chopped and
    6 More
    onions, chopped, butter, hazelnuts, roughly chopped, dried apricots, chopped, fresh breadcrumbs, parsley, chopped, lemon , finely grated zest, egg, beaten, olive oil, for drizzling
    45 min, 9 ingredients
  • Apricot-Pecan Stuffing Apricot-Pecan Stuffing
    sliced leek, chopped onion, butter and
    12 More
    sliced leek, chopped onion, butter, apples, cored and chopped, chopped pecans, chopped dried apricot, ground nutmeg, dried white bread, cubed, fresh rosemary, fresh thyme, fresh parsley, half-and-half, beaten egg, salt, pepper
    1 hour , 15 ingredients
  • Apricot & Cumin Stuffed Pork for Two Apricot & Cumin Stuffed Pork for Two
    cumin seed, ready-to-eat dried apricots, lean pork fillets and
    4 More
    cumin seed, ready-to-eat dried apricots, lean pork fillets, salt & freshly ground black pepper, to taste, sunflower oil, marsala or 150 ml madeira wine or 150 ml port wine, fresh rosemary
    25 min, 7 ingredients
  • Ricotta-Stuffed Rolled Eggplant (Aubergine) Ricotta-Stuffed Rolled Eggplant (Aubergine)
    all-purpose flour, seasoning salt, grated parmesan cheese and
    13 More
    all-purpose flour, seasoning salt, grated parmesan cheese, black pepper, eggs, slightly beaten, fresh breadcrumbs, eggplants , slices 2 medium (sliced lenghwise 1/4- inch thick, can cut a little larger than 1/4-inch), mozzarella cheese, grated, ricotta cheese, grated parmesan cheese, egg yolk , slighty beaten, black pepper (to taste), seasoning salt (to taste, i use seasoned salt ) or white salt (to taste, i use seasoned salt), dried basil (rubbed between fingers to release the flavors), pasta sauce (or more if needed), parmesan cheese (for topping or can use grated mozzarella cheese)
    1 hour 20 min, 16 ingredients
  • Ricotta-Stuffed Bacon Wrapped Dates Ricotta-Stuffed Bacon Wrapped Dates
    bacon, 12 to 13 thick slices, medjool dates (about 3/4 lb) and
    2 More
    bacon, 12 to 13 thick slices, medjool dates (about 3/4 lb), ricotta cheese, toothpick , a bamboo skewer for removing pits
    40 min, 4 ingredients
  • Ricotta Stuffed Acorn Squash Ricotta Stuffed Acorn Squash
    acorn squash, olive oil, cinnamon, ground ginger, cardamom and
    7 More
    acorn squash, olive oil, cinnamon, ground ginger, cardamom, salt, part-skim ricotta cheese, honey, dried oregano, hazelnuts, chopped, toasted, wheat germ , honey toasted, black pepper
    45 min, 13 ingredients
  • Ricotta Stuffed Oven Roasted Nectarines Ricotta Stuffed Oven Roasted Nectarines
    orange juice, heated, vanilla bean , split lengthwise and
    12 More
    orange juice, heated, vanilla bean , split lengthwise, nectarines , halved lengthwise and pitted, sugar, fat-free ricotta cheese, honey, cinnamon sugar, for sprinkling (optional), reserved pan juices, golden brown sugar (packed), unsalted butter, whipping cream, spiced rum or 1 tbsp dark rum, ground cinnamon, fresh grated nutmeg
    45 min, 14 ingredients
  • Ricotta Stuffed Turkey Breast Ricotta Stuffed Turkey Breast
    olive oil, garlic cloves, minced and
    8 More
    olive oil, garlic cloves, minced, frozen chopped spinach, thawed and drained, ricotta cheese, egg white, orange zest, pepper, skinless boneless turkey breast, salt, dried rosemary, crumbled
    1 hour 15 min, 10 ingredients
  • Ricotta-Stuffed Bell Peppers Ricotta-Stuffed Bell Peppers
    bell peppers , cut in half lenghwise, whole ricotta cheese and
    8 More
    bell peppers , cut in half lenghwise, whole ricotta cheese, eggs, kalamata olive, chopped, raw walnuts, chopped, parsley, minced, basil , slivered or 2 tsp dried, lemon zest, grated, fresh ground black pepper , to taste, parmesan cheese, grated
    45 min, 10 ingredients
  • Ricotta Stuffed Canneloni Ricotta Stuffed Canneloni
    onion, diced, garlic, diced, olive oil , plus 1 tablespoon and
    8 More
    onion, diced, garlic, diced, olive oil , plus 1 tablespoon, ricotta, salt and pepper, canneloni noodles , cooked al dente, garlic, whole, peeled san marzano tomatoes , crushed by hand, tomatoes, chopped coarsely, grated parmesan, butter
    1 hour 25 min, 11 ingredients
  • Ricotta Stuffed Chicken Sliders (Jeff Mauro) Ricotta Stuffed Chicken Sliders (Jeff Mauro)
    olive oil, yellow onions, thinly sliced and
    19 More
    olive oil, yellow onions, thinly sliced, boneless, skinless chicken breasts, cubed, boneless, skinless chicken thighs, cubed, whole milk ricotta, worcestershire sauce, salt and freshly ground black pepper, chopped fresh parsley, sour mash whiskey, sugar, vegetable oil, butter, softened, rolls, island dressing , recipe follows, cornichon or pickle spears, for garnish, egg yolks, lemon juice, vegetable oil, asian hot sauce (recommended : sriracha), minced capers, ketchup
    2 hour , 21 ingredients




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