411 apple whole chicken Recipes

whole roasting chicken (5 to 7 lb), butter, apple cider, unpeeled red potatoes, quartered, onions, peeled and quartered, green peppers , cut into strips, bacon strips, tomatoes, quartered

apple cider or juice, maple syrup, garlic cloves, peeled and crushed, canola oil, soy sauce, cinnamon sticks (3 inches), whole star anise, crushed red pepper flakes, pork spareribs (about 5-1/2 lb), bone-in chicken thighs (about 3 lb)

apple cider vinegar, olive oil, garlic cloves (peeled ), jalapeno powder (or 2 whole peppers seeded and chopped fine), fresh ginger (chopped ), ground cumin, ground cardamom, ground turmeric, ground allspice, skinless chicken legs, olive oil, onions (chopped ), yukon gold potato (peeled and cubed..yukon gold), water or 1 cup broth, diced tomatoes, frozen peas (thawed ), cauliflower (broken in small pieces)

roasting chickens, cut into serving pieces, apple cider vinegar, garlic, finely minced, soy sauce, fresh ground black pepper, bay leaves (optional), whole black peppercorn, brown sugar (optional), coconut milk, salt or patis

whole-grain mustard, apple juice, white vinegar, black pepper, extra-virgin olive oil, chicken cutlets, zucchini , cut lengthwise into 1/2-inch-thick slices, roma (plum) tomatoes , cut lengthwise in half, red onion, sliced into 1/2-inch-thick rings, kosher salt, salad greens

margarine (can substitute for olive oil if you wish), whole chicken, cut into pieces (i used 8 thighs this time ), paprika, chicken bouillon powder (i used bisto chicken gravy powder), garlic, minced (can use 1 tsp garlic powder), pepper, onion, cut into thin rings, unsweetened apple juice, potatoes , cut into bite sized pieces (you can peel if you wish), carrots, peeled and sliced, sour cream (i use fat free), flour (i used whole wheat, just for the extra goodness), fresh chives, chopped

unsalted butter, at room temperature, white or whole-wheat bread, rotisserie chicken , meat shredded (2 cups), blue cheese, granny smith apple, cored and thinly sliced

apple cider vinegar, green onions minced, whole bunch cilantro minced, garlic cloves minced, fresh ginger minced, fresh thyme minced, serrano chiles or jalapeno chiles with seeds minced, olive oil, ground allspice, ground cinnamon, ground nutmeg, salt, ground black pepper, brown sugar, ketchup, soy sauce, fresh lime juice, zest from juiced limes minced, chicken

chicken -- whole, cut up, ea celery stalk -- with leaves, ea carrot -- cut up in 1 chunks, ea bay leaf, ea apple -- large, raisins, coconut flakes, scallions -- cut into 1/2 pieces, mayonnaise, curry powder -- hot, salt to taste

chopped cooked chicken breast, chopped unpeeled red delicious apple (about 1 large), minced red onion, light mayonnaise, curry powder, sugar, salt, pepper, chopped red bell pepper, whole wheat bread

chicken breast for every 2 people being served. i usually use boneless/skinless for this unless i am going to cook them over a wood fire. then i would use skin on and bone in, thick cut bacon (apple smoked or maple will add another flavor level). choose a bacon that you love the taste of., amounts of the vegetable you use depend upon how many people you are feeding . for only 2 i would use 1/2 of each color of bell pepper for example. for 8 i would probably use a whole or nearly whole bell pepper., red, green, yellow, orange bell peppers, cored , seeds removed, sliced into strips., vidalia onions (sweet and mild ) or red onions (zing) cut into strips, yellow and green squash cut slightly thick then in half, asparagus cut into 1 1/2 inch bites, grape tomatoes, garlic cloves left whole for now, mushrooms (your favorite type , of course!), fresh green beans, broccoli and cauliflower can be used too; but make them bite sized pieces, olive oil (have at least a cup or two available depending on how many you are cooking for. you need this to roast the vegetables and for making your croutons!), day old french or italian bread cut up into good sized bites, bigger than what would come in a box of croutons, i cut it up 1 1/2 to 2 inches., fresh grated parmesan or romano cheese, garlic granules , fresh cracked pepper, italian seasonings...or fresh marjoram, basil and thyme, (cut up the basil into small bits), some times i ll add some peas and corn to this as well. also optional would be a couple of boiled eggs..., kosher salt and fresh cracked black pepper (white pepper could be added, but it is going to add a significant jolt in the heat/pepper pop department!)

mayonnaise, apple cider vinegar, honey, poppy seeds, salt and pepper to taste, boneless, skinless chicken breasts, pecan pieces toasted, red seedless grapes, stalk celery

whole boneless skinless chicken breasts, halved, honey, apple cider vinegar, worcestershire sauce, dijon-style mustard, brown sugar, black pepper

whole roasting chicken, cut in pieces, water, salt , to taste, onions, coarsely chopped, stalk celery, coarsely chopped, carrots, peeled & chopped, tart apples, cored & chopped, garlic cloves, minced, vegetable oil (or less ), flour, curry powder , to taste, cayenne , to taste, salt & pepper, hot cooked rice, chopped parsley, garnish

apple, grated, shallots, finely chopped, unsalted butter, chicken liver, kosher salt, garlic, minced, fresh cracked black pepper, whole wheat flour, cognac

chicken (drained and rinsed ), granny smith apple, chopped, carrot, peeled and shredded, raisins or dried cranberries, agave nectar, greek yogurt, nonfat sour cream, curry powder, salt & pepper to taste, whole-wheat tortillas (without trans fat or hydrogenated oils)

whole boneless skinless chicken breasts (4 pieces), apple juice, cornstarch, garlic clove, pressed, salt, curry powder, mushroom, sliced, butter, whipping cream, salted cashews, parsley, chopped

chicken, red potatoes, peeled and quartered, carrots , cut into 1/2 inch pieces, honey, dijon mustard, butter, chopped onions, curry powder, salt, red pepper flakes, ground ginger, chopped garlic, whole fresh mushrooms, apples, cored and quartered (optional)