7011 apples vinegar Recipes

walnuts or 1/4 cup pecans, belgian endive, granny smith apple, crumbled gorgonzola (about 1 oz), minced fresh chives, cider vinegar, balsamic vinegar, honey, extra virgin olive oil

orange blossom or other mild honey, champagne vinegar or white wine vinegar, grape-seed oil or mild olive oil, heads red or white belgian endive (about 11 oz. total), rinsed, ends trimmed , and cut lengthwise into 1/4-inch-wide slivers, sweet apple , such as fuji (about 8 oz.), rinsed, cored, and thinly sliced lengthwise, pecan halves, toasted (see notes) and coarsely chopped, blue cheese, crumbled, salt

sour cream (original recipe used mayonnaise), pure maple syrup, red wine vinegar (original recipe used champagne or white wine vinegar), sugar, vegetable oil, salt and pepper, to taste, granny smith apples, peeled, cored , cut into matchstick-size strips, dried tart cherry, chopped pecans, toasted (original recipe used walnuts)

diced apples, red onion, flat leaf parsley, chopped walnuts, walnut oil, apple cider vinegar, salt

crispy apples (like braeburns), fresh lemon juice, stalks celery, thinly sliced, toasted nuts (i like pecans), dried fruit (i like raisins), honey, apple cider vinegar, salt, minced fresh mint

all-purpose flour, sugar, salt, golden crisco shortening, water, egg, vinegar, brown sugar, white sugar, cinnamon, ground nutmeg (optional), cornstarch, golden crisco shortening, tart apples , slices or 5 cups apples, chopped in 1/2 inch pieces, apple juice or 4 tbsp water, flour, brown sugar, cinnamon, salt, butter

chicken breast, granny smith apple, wide egg noodles, cider vinegar, apple cider, brown sugar, cinnamon, vegetable oil, sugar snap peas, onion

granny smith apples, gala apples, cider vinegar, light brown sugar, onion, chopped, hot red-pepper flakes, chopped peeled ginger, turkish bay leaves or 1 california, fresh lemon juice, golden raisins

vegetable oil, dried hot peppers, black mustard seeds or 5 tsp yellow mustard seeds, tart apples (1 lb), sweet apples (1 lb), cider vinegar, chopped red onions, light brown sugar, ground ginger, salt, pepper, cinnamon sticks

sliced apple, brown sugar, flour, salt, apple cider vinegar, water, butter, pure vanilla extract, nutmeg, cinnamon, flour, salt, baking powder, butter, whole milk

apple juice (clear and unfiltered), unflavoured gelatin, unflavoured gelatin, water, garlic clove, salt, ripe tomato, cored and quartered, red bell pepper, coarsely chopped, vidalia onion, coarsely chopped, english cucumber (1 1/2 inch), sherry wine vinegar (preferably reserva ), grappa, sugar, extra virgin olive oil, balsamic vinegar (top quality ), mint leaf

coriander seed, cinnamon stick, black mustard seeds, apples, peeled, cored and quartered, garlic cloves, peeled, fresh horseradish, smoked sweet paprika, hot smoked paprika, dark muscovado sugar, red wine vinegar, red wine vinegar, salt, onions

baby spinach or 4 cups mesclun, watercress, red onion, very thinly sliced, apples, cored and thinly sliced, pomegranate seeds or 1 cup seedless grapes, halved, salad oil (preferably grapeseed oil), sherry wine vinegar (or cider vinegar), honey (wildflower is great!), lemon peel, finely shredded, salt, ground nutmeg, fresh edible flower (optional)

clean cold water, salt , may use less (to taste), apple cider vinegar, sugar or brown or molasses or honey or karo syrup or pancake syrup or artificial sweetener, your choice please add ice cubes if using for more than a few minutes out of the refrigerator

mayonnaise, pure maple syrup, champagne vinegar or other white wine vinegar, sugar, vegetable oil, granny smith apples, peeled, cored , cut into matchstick-size strips, dried tart cherries, chopped walnuts, toasted

fuji apples, peeled,cored,sliced,grilled and chopped, grated fontina cheese, pineapple sage or 2 tbsp regular sage, chiffonade, boneless chicken breasts , w/skin,pounded into 6 x 5 inch rectangles, extra virgin olive oil, chopped fresh tarragon, chopped fresh thyme, brown chicken stock, thick slab bacon, cut into 1/4 pieces,cooked until crisp and golden, red onion, sliced & grilled, assorted green beans, blanched, heads frisee, toasted walnuts, dijon mustard, chopped shallot, sherry wine vinegar, cider vinegar, extra virgin olive oil, walnut oil, chives, for garnish

apple, chilled, lemon, juiced, spinach, washed , thoroughly dried, and stemmed, head (about 3 oz) radicchio , cut into chiffonade, blue cheese, crumbled, kosher salt and freshly ground white pepper, spago house dressing , recipe follows, spiced caramelized pecans , recipe follows, shallots, minced (1 heaping tbsp), dijon mustard, zinfandel vinegar, sherry wine vinegar, olive oil, vegetable oil, salt, freshly ground white pepper, peanut oil, pecan halves, kosher salt, cayenne pepper, sugar

apple, chilled, lemon, juiced, spinach, washed , thoroughly dried, and stemmed, head (about 3 oz) radicchio , cut into chiffonade, blue cheese, crumbled, kosher salt and freshly ground white pepper, spago house dressing , recipe follows, spiced caramelized pecans , recipe follows, shallots, minced (1 heaping tbsp), dijon mustard, zinfandel vinegar, sherry wine vinegar, olive oil, vegetable oil, salt and freshly ground white pepper, peanut oil, pecan halves, kosher salt, cayenne pepper, sugar