35980 apple torte krummeltorte Recipes

butter or 1/2 cup margarine, sugar, vanilla, flour, cream cheese, sugar, egg, vanilla, sliced apples, sugar, cinnamon, sliced almonds

sugar, butter or stick margarine, softened, water, vanilla extract, all-purpose flour, sugar, vanilla extract, fat-free cream cheese, egg, diced peeled rome apple (about 1 1/2 lb), sugar, ground cinnamon, coarsely chopped walnuts, cinnamon sticks (optional)

apple, chopped, soft breadcrumbs, celery, chopped, raisins, walnuts, chopped, green onions, sliced, ground nutmeg, apple juice or 2 tbsp apple cider, divided, pork tenderloin , trimmed of separable fat, apple juice or 1/2 cup apple cider, cornstarch, ground cinnamon

apples (any cooking apple, i like macintosh or granny smith), apple cider (or apple juice), sugar, cinnamon, nutmeg, dry pectin, lemon juice

apple cider vinegar, apple jelly, apple pie spice, whole roasting chickens, tart baking apples, cored, grain and wild rice blend, water, butter, fresh ground black pepper, green onions, thinly sliced, sage leaf (optional)

apple cider or 3/4 cup apple juice, chopped pitted dates or 1/2 cup raisins, cornstarch, ground ginger, grated fresh lemon rind, store bought or homemade pie crusts, sugar, all-purpose flour, sliced, peeled tart cooking apples

apples (tart, cooking, cored and quartered, about 14 medium), apple cider or 3 cups apple juice, granulated sugar, lemon juice, strained, ground cinnamon

apples, peeled, cored and cut into 1/2 inch pieces, apple juice, apple pie filling, cinnamon, allspice, nutmeg, sugar, spice cake mix, walnuts, chopped, butter or 3 tbsp margarine, syrup (i used mrs. butterworth s lite), apple juice

apple juice (fresh pressed ), tequila, apple schnapps (berentzen apfel korn), lemon juice , a splash, peeled apple (if serving frozen ), apple, wedge for garnish

apple juice or 1 3/4 cups apple cider, apples, peeled, quartered and thinly sliced, couscous, uncooked, brown sugar, ground cinnamon, ground nutmeg, vanilla extract

apple pie filling, half-and-half, ginger ale, brown sugar , packed, apple cider, apple cider, apple pie spice, cool whip, thawed, brown sugar, sugar, butter, melted, walnuts, finely chopped, cinnamon

butter, softened, golden raisin, marsala wine, granny smith apples, lemon juice, eggs, sugar, all-purpose flour , sifted, baking powder, pine nuts, toasted

butter, dark brown sugar, all-purpose flour, very finely ground, fresh, medium roasted kona coffee beans, chopped, freshly roasted macadamia nuts, vanilla extract, kona coffee liquid, chilled, apples, peeled and sliced, dark brown sugar, flour, freshly grated nutmeg, cinnamon, fresh ground kona coffee, butter, cut into small pieces, sauce , recipe follows, brewed espresso, powdered sugar, butter, coffee liqueur

butter or margarine, granulated sugar, vanilla, all-purpose flour, cream cheese, softened, granulated sugar, egg, vanilla, granulated sugar, ground cinnamon, cooking apples, peeled, cored, and sliced, almonds, cream , optional

egg, sugar, flour, baking powder, salt, peeled diced apples, chopped walnuts, vanilla or grated rind of 1 orange

honey, fresh lemon juice, granny smith apples, peeled and each cut into 8 wedges (about 1 1/4 lb), granulated sugar, butter or stick margarine, softened, brown sugar, vanilla extract, eggs, grated lemon rind, all-purpose flour, baking powder, salt, granulated sugar, ground cinnamon

apple pie bars, all-purpose flour, sugar, salt, baking soda, vegetable shortening (not oil), eggs milk (up to 2/3 cup), crushed corn flakes, apples (peeled, cored, and sliced ), sugar, cinnamon, glaze, powdered sugar, lemon juice, preheat oven to 350 degrees ., crust: in a large bowl, combine flour, sugar, salt, and baking soda. cut-in 1 cup vegetable shortening. separate the eggs. place egg yolks in a 1 cup measuring cup and add milk to the egg yolks until milk and egg yolks equal 2/3 cups., blend the egg mixture into flour mixture until it reaches a dough consistency ., divide the dough in half. roll out 1/2 of the dough to fit the bottom of the jelly roll pan. the crust will be very thin., filling: cover crust with crushed corn flakes. cover corn flakes with prepared apple slices. in separate bowl, combine sugar and cinnamon. sprinkle evenly over apple slices. roll out the remaining dough and cover the apple mixture with it. the dough will be very thin., beat remaining egg whites until they appear semi-stiff. brush them onto the crust ., bake for 35 to 40 minutes. remove from oven., glaze : in a small bowl, combine powdered sugar and lemon juice for . blend until smooth. adjust consistency (add lemon juice if too dry; add powdered sugar if too runny). drizzle over the top of the warm bars., be served warm or cold , and they freeze well, too.

apples, cut into 1/2 inch wedges, maple syrup, divided, fresh baby spinach, brie round or 1 (8 oz) camembert cheese, cubed, pecan halves, toasted, apple cider or 1/4 cup apple juice, canola oil, cider vinegar, dijon mustard, garlic clove, minced