103826 apple salad blue dressing emeril Recipes
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apple cider vinegar, dijon mustard, minced shallot, sugar and4 Moreapple cider vinegar, dijon mustard, minced shallot, sugar, canola oil, heads of belgian endive , halved lengthwise, cut crosswise into 1/2-inch pieces, torn escarole leaves, fuji or braeburn apple, cored, cut into 6 wedges, thinly sliced crosswise8 ingredients
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apple cider vinegar, garlic, minced (1/2 tsp.) and8 Moreapple cider vinegar, garlic, minced (1/2 tsp.), grated carrots (about 3 small carrots), red apple, diced (i added more ), sliced green onion, chopped fresh parsley, chopped dried cranberries, agave nectar (may sub honey), olive oil (use a nice, full bodied oil), baby spinach leaves15 min, 10 ingredients
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Fresh Apple and Parsley Dressing With Greensapple, unpeeled, quartered, cored, and cut into 1-inch cu... and9 Moreapple, unpeeled, quartered, cored, and cut into 1-inch cubes (about 7 oz), cider vinegar, hot pepper sauce , such as tabasco, scallion, chopped coarse, fresh parsley leaves, table salt, ground black pepper, water, vegetable oil, mixed greens, washed and dried, suggestions include arugula and watercress20 min, 10 ingredients
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Apple-Honey Glazed Grilled Marinated Halibut with Lentil-Green Apple Saladolive oil, spanish onion, coarsely chopped and21 Moreolive oil, spanish onion, coarsely chopped, grated fresh ginger, apple cider, brown sugar, honey, olive oil, freshly ground black pepper, garlic, mashed, fresh marjoram, halibut fillets, salt, red onion, thickly sliced, tart apples, cored and cut into 1/8-inch slices, olive oil, lentils, fresh marjoram, garlic, mashed, shallot, minced, salt and freshly ground pepper, chicken stock, water, extra virgin olive oil4 hour 30 min, 23 ingredients
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Savoy Cabbage, Carrot, and Apple Saladapple juice, fresh lemon juice, olive oil and5 Moreapple juice, fresh lemon juice, olive oil, caraway seeds, lightly crushed, head savoy cabbage, cored and very thinly sliced (4 cups), carrots , very thinly julienned (2 cups), granny smith apple, quartered, cored , and sliced crosswise 1/8 inch thick, fresh parsley leaves (preferably flat-leaf )1 hour , 8 ingredients
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Spicy Hot Apple Saladapples (i recommend you to use granny smith ) and8 Moreapples (i recommend you to use granny smith ), fresh jalapeno pepper (capsicum annuum), fresh coriander, watercress, salt, vinegar, ground mustard, pepper, olive oil3 min, 9 ingredients
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Bacon Baked Apple Saladapples (the type is up to you. i used gala) and10 Moreapples (the type is up to you. i used gala), bacon (if using thicker slices of , use only 4), butter, brown sugar, chopped pecans, golden raisin, apple cider vinegar, sugar, spinach, dijon mustard, salt and pepper45 min, 11 ingredients
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Fuji Apple Salad with Cider Emulsion (Ming Tsai)apple cider, star anise, cinnamon stick, ginger and5 Moreapple cider, star anise, cinnamon stick, ginger, rice wine vinegar, canola oil, fuji apples, chopped chives , save a little for garnish, salt and black pepper to taste9 ingredients
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