Directions:
- Place apples in a large chilled glass pitcher. Add juices, Calvados (if using), water or seltzer, and wine; stir. Cover and refrigerate for 2-4 hours. Remove from fridge. Fill 6 glasses halfway with ice cubes; add 1 1/4 cups sangria with fruit.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1988.39 Kcal (8325 kJ) | ||
| Calories from fat | 250.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.84g | 43% | |
|---|---|---|---|
| Cholesterol | 139.18mg | 46% | |
| Sodium | 67.68mg | 3% | |
| Potassium | 1522.97mg | 32% | |
| Total Carbs | 266.9g | 89% | |
| Sugars | 162.33g | 649% | |
| Dietary Fiber | 13.7g | 55% | |
| Protein | 52.89g | 106% | |
| Vitamin C | 326.3mg | 544% | |
| Vitamin A | 1.4mg | 46% | |
| Iron | 5.6mg | 31% | |
| Calcium | 439mg | 44% | |
| Amount Per 100 g | |||
| Calories | 84.76 Kcal (355 kJ) | ||
| Calories from fat | 10.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.19g | 43% | |
|---|---|---|---|
| Cholesterol | 5.93mg | 46% | |
| Sodium | 2.89mg | 3% | |
| Potassium | 64.92mg | 32% | |
| Total Carbs | 11.38g | 89% | |
| Sugars | 6.92g | 649% | |
| Dietary Fiber | 0.58g | 55% | |
| Protein | 2.25g | 106% | |
| Vitamin C | 13.9mg | 544% | |
| Vitamin A | 0.1mg | 46% | |
| Iron | 0.2mg | 31% | |
| Calcium | 18.7mg | 44% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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