153 apple walnut salad lettuce Recipes

beets, walnut oil, apple cider or 2 tbsp apple juice, lemon juice, apple cider vinegar, salt, pepper, ground aniseed, tart apples, walnut pieces, head boston lettuce or 1 head bibb lettuce

romaine lettuce (i prefer spring mix or artisan lettuces), granny smith apples, chopped, walnuts, toasted, dried cranberries, gorgonzola, crumbled, prosciutto (baked and crumbled ) (optional), anchovy paste, balsamic vinegar, water, oregano, dried, pepper, salt, garlic clove, minced, sugar, cornstarch, parmesan cheese, grated, olive oil

mcintosh apples or 2 empire apples or 2 cortland apples, fresh broccoli, cut up, walnuts, chopped, red onion, chopped, raisins, low-fat vanilla yogurt, lettuce

egg white, apple juice concentrate, thawed, apple cider vinegar, white balsamic vinegar, dijon mustard, olive oil, salt and pepper, mixed baby lettuces and spring greens, gorgonzola, crumbled, walnuts, chopped & toasted, raisins (or c ), apples, thinly sliced (i like green apples), prosciutto, chopped

tart apples, cut into chunks, firm pears, cut into chunks, lemon juice, seedless red grapes, water, balsamic vinegar, olive oil, prepared mustard, sugar, salt, coarsely ground pepper, head boston or bibb lettuce, chopped walnuts, toasted

low-fat plain yogurt, lemon juice, liquid honey, ground cinnamon, apples, with peel, cored, quartered and sliced (like mcintosh), celery, thinly sliced, walnuts, toasted, romaine lettuce leaves

red apples, unpeeled, cored and diced, fresh lemon juice, diced celery, swiss cheese, shredded, mayonnaise, sharp prepared mustard, salt and pepper, lettuce leaf, washed and dried, chopped filberts or 1/2 cup chopped walnuts

cooked chicken, cubed, walnut halves, celery, diced, tart apples, cubed, onions, finely chopped, salt, sour cream, cinnamon, lettuce cups

apples, cored and diced, pears, cored and thinly sliced, lemon juice, heads butter lettuce , torn into bite-size pieces, crumbled gorgonzola cheese, chopped walnuts, toasted, oil, cider vinegar, sugar, celery seed, salt, pepper

head shredded romaine lettuce (approx 1 head ), shredded sharp cheddar cheese, chopped cashews, chopped walnuts, dried sweetened cranberries, apples , julienned, pear , julienned, sugar, lemon juice, minced onions, dijon mustard, salt, olive oil, poppy seed

leaves romaine or iceberg lettuce, pear, apple, blue cheese, walnuts, rice vinegar

white balsamic vinegar, water (may sub apple juice for a sweeter dressing), golden raisin (see note below ), garlic clove, basil, oregano, meyer lemon juice or 1 tbsp regular lemon juice, spicy mustard (optional for heat and creaminess), salt, romaine lettuce, chopped (about 1 romaine heart), baby spinach, mixed sprouts or 1/4 cup broccoli, slaw, fat-free balsamic-raisin vinaigrette (or more to taste), apple, chopped, chickpeas, chopped walnuts, raisins, jalapeno chile, stemmed, seeded and finely diced (optional)

apples, lemon juice, sugar, mayonnaise, celery, walnuts, chopped, head lettuce

walnut pieces, head romaine lettuce, rinsed and torn into 1 inch pieces, watercress, stems trimmed,rinsed, olive oil, red wine vinegar, salt, pepper, red apple, cored, granny smith apple, cored, fresh lemon juice, crumbled stilton cheese, about (a good quality blue cheese may be substituted )

honey, oil (may use olive ), garlic clove, peeled, minced, salt, pepper, bibb lettuce, red and green lettuce, chopped (use all or any combination), red apple, thinly sliced (unpeeled ), green apple, thinly sliced (unpeeled ), oranges, peeled and sectioned, walnuts , pecans (optional) or almonds, chopped and toasted (optional)

cider vinegar, honey, shallot, finely chopped, dijon mustard, vegetable oil, salt & freshly ground black pepper (kosher), heads butter lettuce , leaves gently torn, glazed walnuts , i use pecans but any other nut would be good, apple, quartered cored and thinly sliced (honeycrisp or fuji), pomegranate seeds, blue cheese, crumbled (stilton or maytag), tarragon leaf (i don tsp use)

apple cider vinegar, apple juice, canola oil, dijon mustard, honey, poppy seed, salt and pepper (optional), red leaf lettuce, rinsed and well-drained and coarsely chopped, walnut pieces, toasted, pears, cored, and chopped into 3/4-inch pieces (or slice, try coring the pears by cutting in half and core with a melon baller)

granny smith apples, halved, cored, and cut into 3/4-inch chunks, lemon (zested to yield 1/2 tsp zest, juiced to yield 2 tbsp juice), canola oil or 3 tbsp vegetable oil, heavy cream, salt & fresh ground pepper, to taste, celery rib, sliced thin crosswise, dried cranberries (craisins), toasted walnuts, chopped coarsely, head boston lettuce, leaves separated, rinsed, and dried