94212 apple glazed loin roast apple stuffing Recipes

whole garlic bulbs, olive oil, dried basil, dried oregano, lemon juice, boneless pork loin roast (4 to 5 lb), red potatoes, quartered, baby carrots, sweet onion, thinly sliced, water, salt, pepper

garlic cloves, boneless whole pork loin roast (3 lb), salt, divided, pepper, dijon mustard, tomatoes, peeled, seeded and quartered, onions, coarsely chopped, celery ribs, chopped, green pepper, chopped, beef broth, paprika, divided, fresh mushrooms, sliced, butter, king arthur unbleached all-purpose flour, lemon juice, dried thyme

olive oil or 2 tbsp vegetable oil, divided, leeks, white part only, rinsed and chopped, mcintosh apples or 1 granny smith apple, cored and diced, dried oregano (i cut to 1 tsp since bread crumbs were seasoned), dried rosemary, salt and pepper, unseasoned bread cubes (i used seasoned), reduced-sodium chicken broth, enough to moisten bread, boneless pork chops, about 1-inch thick , trimmed of fat

boneless skinless chicken breasts, sugar, cinnamon, tart apples, peel,cut in thin slices, apple cider, cornstarch

chopped peeled apple, shredded cheddar cheese, dry breadcrumbs, salt, pepper, boneless skinless chicken breast halves (5 oz. each), unsweetened apple juice, water, butter, melted, cornstarch, cold water, paprika

chicken broth, butter, divided, green apple, peeled, cored and chopped, celery, chopped, onion, chopped, fresh apple cider, french bread, lightly toasted and cubed, pure maple syrup, divided, fresh sage, chopped and divided, fresh thyme, chopped and divided, fresh rosemary, chopped and divided, boneless skinless chicken breasts, sea salt & freshly ground black pepper

acorn squash, apples, peeled, cored and cut in 1/2 pieces (about 4 large apples), honey, ground allspice, raisins

chopped onion, butter, fresh bread crumbs, chopped apples, chopped celery, chopped fresh parsley, salt, thick pork chops, salt and pepper to taste, vegetable oil

jumbo pasta shells, sliced deli roast beef, beef gravy, cream-style horseradish sauce, shredded cheddar cheese

acorn squash, halved and seeded, margarine, chopped onions, peeled, seeded, and chopped granny smith apples, golden raisins, light brown sugar, ground cinnamon, shredded cheddar cheese

chicken breasts, boneless & skinless, chopped apple, shredded cheddar cheese, bread crumbs, italian style, butter, dry white wine, water, water, cornstarch

parsley, large stems removed, garlic, peeled, dried rosemary, dried thyme, dried sage, unsalted chicken stock, potatoes , pared & diced, roasting chickens , skin on but as much fat as possible removed

acorn squash, granny smith apple, peeled and chopped, chopped celery (optional), dried cranberries (or cherries, i have also used dried apricots), butter, melted, brown sugar (or splenda ), chopped walnuts, pumpkin pie spice (can substitute 1/4 tsp cinnamon with a dash of nutmeg if need be)

boneless skinless chicken breast halves (6 oz each), salt, divided, pepper, chopped onion, garlic cloves, minced, butter, divided, apple, peeled and grated, soft bread crumbs, dried basil, dried rosemary, crushed, king arthur unbleached all-purpose flour, unsweetened apple juice, sherry or additional unsweetened apple juice

pork tenderloin , trimmed of all visible fat, oranges, apple, cored,chopped, chopped onions, fine dry breadcrumb, unsweetened apple juice, cornstarch, ground cinnamon, raisins

boneless skinless chicken breasts , scalloppini-style, dry white wine, chicken broth, cornstarch, fresh parsley, chopped, apple , thinly sliced into six halves, sliced brie cheese , rectangles, butter, extra virgin olive oil, apple, finely chopped, brie cheese, shredded, dried breadcrumbs (italian-style or plain ), onion, finely chopped, ground sage, sliced almonds, chopped

dry mustard, pineapple juice, brown sugar, cornstarch, lemon juice, cooked pork roast, sliced

eggplants, halved, portuguese olive oil, salt, freshly ground black pepper, chopped yellow onions, chopped garlic, chopped green onions, chopped freshly parsley leaves, tomatoes, seeded and chopped, crushed red pepper, salt cod, soaked, rinsed, patted dry and julienned, cooked long-grain white rice, lemon, juiced, drizzle of portuguese olive oil, hard-boiled eggs, chopped, sliced queen-stuffed green olives