22 apricot pork sausage Recipes

johnsonville mild ground italian sausage, chopped onion, dried apricots, finely chopped, chopped walnuts, garlic cloves, minced, grated orange peel, dried thyme, divided, salt, boneless pork loin roast (2-1/2 lb), orange marmalade, chicken broth, lemon juice, grape juice, pepper

ground beef, pork sausage, crushed butter flavored crackers (like ritz), white onion, chopped, eggs, lightly beaten, brown sugar, milk, salt, nutmeg, ground ginger, dried apricots (about 1 cup firmly packed), water, cinnamon sticks, lemon juice, fresh minced ginger, sugar

bulk pork sausage, celery ribs, chopped, red onion, chopped, green onions, chopped, butter, chicken broth, chopped walnuts, dried cranberries, chopped dried apricots, minced fresh parsley, minced fresh rosemary or 1/8 tsp dried rosemary, crushed, pepper

pork chops (special serving 1 3/4-inch thick ), fresh ground black pepper, dark brown sugar, paprika, kosher salt, cayenne pepper, olive oil, chopped red onions, sweet italian sausage, coarsely chopped apricots, chopped fresh parsley, dried currant (rehydrate in orange juice), minced garlic cloves, oranges , zest of, dried thyme, fresh ground pepper, salt, bitter orange marmalade

chicken broth, butter, cubed, salt, dried thyme, dried marjoram , rubbed sage and dried rosemary, crushed, minced fresh parsley, minced chives, sliced bread, bulk pork sausage, butter, cubed, sliced celery, sliced carrots, fresh mushrooms, chopped, cubed fully cooked ham, green onions, chopped pecans, tart apple, chopped, chopped dried apricots, rubbed sage, dried marjoram, dried rosemary, crushed, salt, ground nutmeg, egg substitute, turkey (16 to 18 lb), chicken broth

water, divided, chicken bouillon granules, salt, uncooked wild rice, uncooked long grain rice, bulk pork sausage, chopped celery, chopped onion, cornish game hens (20 to 24 oz each), apricot preserves

ground pork, dry bread crumbs, dried apricots, finely chopped, soy sauce, five-spice powder, garlic powder, egg

eggs, apricot nectar, divided, dry bread crumbs, chopped onion, ground fully cooked ham, bulk pork sausage, brown sugar, vinegar, king arthur unbleached all-purpose flour, ground mustard, ground allspice, worcestershire sauce

apricot preserves, sweet-hot mustard, chopped fresh rosemary, vegetable oil, breakfast sausage links (such as pork links or hot and sweet links; about 20 links)

turkey breast (preferably bone-in about 6-7 lb), pork sausage, onion, chopped, coarse dry breadcrumbs (do not use fine bread crumbs), pecans, chopped, dried apricot, chopped, melted butter, chicken broth, stalks celery, chopped, dried sage (crush between fingers, can use more to taste), salt & freshly ground black pepper (to taste)

bulk pork sausage, chopped onions, chopped celery, crumbled cornbread, dried apricots, chopped, dried cranberries, eggs, beaten to blend, chopped fresh sage leaves or 1/2 tsp dried rubbed sage, butter or margarine, melted, chicken broth, salt and pepper

sauerkraut, drained, bacon slices, chopped, pork loin chops (each about 1 1/4 inches thick ), assorted fully cooked sausages (such as bratwurst and knockwurst), chopped onions, chopped carrots, canned chicken broth, dry white wine, quartered dried apricots (about 3 oz), quartered prunes (about 3 1/2 oz), assorted mustards

cut boneless pork loin chops, salt and pepper, extra-virgin olive oil , 3 turns of the pan, divided, chicken stock, divided , plus a splash, italian bulk sausage, ribs celery, chopped, onion, chopped, red bell pepper, chopped, dried apricots, chopped, chopped parsley leaves, chopped sage leaves or 1 tsp dried sage, heavy cream

whole turkey, cheesecloth, fresh lemon juice, melted butter or 1 cup margarine, sausage or 2 lbs pork s, dried sage, dried summer savory, butter, onions, chopped, stalks celery & leaves, chopped, chopped fresh parsley, salt and pepper, dried apricot (optional), wheat germ, toasted bread cubes or 6 cups breadcrumbs, water or turkey stock or dry sherry or cognac, cheesecloth, dripping , from roasting pan, all-purpose flour, homemade turkey stock or water, salt and pepper

chicken thigh, boneless and skinless ground (see notes in description), bulk pork sausage (spicy or hot ), mesquite seasoning salt (to taste), apricot preserves, balsamic vinegar, dijon mustard, grated fresh ginger or 1/4 tsp ground ginger, minced garlic, minced fresh thyme or 1/4 tsp dried thyme, red bell pepper, finely chopped, sweet onion, finely chopped, jalapenos, finely chopped, bell pepper, kaiser rolls or 4 onion rolls, split, dijon mustard

grain and wild rice blend, ciabatta, cubed, pork sausage, cooked and drained (i use mild as the stronger sausage tends to overpower the fruit), onion, finely chopped, celery ribs, finely chopped, butter, dried apricot, coarsely chopped, dried cherries, fresh parsley, coarsely chopped, salt, pepper, chicken broth

grain and wild rice mix, ground pork sausage, onions, chopped, celery ribs, chopped, butter, dried apricots, coarsely chopped, dried cherries, chopped fresh italian parsley, salt, pepper, chicken broth

bulk pork sausage, onion, chopped, celery ribs, chopped, tart apple, peeled and chopped, garlic cloves, minced, minced fresh sage, minced fresh rosemary, minced fresh thyme, poultry seasoning , ground ginger and allspice, crushed red pepper flakes, unseasoned stuffing cubes, chicken broth, butter, melted, chopped dried apricots, chopped hazelnuts, chopped almonds, raisins