301129 apricot brandy cream fruits nut sauce Recipes
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holiday fruit cake, printed from cooks.com and16 Moreholiday fruit cake, printed from cooks.com, shelled whole brazil nuts, whole dates, maraschino cherries (red ), maraschino cherries (green ), whole walnuts, candied pineapple, dark raisins, put all above ingredients in a bowl. then measure and sift the following ingredients over fruit and nuts, baking powder, sugar (i use half splenda ), salt mix well ., then beat, eggs and add., add, vanilla ., pour over fruit and nuts.1 hour 45 min, 18 ingredients
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canned peach halves (drained & syrup reserved) and7 Morecanned peach halves (drained & syrup reserved), butter (at room temp ), canned sweet potatoes (or yams in light syrup, drained, heated thru & mashed), brown sugar, orange peel (grated ), brandy (or peach ), nuts (chopped, topping garnish ), brown sugar (topping garnish )30 min, 8 ingredients
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Apricot and Almond Crepes With Creme Anglaiseplain flour, brown sugar, eggs, milk, butter, melted and10 Moreplain flour, brown sugar, eggs, milk, butter, melted, vanilla extract, apricot halves, sultana, galliano or 1 tbsp apricot brandy, almonds , slivered, butter, milk, egg yolks, caster sugar (superfine), vanilla extract40 min, 15 ingredients
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Fruit & Nut Lunchbox Bars- Gluten Freedried dates, sliced, dried apricots, sliced, raisins and5 Moredried dates, sliced, dried apricots, sliced, raisins, whole almonds, rice flour, maize cornflour (us-cornstarch), eggs, beaten, honey20 min, 8 ingredients
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Apricot-Walnut Crescent Cookiesdried apricots, walnut halves, sugar, water and7 Moredried apricots, walnut halves, sugar, water, sheets refrigerated pie pastry, milk, coarse sugar, sugar, apricot brandy, chopped walnuts1 hour , 11 ingredients
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Fruit & Nut Harvest Stuffingbulk pork sausage, onion, chopped, celery ribs, chopped and14 Morebulk pork sausage, onion, chopped, celery ribs, chopped, tart apple, peeled and chopped, garlic cloves, minced, minced fresh sage, minced fresh rosemary, minced fresh thyme, poultry seasoning , ground ginger and allspice, crushed red pepper flakes, unseasoned stuffing cubes, chicken broth, butter, melted, chopped dried apricots, chopped hazelnuts, chopped almonds, raisins1 hour 20 min, 17 ingredients
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Fruit Platzall-purpose flour, baking powder, granulated sugar, butter and12 Moreall-purpose flour, baking powder, granulated sugar, butter, egg, beaten, light cream, fruit, of your choice (e.g. blueberries , sweet cherries, chopped rhubarb, sliced peaches, apricots, plums or apples), granulated sugar, all-purpose flour, egg, beaten, butter, melted, all-purpose flour, granulated sugar, baking powder, butter, light cream50 min, 16 ingredients
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Brandy Slush IIwater, white sugar, tea bags and3 Morewater, white sugar, tea bags, frozen orange juice concentrate, frozen lemonade concentrate, apricot brandy15 min, 6 ingredients
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Brandy Slusheswater, tea bags, frozen orange juice concentrate and3 Morewater, tea bags, frozen orange juice concentrate, frozen lemonade concentrate, apricot brandy, lemon-lime flavored carbonated beverage15 min, 6 ingredients
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Apricot Anis Fizzgin, apricot brandy, anisette and3 Moregin, apricot brandy, anisette, fresh lemon juice (not the bottled kind ), sparkling soda water, ice5 min, 6 ingredients
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Brandied Cranberry Fruit Piepastry for double-crust 9-inch pie and10 Morepastry for double-crust 9-inch pie, seedless orange, finely chopped (including peel), lemon juice, peach pie filling, dried cranberries (recommended : craisins brand), raisins, sugar, minute tapioca, brandy plus 1 1/2 tsp, sugar, butter, softened1 hour 20 min, 11 ingredients
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Apricot-Nut Spreaddried apricots, water, cream cheese, cubed and softened and1 Moredried apricots, water, cream cheese, cubed and softened, chopped walnuts10 min, 4 ingredients
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Fruit Nut Bread (Sugar Free - Splenda)flour, baking powder, salt, unsalted butter, cold and6 Moreflour, baking powder, salt, unsalted butter, cold, part-skim ricotta cheese, dried fruit, chopped, nuts, chopped, vanilla extract, lemon zest, eggs1 hour , 11 ingredients
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Sweet and Sour Sauce for Chickenapricot preserves , such as simply fruit, vinegar and2 Moreapricot preserves , such as simply fruit, vinegar, lemon juice, soy sauce10 min, 4 ingredients
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Brandied Duck Liver Mousse with Creole Mustard Sauce (Emeril Lagasse)duck livers, cleaned and rinsed in cool water, patted dry and19 Moreduck livers, cleaned and rinsed in cool water, patted dry, whole milk, vegetable oil, chopped yellow onions, dried thyme, bay leaves, salt, freshly ground white pepper, brandy, cream cheese, softened, unsalted butter, softened, creole mustard sauce , recipe follows, french bread croutons , or crackers, as an accompaniment, egg yolk, soy sauce, creole mustard, or other hot , whole-grain mustard, worcestershire sauce, salt, freshly ground black pepper, vegetable oil40 min, 20 ingredients
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