278 apricot jam fresh Recipes
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chunky all fruit chutney , jam or preserves(apricot, peac... and3 Morechunky all fruit chutney , jam or preserves(apricot, peach, strawberry, pineapple, mango, cherry, orange, or raspberry., shot liquor (whiskey, brandy, rum, vodka, tequila), fresh chives, chopped, fresh ground black pepper and a lil kosher or sea salt10 min, 4 ingredients
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apricot jam, red wine vinegar, red pepper flakes and14 Moreapricot jam, red wine vinegar, red pepper flakes, grated lemon zest (from about 1 lemon), fresh mint, chopped, whole cumin seeds, whole coriander seeds, boneless leg of lamb, fat trimmed, cut into 1-inch cubes, fresh figs, halved vertically, olive oil, garlic, minced (about 2 tbsp), kosher salt, freshly coarse-ground black pepper, eggplants, unpeeled , cut into 1-inch-thick slices, olive oil, kosher salt, freshly coarse-ground black pepper17 ingredients
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flour, brown sugar, butter, water, cream cheese, softened and6 Moreflour, brown sugar, butter, water, cream cheese, softened, sour cream, powdered sugar, vanilla, snipped fresh mint (or lemon verbena), fresh fruit (sliced strawberries, blueberries, raspberries, peaches, etc.), jam (apricot or seedless raspberry)30 min, 11 ingredients
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apricot jam, balsamic vinegar, ground ginger and7 Moreapricot jam, balsamic vinegar, ground ginger, cayenne pepper, kosher salt, chicken wings (about 25), extra-virgin olive oil, plus more for the grill, store-bought pesto, fresh lemon juice, head butter lettuce , torn into pieces15 min, 10 ingredients
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pork loin chops, cut 1 1/4 inches thick and5 Morepork loin chops, cut 1 1/4 inches thick, jellied cranberry sauce, apricot preserves or 1/3 cup peach preserves or 1/3 cup apricot jam or 1/3 cup peach jam, onion, chopped, lemon juice or 1 tbsp cider vinegar, chipotle chiles in adobo or 1 fresh jalapeno pepper, seeded and chopped40 min, 6 ingredients
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frozen puff pastry, thawed and7 Morefrozen puff pastry, thawed, cheddar cheese, grated (use old or sharp), fresh rosemary, chopped (optional), apples, peeled and sliced thin (mcintosh or granny smith are best), sugar (i use splenda ), all-purpose flour, cinnamon, apricot jam (choice of apricot, apple or peach, jam or jelly) (optional)45 min, 8 ingredients
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pork loin, boneless, kosher salt, black pepper and7 Morepork loin, boneless, kosher salt, black pepper, ground cumin, apricot jam or 3/4 cup apricot preserves, jalapenos, sliced into rings and seeded (for more heat , do not seed), red onion, roughly chopped, corn tortillas or 16 small flour tortillas, warmed, fresh cilantro leaves, limes, cut into wedges3 hour 25 min, 10 ingredients
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Jam Or Preserve Filled Butter Cookiesbutter, sugar, fresh egg, vanilla, flour, baking powder and1 Morebutter, sugar, fresh egg, vanilla, flour, baking powder, jam or preserves ( apricot, blueberry, raspberry, pineapple etc. )7 ingredients
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Sweet Brisketfresh unsalted beef brisket (not corned), onion powder and6 Morefresh unsalted beef brisket (not corned), onion powder, garlic powder, black pepper, onion soup mix, water, apricot jam, ketchup33 min, 8 ingredients
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Dessert Corn Crepesfresh corn, cornstarch and11 Morefresh corn, cornstarch, king arthur unbleached all-purpose flour, milk, eggs, beaten, butter, melted, salt, apricot jam, sugar, sour cream, sugar, grated lemon peel20 min, 13 ingredients
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Sweet Tart Asian Style Bean Saladfresh green beans, trimmed and cut into 1-inch pieces and8 Morefresh green beans, trimmed and cut into 1-inch pieces, frozen shelled edamame, canola oil, soy sauce, rice vinegar, chili-garlic sauce, apricot jam, sugar, salt30 min, 9 ingredients
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My Welcome to Maine Fall Pumpkin Jamfresh pumpkin or 5 lbs canned pumpkin, dried apricot and5 Morefresh pumpkin or 5 lbs canned pumpkin, dried apricot, seedless raisin, sugar, lemon juice, pumpkin pie spice, ground ginger2 min, 7 ingredients
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Arugula Salad With Grapes, Fennel, Gorgonzola, and Pecansapricot jam, white wine vinegar, extra virgin olive oil and7 Moreapricot jam, white wine vinegar, extra virgin olive oil, shallot, very finely minced (about 1 tbsp), salt & fresh ground pepper, fennel bulb, cored , trimmed of stalks, and sliced very thin (about 1 cup), lightly packed stemmed arugula (about 8 cups), red seedless grapes , halved lengthwise (about 1 cup), gorgonzola, crumbled (3/4 cup), chopped pecans, toasted15 min, 10 ingredients
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Four Seasons Tart from Lake Como: Crostata di Quattro Stagionipasta frolla dough , recipe follows and18 Morepasta frolla dough , recipe follows, partially baked tart shell , recipe follows, raspberry preserves or jam, apricot preserves or jam, pastry cream , recipe follows, preserved amarena cherries, egg, beaten, apricot glaze , recipe follows, pastry cream : crema pasticceria, milk, sugar, fine strips lemon zest, egg yolks, salt, unbleached all-purpose flour, vanilla extract or 3/4 tsp vanilla and 1 1/2 to 2 tbsp rum, unsalted butter, best-quality apricot jam or preserves, water or fresh lemon juice2 hour , 19 ingredients
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Traditional German Obst Kuchen - Fresh Fruit Flan (Sponge Cake)margarine or 1/4 lb butter, softened, eggs, separated and9 Moremargarine or 1/4 lb butter, softened, eggs, separated, sugar (150 g or 1/2 cup plus 3 tbsp ), flour (150 g or 1/2 cup plus 3 tbsp ), dry yeast, vanilla (or 1 tbsp sugar), milk (approximate), prepared custard (optional), fresh fruit such as strawberries (or kiwis, apricots, cherries), fruit jam mixed with a little water, to glaze (red currant, strawberry or apricot jam), freshly whipped cream, to serve35 min, 11 ingredients
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