165898 apple tart date red caramel Recipes

sheet frozen puff pastry (half of 17 1/4-oz package), thawed, golden delicious apples, peeled, cored, chopped, water, sugar, fennel bulbs (about 13 oz each), halved lengthwise, stalks separated, unsalted butter, aniseed, vanilla ice cream

dark brown sugar, heavy whipping cream, unsalted butter, unbleached all-purpose flour, powdered sugar, kosher salt, chilled unsalted butter, diced, egg yolks, sugar, unbleached all-purpose flour, ground cinnamon, ground cardamom, golden delicious apples, peeled, quartered, cored (about 2 3/4 lb)

apples, cinnamon, nutmeg ; 1/2 tsp for each apple, caramel for each apple (the kind of used for candied apples), pure vanilla extract for each apple, raw sugar (about 1 tbsp for each apple) plus extra for sprinkling, almond slivers (your preference of amount), chocolate wafer biscuits (2 per apple)

sheet refrigerated pie pastry, sugar, ground cinnamon, butter, diced peeled tart apples, sugar, fat-free caramel ice cream topping, king arthur unbleached all-purpose flour, ground cinnamon, lemon juice, salt

water, sugar, heavy cream, golden delicious apples or 6 red delicious apples or 6 fuji apples, white chocolate, semisweet chocolate, finely chopped, coarsely chopped natural pistachios, red cinnamon candies or other small decorative candies, gold leaf foil (optional)

tart apples or 2 small , peeled and sliced into 1/2-inch-thick rounds, almond oil (we used canola) or 2 tsp canola oil (we used canola), sugar, sharp cheddar cheese or 1 oz parmigiano-reggiano cheese, chopped pecans, toasted, honey

brown sugar, butter, cinnamon, salt, baking soda, all-purpose flour, rolled oats, ground pecans, sliced apples (about 24 oz), salt, cinnamon, homemade caramel sauce (see my other recipes, if you do not want to make your own caramels, use store-bought caramel sauce)

boiling water, cinnamon apple tea bags or 1 apple cider tea bag, sugar-free caramel syrup, cinnamon (optional), diced apple (optional), cream (optional)

dried dates, chopped, baking soda, apples (from a tin), crystallized ginger, chopped finely, ground ginger, boiling water, butter, softened, caster sugar, egg, self raising flour , sifted

sweet tart crust, tart apples, peeled and cored, sugar, cinnamon, egg, sugar, flour, heavy cream, calvados or 4 tbsp cognac, sugar

count) package frozen rolls , dough thawed per package directions, caramel candies, each cut into 4 pieces, all-purpose flour, apples, peeled and chopped, caramel ice cream topping, lemon juice

all-purpose flour, active dry yeast, milk, granulated sugar, butter, salt, egg, brown sugar, granulated sugar, all-purpose flour, ground cinnamon, butter, chopped peeled apple, chopped pecans, recipe caramel syrup (see recipe below ), caramel syrup, in a saucepan , melt 1/2 cup butter or margarine., stir in 1 cup packed brown sugar and 1/4 cup corn syrup., cook and stir until sugar melts. remove from heat .

butter, sugar, eggs, flour, nutmeg, baking soda, salt, vanilla, tart apples, peeled and finely chopped, pecans, chopped, butter, pecans, chopped, brown sugar, whipping cream

granny smith apples, peeled, halved and cored, sugar, unsalted butter, softened and cut into 1-inch pieces, puff pastry, thawed, heavy cream

sugar, butter, cinnamon, egg, sugar, flour, cold butter, baking powder, vanilla, egg, apples , peeled corred and thinly sliced

cooking apples or 2 1/2 lbs pears, pitted dates, apple juice, ground cinnamon, chopped walnuts

greens (such as romaine , radicchio, green leaf and red leaf lettuce), puff pastry sheet, granny smith apples, cored and sliced as thin as possible, preferably on a mandoline, ground cinnamon, ground nutmeg, brown sugar, apple juice or orange juice, egg, beaten , to brush on the puff pastry, candied walnuts, grape or cherry tomatoes cut in 1/2, salt, pepper, sherry vinegar, diced red onion, chopped chives, salad oil

green apples or 10 -12 small red apples, caramel apple sticks, white chocolate chips, shortening, black licorice , cut crosswise into thin slices (6 in.) (optional)