54225 apple pumpernickel crumb dessert Recipes

apples, sliced with skin on (about 3 cups), apple juice, apple-cranberry juice, calvados , optional, water or seltzer, dry white wine

apple butter, cider vingar, dijon mustard, minced fresh rosemary, boneless butterflied pork chops (6 oz each), salt, pepper, tart apple, chopped, chopped sweet onion, butter, apple cider or juice

apple juice, lemon juice, cider vinegar, canola oil, dried thyme, boneless skinless chicken breast halves (4 oz each), tart apples, peeled and quartered, honey, cornstarch, dried thyme, apple juice

apple, peeled and chopped, ripe pear, peeled and chopped, brown sugar, king arthur unbleached all-purpose flour, lemon juice, apple pie spice, king arthur unbleached all-purpose flour, butter, melted, brown sugar, apple pie spice, old-fashioned oats, chopped pecans

apple pie filling, apples and cinnamon muffin mix, butter, ground cinnamon , or to taste

apple juice, chilled, frozen cranberry juice concentrate, orange juice, ginger ale, apple

apple juice, apple cider, white sugar, cinnamon sticks, proof grain alcohol

apple cider, apple juice, cinnamon sticks, white sugar , or to taste, proof grain alcohol (such as everclear)

apple cider, apples - peeled, cored and chopped, honey, ground cinnamon, ground allspice

apple cider, cooking apples - peeled, cored, and thinly sliced, white sugar, brown sugar

apple jelly, ground cinnamon, ground allspice, thick) pork chops, baking apples, cored and sliced

apples, cored and chopped, apple cider vinegar, ground cinnamon, ground allspice, grated lemon zest

apples, peeled and thinly sliced, apple cider, brown sugar, divided, vanilla extract, ground cinnamon, divided, whole-wheat bread, butter

apples, diced, green beans, dry chickpeas, dry kidney beans, celery stalks, diced, extra virgin olive oil, apple cider vinegar, honey, salt, pepper, dijon mustard, shallot, minced, anise seed

crumb cake, butter, apricot preserves, sugar, egg, flour, baking powder, blend flour and baking powder in small bowl and set aside., beat butter and sugar with blender on low to medium speed until creamy., stir in egg ., add flour mixture and blend by hand. batter should be crumbly., pour half of batter in bottom of lightly greased 9 cake pan and pat down., spread apricot preserves over the layer of batter ., pour remaining batter on top of preserves. do not pat down ., bake at 425f til lightly browned , approximately 20 minutes., sprinkle with powdered sugar to decorate.

quaker multi grain oatmeal, apple (about half a medium size ) chopped into small pieces, water or milk, cinnamon ground, nutmeg ground, ginger ground, pumpkin canned, pecans chopped, brown sugar packed

apple cider, apple vinegar, apples, brown sugar, cinnamon, nutmeg, white sugar

apple butter, apple cider vinegar, garlic, minced, cinnamon, pork tenderloin (chops 10201), olive oil, divided, fresh thyme, chopped, almonds