69381 apple frangipane almond filling Recipes

butter, lt. olive oil, brown sugar, eggs, almond filling (solo), flour, baking soda, salt, toasted slivered almonds, almond extract

eggs, room temperature separated, cream of tartar, sugar, vanilla, almond filling, divided, almond liqueur, cake flour (that is presifted and then measured to 1 1/4 cups), baking powder, salt, semisweet chocolate, whipping cream, divided (2 tbsp for chocolate rest for filling and frosting), seedless raspberry jam, sliced almonds, toasted, fresh raspberry (optional)

all-purpose flour, white sugar, baking powder, baking soda, salt, shortening, chilled, apple - peeled, cored and chopped, egg, lightly beaten, plain yogurt, milk, almond extract, milk, egg, lightly beaten, cinnamon sugar, sliced almonds

butter, softened, sugar, egg yolk, almond filling (solo), vanilla, flour, cinnamon, salt, semisweet chocolate, melted

granulated sugar, eggs, slightly beaten, solo almond filling, flour, baking powder, salt, powdered sugar

odense marzipan or almond paste, maraschino cherries with stems, drained, semi-sweet mini chocolate chips, you can use white chocolate chips or dark choco chips)

sliced unpeeled apple, cherry pie filling, all-purpose flour, sugar, brown sugar, ground cinnamon, raisin bran cereal, crushed to 3/4 cup, butter or 1/4 cup margarine

almond flour or almond meal, sugar, egg, vanilla extract, salt, heavy whipping cream, sheets fresh phyllo pastry or frozen, thawed (each about 14x9 inches), unsalted butter, melted, sugar, braeburn or gala apples (about 20 oz total), peeled, halved, cored, each half cut into 1/8-inch-thick slices, apricot preserves, water

margarine, apple, chopped and peeled, sliced almonds, cinnamon, chicken breasts, egg white, dry breadcrumbs, vegetable oil, margarine, flour, apple juice or 3/4 cup apple cider, chicken stock, cinnamon, brown sugar

granny smith apples(about 31/2lbs) peeled,cored,sliced thin, golden delicious apples(about 31/2lbs,peeled,cored and sliced thin, granulated sugar, salt, animal crackers(see note ), pillsbury ready to roll pie crust, unsalted butter,melted and and cooled, minute tapioca, ground cinnamon, lemon juice, glaze :3/4cup reserved apple juice(from filling), lemon juice, unsalted butter,softened, sugar

butter, softened, sugar, eggs, canned almond filling (i use solo), milk, flour, baking soda, salt, sliced blanched almond (i like to toast them)

flour, brown sugar , packed, salt, butter, cold, egg whites, sugar, almond filling, sliced almonds, bittersweet chocolate, melted

cream cheese softened, butter softened, flour, egg, granulated sugar, soft butter, ground blanched almonds, almond extract

almond filling, dozen small croissants , split in half horizontally, double chocolate morsels (we tested with ghirardelli) or regular semisweet chocolate morsels, sliced almonds, toasted

milk, egg, margarine or 3 tbsp butter, cut up, bread flour, granulated sugar, salt, active dry yeast or 1 1/2 tsp bread machine yeast, almond paste, crumbled, granulated sugar, all-purpose flour, egg yolk, milk (optional), red colored coarse sugar (optional) or plain coarse sugar (optional)

dried cherries or cranberries, cold water, sugar, divided, active dry yeast, warm water (110o to 115o), milk, butter, grated lemon peel, salt, king arthur unbleached all-purpose flour, egg, almond filling, egg, milk, divided, sugar, vanilla extract