179 apricot chicken apricot jam Recipes

apricot jam, dijon mustard, low-sodium chicken broth, split chicken breast halves, on the bone (about 7 oz. each), salt and pepper, unsalted butter, cut into pieces and softened, dried apricots (about 4 oz.), cut into thin slivers

garlic cloves, minced, minced ginger, sesame seeds, sesame oil, apricot jam, soy sauce, dijon mustard, dried apricot, diced, chicken broth, cooked chicken, diced, sugar snap peas, linguine, cooked

skinless chicken pieces (if using chicken breasts, i cut them in half), sugar-free apricot jam (of course you can use regular apricot jam), fat-free french dressing (again , you can use regular french dressing), dry onion soup mix, cornstarch, chicken broth

chicken breasts, brandy, apricot jam, water, instant chicken bouillon granules, whole grain mustard, fresh tarragon, finely chopped, cornflour, sour cream

boneless skinless chicken thighs, soy sauce, lemon juice, cayenne pepper, apricot jam, olive oil, brown sugar, salt, ground black pepper, onions

salt, dried rosemary, crumbled, black pepper, crushed garlic cloves, skinless chicken quarters, apricot jam, squeezed lemon juice, dijon mustard

olive oil, garlic, thinly sliced, diced tomatoes, drained, apricot jam or preserves, balsamic vinegar, kosher salt, black pepper, chicken , cut into pieces

french dressing, apricot jam, dry onion soup mix, skinless chicken pieces

chicken drummettes, apricot jam, wine vinegar, soya sauce, onion powder, ginger powder

chicken pieces, salt, oil, onions, curry powder, flour, vinegar, sugar, apricot jam, sultanas, chicken stock , reserved

limes , juice of (cut in half and squeeze), olive oil, soy sauce, chopped garlic, dried thyme, salt, black pepper, skinless boneless chicken pieces, peach jam (or apricot), balsamic vinegar

boneless skinless chicken breasts, cut into 2-inch chunks, sugar, salt, pepper, dry mustard, paprika, oregano, garlic clove, minced, onions, minced, onion powder, chicken bouillon, white vinegar, ketchup, apricot halves, drained, apricot jam

apricot jam, dijon mustard, low sodium chicken broth, split chicken breast halves, on the bone (7oz each), salt, pepper, unsalted butter, cut into pieces and softened, dried apricots , cut into thin slivers (4oz)

boneless chicken breasts (cut into 4 inch-- chunks ), garlic cloves (minced ), salt and pepper, onions (finely chopped ), oil, coriander, cumin, hot curry powder, brown sugar, fresh lemon juice, apricot jam, cornstarch, mixed with some water for thickening the sauce, dried apricot halves, onion (cut into 2 inch sections), bay leaves

olive oil, garlic cloves, thinly sliced, diced tomatoes, drained, apricot jam or 1/3 cup preserves, balsamic vinegar, kosher salt, black pepper, chicken , cut into pieces

boneless skinless chicken breasts, sugar-free apricot jam, sweet chili sauce, vinegar, soy sauce, minced garlic, minced ginger, dark brown sugar

boneless skinless chicken breasts, catalina dressing, dry onion soup mix, apricot jam (apricot preserves may be substituted)

apricot jam (you can use sugar free), cider vinegar, dijon mustard, garlic cloves, minced, salt and pepper, chicken breasts