Crock Pot Apricot Chicken Recipe

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Crock Pot Apricot Chicken
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Ingredients:

Directions:

  1. In a bowl, whisk together dressing, jam and soup mix.
  2. Brush each piece of chicken with sauce and place in slow cooker; cover chicken with any remaining sauce.
  3. Cover and cook on Low for 6 to 8 hours or on High for 3 to 4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 683.79 Kcal (2863 kJ)
Calories from fat 401.21 Kcal
% Daily Value*
Total Fat 44.58g 69%
Cholesterol 272.1mg 91%
Sodium 2855.35mg 119%
Potassium 616.79mg 13%
Total Carbs 38.81g 13%
Sugars 16.23g 65%
Dietary Fiber 0.33g 1%
Protein 32.34g 65%
Vitamin C 2.7mg 5%
Iron 11.4mg 63%
Calcium 239.9mg 24%
Amount Per 100 g
Calories 247.34 Kcal (1036 kJ)
Calories from fat 145.13 Kcal
% Daily Value*
Total Fat 16.13g 69%
Cholesterol 98.43mg 91%
Sodium 1032.85mg 119%
Potassium 223.11mg 13%
Total Carbs 14.04g 13%
Sugars 5.87g 65%
Dietary Fiber 0.12g 1%
Protein 11.7g 65%
Vitamin C 1mg 5%
Iron 4.1mg 63%
Calcium 86.8mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.3
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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